Works matching IS 24752991 AND DT 2023 AND VI 7 AND IP 5
Results: 12
Toward a New Definition of "Healthy" Food: Issues and Challenges.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100080
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- Article
The Prevalence of Anemia in Children Aged 6-23 Months and its Correlates Differ by District in Kapilvastu and Achham Districts in Nepal.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100063
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The Multiple Dimensions of Participation: Key Determinants of Nutrition Intervention Outcomes.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2022.100001
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- Article
Maternal Exposure to Red Rooibos Does Not Alter Bone Development in Male or Female Sprague-Dawley Rat Offspring.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100071
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- Article
In Vitro Ileal Fermentation is Affected More by the Fiber Source Fermented than the Ileal Microbial Composition in Growing Pigs.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100076
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Factors Impacting the Uptake of Research into Dietary Sodium Reduction Policies in Five Latin American Countries: A Qualitative Study.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100073
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- Article
Dietary Intake Estimated From a 24-Hour Recall Questionnaire in the Dene and Métis Communities of the Northwest Territories, Canada.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100055
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Development of an Assessment Tool to Measure Healthy Eating in Navajo Children and Their Families.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100074
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Community Gardening Increases Vegetable Intake and Seasonal Eating From Baseline to Harvest: Results from a Mixed Methods Randomized Controlled Trial.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100077
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Beyond the Food Systems Summit: Linking Recommendations to Action--The True Cost of Food.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100028
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- Article
A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador.
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- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100093
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- Article
A Cross-Sectional Study of the Associations between Biomarkers of Vitamin D, Iron Status, and Hemoglobin in South African Women of Reproductive Age: the Healthy Life Trajectories Initiative, South Africa.
- Published in:
- Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100072
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- Article