Works matching IS 25381873 AND DT 2025 AND VI 10 AND IP 1

Results: 12

The Effect of Dietary Fat from Animal Sources on Prevalence of Obesity and Risk of Hepatic Diseases.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 107, doi. 10.30476/ijns.2025.104284.1352

By:

Al-Mayyahi, Rawaa Salim;
Al-Hayder, Manal Nasser;
Neamah, Nadeerah Falih

Publication type:

Article

The Effect of Cordia Myxa L. on Storage Quality of Vitis Vinifera.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 101, doi. 10.30476/ijns.2025.105844.1411

By:

Abd Ali, Zainab;
Hamza, Hamza Abbas;
Musa Shareef, Sara Hashem;
Shaker, Ahmed Sami;
Razavi, Sayed Hadi;
Yousief, Muntaha Yaakoob

Publication type:

Article

Evaluation of Physicochemical and Microbiological Properties of Milk Collected from Traditional Sale Centers in Shiraz, Southern Iran.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 92, doi. 10.30476/ijns.2025.101781.1307

By:

Esfandiari, Maryam;
Majdinasab, Marjan;
Seraji, Raheleh Najafi;
Hashem Hosseini, Seyed Mohammad;
Golmakani, Mohammad-Taghi

Publication type:

Article

The Effect of Banana (Musa nana Lour.) Peel Extract and Omega-3 on Biochemical and Histopathological Characteristics in Rat Model of Polycystic Ovary Syndrome.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 81, doi. 10.30476/ijns.2025.101331.1297

By:

Yazdani, Jamal;
Dehzad, Mohammad-Jafar;
Ommati, Mohammad Mehdi;
Heidari, Reza;
Arabnezhad, Mohammad Reza;
Hejazi, Najmeh;
Ahmadi, Afsane

Publication type:

Article

Prognostic Nutritional Index as a Predictor of Postoperative Outcome in Patients with Gastrointestinal Malignancies.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 74, doi. 10.30476/ijns.2025.102597.1324

By:

Padmanaban, Udhayanilavan;
Ramakrishnan, Avinash;
Reddy, Abhinaya;
Murugesan, Rajeshwari;
Suresh, Chilaka;
Kumbhar, Uday Shamrao;
Jain, Ankit;
Shamanna, Sreenath Gubbi

Publication type:

Article

Sun Exposure Behaviors and Vitamin D Status in Healthy Adults.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 63, doi. 10.30476/ijns.2025.100529.1281

By:

Karamizadeh, Malihe;
Zare, Morteza;
Sohrabi, Zahra;
Akbarzadeh, Marzieh

Publication type:

Article

The Effect of Six-Week Neuromuscular Training and Calcium-Magnesium-Zinc Supplementation on Balance and Electromyographic Activity of the Lower Limb Muscles among Elite Taekwondo Athletes.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 50, doi. 10.30476/ijns.2025.102992.1329

By:

Esmealy, Babak;
Esmealy, Leyla;
Zarneshan, Azam

Publication type:

Article

The Correlation of Plant-Based Diet with COVID-19 Severity and Symptoms among Individuals Recovered from the Disease.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 36, doi. 10.30476/ijns.2024.104955.1377

By:

Almasi, Fatemeh;
Nemati, Mohammad;
Izadi, Narges;
Haghigha Lari, Mohammad Mehdi;
Barforoush, Fateme;
Ebrahimzadeh, Armin;
Milajerdi, Alireza

Publication type:

Article

The Association between Macronutrient Quality Index and Global Dietary Quality Score with Metabolic Syndrome among Iranian Male Staff Population.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 27, doi. 10.30476/ijns.2025.102413.1318

By:

Babajafari, Siavash;
Taghdir, Maryam;
Rostami, Hosein

Publication type:

Article

Knowledge and Practices on Complementary Feeding among Mothers of Children Aged 6-12 Months in Sissili Province, Burkina Faso.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 18, doi. 10.30476/ijns.2025.103834.1342

By:

Wassiou Agbokou, Koffi Apéali;
Ouédraogo, Ousmane;
Dabo, Rasmata;
Raketa Compaoré, Ella Wendinpuikondo;
Ouédraogo, Donald;
Ouattara, Adama;
Bouraima, Mouawiyatou;
Pietra, Virginio;
Songré-Ouattara, Laurencia Toulsoumdé;
Dicko, Mamoudou Hama

Publication type:

Article

Improvement of Snack Choices among Children by Traffic-Light Food Labeling Education Employing Jigsaw Method.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 10, doi. 10.30476/ijns.2025.100348.1278

By:

Momeni, Mahsa;
Riasatian, Maryamsadat;
Karimian, Zahra;
Faghih, Shiva

Publication type:

Article

Association between Dietary Acid Load and Depression, Anxiety, and Stress: A Systematic Review.

Published in:

International Journal of Nutrition Sciences, 2025, v. 10, n. 1, p. 1, doi. 10.30476/ijns.2024.101366.1308

By:

Zare, Mohammad Javad;
Madani, Samaneh;
Ahmadi, Afsane

Publication type:

Article