Works matching IS 24767417 AND DT 2021 AND VI 6 AND IP 3
Results: 12
Association between Dietary Diversity Score and Nutrient Adequacy in Patients with Calcium Oxalate Kidney Stone.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 255
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- Article
The Effectiveness of Nutritional Interventions Based on Health Education and Promotion Theories and Models: A Systematic Review.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 272
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- Article
Food Health in the View of Islam.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 262
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- Article
Vitamin A Deficiency among Rural Primary School Children, A still Neglected Group for Vitamin A Supplementation Strategies.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 246
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- Article
Using Local Nigella Sativa Oil to Relief Premenstrual Syndrome Symptoms.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 239
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- Article
The Relationship of Dietary Intake of Zinc, Selenium, and Magnesium and Anthropometric Profiles with Depression in Female Medical Students at Zahedan University of Medical Sciences.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 232
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- Article
Comparison of Nutrients Intake among Pregnant Anemic & Non-Anemic Women.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 226
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- Article
Efficacy of Aqueous Extract of Pistia Stratiotes (Water Lettuce) Against some Tropical Fish Bacterial.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 220
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- Article
The Moderating Effect of Parental Feeding Style in Relation to Familial Psychosocial Risk Factors and Childhood Obesity.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 212
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- Article
The Prevalence of Overweight and Obesity in Under One-Year-Old Infants in Yazd, Iran.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 205
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- Article
Comparison of Growth Indices After Food Intervention Program for Children Aged 2-5 Years in Day Care Centers in Northern (Rasht) and Southern (Bushehr) of Iran.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 195
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- Article
Probiotics, Prebiotics, and COVID-19.
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- Journal of Nutrition & Food Security, 2021, v. 6, n. 3, p. 192
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- Article