Works matching IS 24664812 AND DT 2024 AND VI 65 AND IP 2

Results: 8

On-farm welfare conditions of dairy donkeys: A case study in Northern Serbia.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 146, doi. 10.18485/meattech.2024.65.2.8

By:

Kovandžić, Marija;
Pintarič, Štefan;
Đorđević, Jasna;
Ledina, Tijana;
Radovanović, Radoslava Savić;
Čobanović, Nikola

Publication type:

Article

Assessment of carcass contamination in a slaughterhouse in the governorate of Blida, Algeria.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 139, doi. 10.18485/meattech.2024.65.2.7

By:

Baazize-Ammi, Djamila;
Hezil, Nadia;
Benamirouche-Harbi, Karima;
Gharbi, Ismail;
Kebbal, Seddik;
Dechicha, Amina Samia;
Guetarni, Djamel

Publication type:

Article

Evaluation of food additive analyses based on five years of food safety and quality controls.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 130, doi. 10.18485/meattech.2024.65.2.6

By:

Petronijević, Radivoj;
Stefanović, Srđan;
Silađi, Čaba;
Bajčić, Aleksandar;
Ćirić, Jelena;
Vranić, Danijela;
Spirić, Danka

Publication type:

Article

Biofilm production and acetic acid sensitivity of Staphylococcus aureus and Escherichia coli isolated from poultry slaughterhouse environment, broiler carcasses and offal in Algeria.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 113, doi. 10.18485/meattech.2024.65.2.5

By:

Derbal, Saïd;
Hanfer, Mourad

Publication type:

Article

In vitro evaluation of Hydrilla verticillata extract as a natural preservative for chicken meat.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 103, doi. 10.18485/meattech.2024.65.2.4

By:

Srinivasan, Pandi Prabha;
Chinnappa, Karthik;
Srinivasan, Kumudha;
Suresh, Chandhini;
Glory Bai, Caroline Dharmaraj

Publication type:

Article

Effect of pomegranate (Punica granatum) fruit molasses as a natural marinade on the microbiological quality and shelf life of refrigerated chicken fillet.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 93, doi. 10.18485/meattech.2024.65.2.3

By:

Bekeir, Hanaa S.;
Hamad, Ahmed;
Eleiwa, Nesreen Z.;
Amin, Reham A.

Publication type:

Article

Effect of vacuum packaging on microbial and sensory quality indicators of cold-smoked freshwater fish.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 87, doi. 10.18485/meattech.2024.65.2.2

By:

Milijašević, Milan;
Đorđević, Vesna;
Nikolić, Aleksandra;
Janković, Vesna;
Milijašević, Jelena Babić

Publication type:

Article

Detection of celery and mustard food allergens in foods of animal origin in Serbia for the period 2021-2023.

Published in:

Meat Technology, 2024, v. 65, n. 2, p. 81, doi. 10.18485/meattech.2024.65.2.1

By:

Janković, Vesna V.;
Velebit, Branko;
Mitrović, Radmila;
Lakićević, Brankica;
Milojević, Lazar;
Mišić, Dunja;
Grbić, Slaven

Publication type:

Article