Aflatoxins (sum of B1, B2, G1, G2) in cereals and cereal‐derived food products.
- Published in:
- EFSA Supporting Publications, 2013, v. 10, n. 3, p. 1, doi. 10.2903/sp.efsa.2013.EN-406
- By:
- Publication type:
- Article
Works matching IS 23978325 AND DT 2013 AND VI 10 AND IP 3
Results: 4
1
2
A systematic and extensive literature search on crop production of host plants of seven organisms harmful to horticulture.
- Published in:
- EFSA Supporting Publications, 2013, v. 10, n. 3, p. 1, doi. 10.2903/sp.efsa.2013.EN-401
- By:
- Publication type:
- Article
3
Review of data on the food additive aspartame.
- Published in:
- EFSA Supporting Publications, 2013, v. 10, n. 3, p. 1, doi. 10.2903/sp.efsa.2013.EN-399
- By:
- Publication type:
- Article
4
Gathering consumption data on specific consumer groups of energy drinks.
- Published in:
- EFSA Supporting Publications, 2013, v. 10, n. 3, p. 1, doi. 10.2903/sp.efsa.2013.EN-394
- By:
- Publication type:
- Article