Works matching IS 24423548 AND DT 2023 AND VI 9 AND IP 1
Results: 11
Analisis Tekno-Ekonomi Industri Tahu: Studi Kasus Kecamatan Konda Kabupaten Konawe Selatan.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 100, doi. 10.30997/jah.v9i1.5696
- By:
- Publication type:
- Article
Optimasi Kolagen dari Kulit Ikan Payus (Elops hawaiensis) dengan Perbedaan Konsentrasi Natrium Hidroksida (NaOH).
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 62, doi. 10.30997/jah.v9i1.8156
- By:
- Publication type:
- Article
Analisis dan Desain Klasifikasi Produk sebagai Dampak Covid 19 pada Industri Furnitur.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 53, doi. 10.30997/jah.v9i1.8319
- By:
- Publication type:
- Article
Framework Model Green-Techno Sociopreneur Ternak Maggot untuk Membangun Kemandirian Ekonomi Panti Sosial DKI Jakarta.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 41, doi. 10.30997/jah.v9i1.8044
- By:
- Publication type:
- Article
Daya Terima Konsumen terhadap Pangan Fungsional Puding Berbahan Baku Ubi Jalar Ungu (Ipomoea batatas L.) dan Jamur Tiram (Pleurotus ostreatus).
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 33, doi. 10.30997/jah.v9i1.5772
- By:
- Publication type:
- Article
Evaluasi Penerapan Sistem Jaminan Halal Berdasarkan Kriteria Standar HAS 23000 Di UMKM Sakura Mochi.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 22, doi. 10.30997/jah.v9i1.5528
- By:
- Publication type:
- Article
Kajian Pengaruh Kesadaran Halal dan Label Halal terhadap Keputusan Pembelian Bubble Tea pada Mahasiswa Universitas Muhammadiyah Bandung.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 92, doi. 10.30997/jah.v9i1.6407
- By:
- Publication type:
- Article
Upaya Peningkatan Mutu Abon Sapi UKM ABC Berdasarkan Kepuasan dan Kepentingan Konsumen.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 10, doi. 10.30997/jah.v9i1.5388
- By:
- Publication type:
- Article
Karakteristik Kimia dan Sensori Kulit Pie Berbahan Dasar Tepung Mocaf (Modified Cassava Flour) dan Tepung Kepala Ikan Lele Dumbo (Clarias gariepinus).
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 82, doi. 10.30997/jah.v9i1.8169
- By:
- Publication type:
- Article
Analisis Molecular Docking Senyawa Ekstrak Seledri (Apium Graveolens) Untuk Penghambatan Angiotensin-Converting Enzyme 2.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 74, doi. 10.30997/jah.v9i1.6753
- By:
- Publication type:
- Article
Gambaran Pengetahuan Pembeli dalam Memilih Bahan Pangan Hewani Halal di Pasar Nglano Karanganyar.
- Published in:
- Jurnal Agroindustri Halal, 2023, v. 9, n. 1, p. 1, doi. 10.30997/jah.v9i1.5383
- By:
- Publication type:
- Article