Works matching IS 23787007 AND DT 2016 AND VI 6 AND IP 3
Results: 4
Randomized study of nutritional status and treatment toxicities of oral arginine, glutamine, and Omega-3 fatty acids during concurrent chemoradiotherapy for head and neck cancer patients.
- Published in:
- Functional Foods in Health & Disease, 2016, v. 6, n. 3, p. 121, doi. 10.31989/ffhd.v6i3.230
- By:
- Publication type:
- Article
Utilization of tuna roe and using inulin as oil replacer for producing value added omega-3 mayonnaise product.
- Published in:
- Functional Foods in Health & Disease, 2016, v. 6, n. 3, p. 158
- By:
- Publication type:
- Article
Effectiveness of aronia berries for reduction of mild fibrosis and gene expression analysis in livers from mice fed a high-fat diet with aronia berries.
- Published in:
- Functional Foods in Health & Disease, 2016, v. 6, n. 3, p. 144, doi. 10.31989/ffhd.v6i3.245
- By:
- Publication type:
- Article
Correlation of pasting behaviors with total phenolic compounds and starch digestibility of indigenous pigmented rice grown in upper Northern Thailand.
- Published in:
- Functional Foods in Health & Disease, 2016, v. 6, n. 3, p. 133, doi. 10.31989/ffhd.v6i3.231
- By:
- Publication type:
- Article