Works matching IS 23787007 AND DT 2017 AND VI 7 AND IP 4
Results: 5
Reduction of blood pressure by aronia berries through inhibition of angiotensin-converting enzyme activity in the spontaneously hypertensive rat kidney.
- Published in:
- Functional Foods in Health & Disease, 2017, v. 7, n. 4, p. 280, doi. 10.31989/ffhd.v7i4.354
- By:
- Publication type:
- Article
Seaweed fucoxanthin supplementation improves obesity parameters in mildly obese Japanese subjects.
- Published in:
- Functional Foods in Health & Disease, 2017, v. 7, n. 4, p. 246, doi. 10.31989/ffhd.v7i4.333
- By:
- Publication type:
- Article
Omega 3 fatty acids intake versus diclofenac in osteoarthritis induced in experimental rats.
- Published in:
- Functional Foods in Health & Disease, 2017, v. 7, n. 4, p. 291, doi. 10.31989/ffhd.v7i4.331
- By:
- Publication type:
- Article
A novel protodioscin-enriched fenugreek seed extract (Trigonella foenum-graecum, family Fabaceae) improves free testosterone level and sperm profile in healthy volunteers.
- Published in:
- Functional Foods in Health & Disease, 2017, v. 7, n. 4, p. 235
- By:
- Publication type:
- Article
Selenium bio-fortification: an alternative to improve phytochemicals and bioactivities of plant foods.
- Published in:
- Functional Foods in Health & Disease, 2017, v. 7, n. 4, p. 263, doi. 10.31989/ffhd.v7i4.323
- By:
- Publication type:
- Article