Works matching IS 24763241 AND DT 2024 AND VI 10 AND IP 3


Results: 7
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    Evaluation of the bacteriological quality of fourth range products in the commune of Douala 3, Cameroon: Sanitary risks and public health implications.

    Published in:
    Journal of Food Safety & Hygiene, 2024, v. 10, n. 3, p. 210, doi. 10.18502/jfsh.v10i3.18359
    By:
    • Kaptue Wambo, Gerard;
    • Tsafack, Honorine Ntangmo;
    • Pierre Kammegne, Arielle Marie;
    • Yangem, Laura Ladouce;
    • Teikeu Teoussi, JulesVales;
    • Pokam Djoko, Godfroy Rostant;
    • Lubala Amani, Joseph;
    • Akwa, Teh Exodus;
    • Wamba, Franck Rubean;
    • Temgoua, Emile
    Publication type:
    Article