Works matching IS 24752991 AND DT 2019 AND VI 3 AND IP 3

Results: 8

The STRONG Kids 2 Birth Cohort Study: A Cell-to-Society Approach to Dietary Habits and Weight Trajectories across the First 5 Years of Life.
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzz007
By:
- Fiese, Barbara H;
- Musaad, Salma;
- Bost, Kelly K;
- McBride, Brent A;
- Lee, Soo-Yeun;
- Teran-Garcia, Margarita;
- Donovan, Sharon M
Publication type:
Article
An Optimized, Slowly Digested Savory Cluster Reduced Postprandial Glucose and Insulin Responses in Healthy Human Subjects.
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzz006
By:
- Wolever, Thomas M S;
- Jenkins, Alexandra L;
- Yang, Jun;
- Nisbet, Mark;
- Johnson, Jodee;
- Chu, YiFang;
- Pan, Yang
Publication type:
Article
The Minimum Dietary Diversity for Women of Reproductive Age (MDD-W) Indicator Is Related to Household Food Insecurity and Farm Production Diversity: Evidence from Rural Mali.
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzz002
By:
- Adubra, Laura;
- Savy, Mathilde;
- Fortin, Sonia;
- Kameli, Yves;
- Kodjo, Niamké Ezoua;
- Fainke, Kamayera;
- Mahamadou, Tanimoune;
- Port, Agnes Le;
- Martin-Prevel, Yves
Publication type:
Article
Guts, Germs, and Iron: A Systematic Review on Iron Supplementation, Iron Fortification, and Diarrhea in Children Aged 4–59 Months.
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzz005
By:
- Ghanchi, Adnaan;
- James, Philip T;
- Cerami, Carla
Publication type:
Article
Some Differences in Nutritional Biomarkers are Detected Between Consumers and Nonconsumers of Organic Foods: Findings from the BioNutriNet Project.
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzy090
By:
- Baudry, Julia;
- Ducros, Véronique;
- Druesne-Pecollo, Nathalie;
- Galan, Pilar;
- Hercberg, Serge;
- Debrauwer, Laurent;
- Amiot, Marie Josèphe;
- Lairon, Denis;
- Kesse-Guyot, Emmanuelle
Publication type:
Article
Implementation Science in the Field of Nutrition: Why Is It So Relevant?
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzy086
By:
- Pérez-Escamilla, Rafael;
- Odle, Jack
Publication type:
Article
Serum Calcium Concentrations, Chronic Inflammation and Glucose Metabolism: A Cross-Sectional Analysis in the Andhra Pradesh Children and Parents Study (APCaPS).
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzy085
By:
- Shridhar, Krithiga;
- Kinra, Sanjay;
- Gupta, Ruby;
- Khandelwal, Shweta;
- D, Prabhakaran;
- Cox, Sharon E;
- Dhillon, Preet K
Publication type:
Article
Implementation Science in Nutrition: Concepts and Frameworks for an Emerging Field of Science and Practice.
Published in:
Current Developments in Nutrition, 2019, v. 3, n. 3, p. N.PAG, doi. 10.1093/cdn/nzy080
By:
- Tumilowicz, Alison;
- Ruel, Marie T;
- Pelto, Gretel;
- Pelletier, David;
- Monterrosa, Eva C;
- Lapping, Karin;
- Kraemer, Klaus;
- Regil, Luz Maria De;
- Bergeron, Gilles;
- Arabi, Mandana;
- Neufeld, Lynnette;
- Sturke, Rachel
Publication type:
Article