An overview of Monascus fermentation processes for monacolin K production.
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- Open Chemistry, 2020, v. 18, n. 1, p. 10, doi. 10.1515/chem-2020-0006
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Works matching IS 23915420 AND DT 2020 AND VI 18 AND IP 1
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Kinetic models of the extraction of vanillic acid from pumpkin seeds.
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- Open Chemistry, 2020, v. 18, n. 1, p. 22, doi. 10.1515/chem-2020-0001
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- Article