Viability Loss of Recalcitrant Brant's Oak (Quercus brantii Lindl.) Acorns during Overwintering.
- Published in:
- Journal of Nuts, 2022, v. 13, n. 3, p. 239, doi. 10.22034/jon.2022.1955885.1163
- By:
- Publication type:
- Article
Works matching IS 2383319X AND DT 2022 AND VI 13 AND IP 3
Results: 6
1
2
Effect of Packaging and Storage Temperature on the Population of Aspergillus section Flavi and Aflatoxin Production in Fresh Pistachios.
- Published in:
- Journal of Nuts, 2022, v. 13, n. 3, p. 227, doi. 10.22034/jon.2022.1957698.1168
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- Publication type:
- Article
3
Quality Profiling and Estimation of Total Phenols, Flavonoids, Flavonols and Antioxidative Potential of Walnut kernel (Juglans regia) from Kashmir valley.
- Published in:
- Journal of Nuts, 2022, v. 13, n. 3, p. 211, doi. 10.22034/jon.2022.1952204.1152
- By:
- Publication type:
- Article
4
How Did Globalization Boost the Nuts Production in Indonesia?
- Published in:
- Journal of Nuts, 2022, v. 13, n. 3, p. 199, doi. 10.22034/jon.2022.1951651.1150
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- Publication type:
- Article
5
Evaluating the Yield, Fatty Acid Composition, and the Seed Micronutrients Content in Peanut Cultivars under the Influence of Various Rates of Sulfur and Zinc Application.
- Published in:
- Journal of Nuts, 2022, v. 13, n. 3, p. 183, doi. 10.22034/jon.2022.1955111.1160
- By:
- Publication type:
- Article
6
Effect of Zinc on the Growth of Two Pistachio (Pistacia vera L.) Rootstocks under Drought Stress.
- Published in:
- Journal of Nuts, 2022, v. 13, n. 3, p. 167, doi. 10.22034/jon.2022.1942039.1134
- By:
- Publication type:
- Article