Economic and Nutritional Values of Walnut: The Main Reason for Development of Walnut in Uzbekistan.
- Published in:
- Journal of Nuts, 2021, v. 12, n. 2, p. 103, doi. 10.22034/jon.2021.1917649.1101
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- Publication type:
- Article
Works matching IS 2383319X AND DT 2021 AND VI 12 AND IP 2
Results: 6
1
2
Determination of Cold Hardiness of Pistachio (Pistacia vera L.) Cultivars Flower Buds during Rest Season.
- Published in:
- Journal of Nuts, 2021, v. 12, n. 2, p. 153, doi. 10.22034/jon.2021.1917292.1098
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- Publication type:
- Article
3
Benefiting from Knowledge Management in Agricultural Development of Iran: A Case Study of Pistachio.
- Published in:
- Journal of Nuts, 2021, v. 12, n. 2, p. 137, doi. 10.22034/jon.2021.1923512.1108
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- Publication type:
- Article
4
Diversity of Nut and Seedling Characteristics and Its Relationship to Habitat Climate in some Almond Species.
- Published in:
- Journal of Nuts, 2021, v. 12, n. 2, p. 113, doi. 10.22034/jon.2021.1923860.1107
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- Publication type:
- Article
5
The Effect of Low Temperatures on Domestic and Wild Pistachio Rootstocks and Interspecific Hybrids Based on Physio-biochemical Indices.
- Published in:
- Journal of Nuts, 2021, v. 12, n. 2, p. 89, doi. 10.22034/jon.2021.1914156.1094
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- Publication type:
- Article
6
Genetic Diversity and Heritability of Fruit Traits and Oil Content in Selected Almond Progenies and their Parents.
- Published in:
- Journal of Nuts, 2021, v. 12, n. 2, p. 75, doi. 10.22034/jon.2021.1872988.1062
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- Publication type:
- Article