Works matching IS 23940026 AND DT 2014 AND VI 1 AND IP 4


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    Consumer knowledge about the chemical composition of organic foods.

    Published in:
    International Archives of Integrated Medicine, 2014, v. 1, n. 4, p. 10
    By:
    • Atanacio Antonio, García Martínez;
    • María Fernanda, Hernández Monroy;
    • Aracel, Ramírez Gabriel;
    • Regina, Escámilla Violante;
    • Alejandro Augusto, Maza García;
    • Jesús Carlos, Ruvalcaba Ledezma
    Publication type:
    Article
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