Works matching IS 23117524 AND DT 2021 AND VI 7 AND IP 9
Results: 67
Unraveling the Interaction between Arbuscular Mycorrhizal Fungi and Camellia Plants.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090322
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- Article
Root Architecture, Growth and Photon Yield of Cucumber Seedlings as Influenced by Daily Light Integral at Different Stages in the Closed Transplant Production System.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090328
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Identification and Quantification of Naphthoquinones and Other Phenolic Compounds in Leaves, Petioles, Bark, Roots, and Buds of Juglans regia L., Using HPLC-MS/MS.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090326
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Beyond Purple Tomatoes: Combined Strategies Targeting Anthocyanins to Generate Crimson, Magenta, and Indigo Fruit.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090327
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Alteration of Flower Color in Viola cornuta cv. “Lutea Splendens” through Metabolic Engineering of Capsanthin/Capsorubin Synthesis.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090324
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- Article
Nutrient Solution Temperature Affects Growth and ◦Brix Parameters of Seventeen Lettuce Cultivars Grown in an NFT Hydroponic System.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090321
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- Article
The Putative Role of the NAC Transcription Factor EjNACL47 in Cell Enlargement of Loquat (Eriobotrya japonica Lindl.).
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090323
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- Article
A Reliable Regeneration Method in Genome-Editable Bell Pepper ‘Dempsey’.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090317
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Can the Caper (Capparis spinosa L.) Still Be Considered a Difficult-to-Propagate Crop?
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090316
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- Article
Improving Fruit Quality, Bioactive Compounds, and Storage Life of Date Palm (Phoenix dactylifera L., cv. Barhi) Using Natural Elicitors.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090293
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- Article
Physicochemical Changes, Peel Colour, and Juice Attributes of Blood Orange Cultivars Stored at Different Temperatures.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090320
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- Article
High Tunnel Production of Containerized Hybrid and Heirloom Tomatoes Using Grafted Plants with Two Types of Rootstocks.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090319
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Evaluation of Bio-Pesticides against the South American Tomato Leaf Miner, Tuta absoluta Meyrick (Lepidoptera: Gelechiidae) in India.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090325
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Why Do Medium-Sized Technology Farms Adopt Environmental Innovation? The Mediating Role of Pro-Environmental Behaviors.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090318
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- Article
Leaf Morpho-Colorimetric Characterization of Different Grapevine Varieties through Changes on Plant Water Status.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090315
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- Article
Biostimulatory Action of Vegetal Protein Hydrolysate and the Configuration of Fruit Physicochemical Characteristics in Grafted Watermelon.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090313
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Expression Profiling of Heat Shock Protein Genes as Putative Early Heat-Responsive Members in Lettuce.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090312
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- Article
Functional, Flavor and Visual Traits of Hydroponically Produced Tomato Fruit in Relation to Substrate, Plant Training System and Harvesting Time.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090311
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- Article
Optimizing Seed Germination and Seedling Growth in Different Kiwifruit Genotypes.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090314
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Weed Control, Growth, Nodulation, Quality and Storability of Peas as Affected by Pre- and Postemergence Herbicides.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090307
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Biological Contribution of Ornamental Plants for Improving Slope Stability along Urban and Suburban Areas.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090310
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Extending Shelf Life and Maintaining Quality of Tomato Fruit by Calcium Chloride, Hydrogen Peroxide, Chitosan, and Ozonated Water.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090309
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- Article
Inactivation of Salmonella enterica and Colletotrichum gloeosporioides on Whole Mangoes by Application of an Antimicrobial Coating Containing Oregano Essential Oil.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090305
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- Article
Evaluation of Blossom Thinning Spray Timing Strategies in Apple.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090308
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Determination of the Elements Composition in Sempervivum tectorum L. from Bulgaria.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090306
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- Article
The Photosynthetic Characteristics of Different Purple Peppers.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090304
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Development of a New Essential Oil-Based Technology to Maintain Fruit Quality in Tomato.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090303
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- Article
Evaluation of Lettuce (Lactuca sativa L.) Production under Hydroponic System: Nutrient Solution Derived from Fish Waste vs. Inorganic Nutrient Solution.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090292
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Viticultural Performance of Hybrids and Vitis vinifera Varieties Established in Annapolis Valley (Nova Scotia).
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090291
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Assessing Biodegradable Mulch Duration and Nutsedge Suppression during Late Summer Cucumber Production in Mississippi and Louisiana.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090290
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Nutrient Use in Vertical Farming: Optimal Electrical Conductivity of Nutrient Solution for Growth of Lettuce and Basil in Hydroponic Cultivation.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090283
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- Article
Nodulated White Lupin Plants Growing in Contaminated Soils Accumulate Unusually High Mercury Concentrations in Their Nodules, Roots and Especially Cluster Roots.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090302
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New Insight into the Phylogeny and Taxonomy of Cultivated and Related Species of Crataegus in China, Based on Complete Chloroplast Genome Sequencing.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090301
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Genotype and Maturity Stage Affect the Content and Composition of Polyamines in Tomato—Possible Relations to Plant and Human Health.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090300
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- Article
‘Garnem’ and Myrobalan ‘P.2175’: Two Different Drought Responses and Their Implications in Drought Tolerance.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090299
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- Article
An Improved Protocol for Asymbiotic Seed Germination and Seedling Development of Paphiopedilum tigrinum.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090298
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- Article
Can Biostimulants Increase Resilience of Hydroponically-Grown Tomato to Combined Water and Nutrient Stress?
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090297
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- Article
Effect of NaCl or Macronutrient-Imposed Salinity on Basil Crop Yield and Water Use Efficiency.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090296
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Wild Species Veronica officinalis L. and Veronica saturejoides Vis. ssp. saturejoides—Biological Potential of Free Volatiles.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090295
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- Article
Supplemental UV-A Affects Growth and Antioxidants of Chinese Kale Baby-Leaves in Artificial Light Plant Factory.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090294
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- Article
Machine Vision for Ripeness Estimation in Viticulture Automation.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090282
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- Article
Improvement of Nutraceutical Value of Parsley Leaves (Petroselinum crispum) upon Field Applications of Beneficial Microorganisms.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090281
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Chitosan Can Induce Rosa roxburghii Tratt. against Sphaerotheca sp. and Enhance Its Resistance, Photosynthesis, Yield, and Quality.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090289
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‘Frontenac’ Grape Response to Canopy Management in North Dakota.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090288
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Development of Growth Estimation Algorithms for Hydroponic Bell Peppers Using Recurrent Neural Networks.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090284
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Post-Harvest Quality and Sensory Evaluation of Mini Sweet Peppers.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090287
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- Article
Vineyard Fertilization Management for Iron Deficiency and Chlorosis Prevention on Carbonate Soil.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090285
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- Article
Parameter Optimization of Vibrating and Comb-Brushing Harvesting of Lycium barbarum L. Based on FEM and RSM.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090286
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Advances in Genetics and Molecular Breeding of Broccoli.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090280
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- Article
Protein Hydrolysate Combined with Hydroponics Divergently Modifies Growth and Shuffles Pigments and Free Amino Acids of Carrot and Dill Microgreens.
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- Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090279
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- Article