Works matching IS 24767417 AND DT 2020 AND VI 5 AND IP 2
Results: 10
The Healthy Eating Index 2005 among 13-17 Year-Old Students in Iran.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 178
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- Article
The Relationship of Food Insecurity and Quality of Life with Helicobacter Pylori Infection.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 168
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- Article
The Factors Affecting Newborn Birth Weight in Borujerd City: A Case-Control Study.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 159
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- Article
The Association of Potato Consumption and Psychological Disorders in Women: A Cross-Sectional Study.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 148
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- Article
Nutrition and Infection with COVID-19.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 93
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- Article
Comparison of Nutrients' Intakes in Children with and without Attention Deficit Hyperactivity Disorder.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 132
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- Article
The Relationship between Dietary Patterns and Irritable Bowel Syndrome in Adolescent Girls.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 118
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- Article
The Association between Dietary Intakes and Differentiated Thyroid Cancer: A Cross-Sectional Study among Patients and Healthy People in Iran.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 109
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- Article
Demographics Factors Associated with Housewives' Attitude towards Transgenic Food Products in Yazd.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 141
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- Article
The Effect of Dietary Approaches to Stop Hypertension on Weight, Body Composition, and Blood Pressure of Children with Attention Deficit Hyperactivity Disorder: A Randomized Controlled Clinical Trial.
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- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 97
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- Article