Works matching IS 23294787 AND DT 2022 AND VI 9 AND IP 2
Results: 15
Cheffes de Cuisine: Women and Work in Professional French Kitchen.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 133
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- Article
We Will Feast: Rethinking Dinner, Worship, and the Community of God.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 129
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- Article
The Spirit of Soul Food: Race, Faith, and Food Justice.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 121
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Springer Mountain: Meditations on Killing and Eating.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 119
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Pandemic Pantry in the Big Woods: A Quest for Certainty During COVID-19.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 111
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Baked In: What memories are we making with bibingka?
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 103
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- Article
Discomforting Foodways: Reflections on The Challenges Faced by Individuals During the COVID-19 Pandemic.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 95
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- Article
The Liminalities of Scones: Comfort Food, the Pandemic, and Other Excuses for Indulgence.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 85
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- Article
L'Dor V'Dor: Creating Comfort and Sharing Traditions in a Disembodied Time.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 63
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- Article
From Discomfort to Discourse: Comfort Food in Pandemic Australia.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 57
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Comfort Food in Activism: Sweet Potato Comfort Pie.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 47
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Comfort Food: A Tale of Two Pandemics.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 31
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Comfort Food in Hard Times: Intergenerational Connections.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 17
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Persian Comfort Food: A Foodways Exploration.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 7
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Special Issue: Folkloristic Perspectives on Foodways and Comfort During the Covid-19 Pandemic.
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- Digest: A Journal of Foodways & Culture, 2022, v. 9, n. 2, p. 1
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- Article