Editorial.
- Published in:
- Ukrainian Journal of Food Science, 2023, v. 11, n. 1, p. 5
- By:
- Publication type:
- Article
Works matching IS 23101008 AND DT 2023 AND VI 11 AND IP 1
Results: 5
1
2
Influence of rice protein concentrate on redistribution of structural groups in the production of wheat bread.
- Published in:
- Ukrainian Journal of Food Science, 2023, v. 11, n. 1, p. 6, doi. 10.24263/2310-1008-2023-11-1-4
- By:
- Publication type:
- Article
3
Bioconversion of Wastes to Value-added Products. International publication of Ukrainian scientists research studies.
- Published in:
- Ukrainian Journal of Food Science, 2023, v. 11, n. 1, p. 42, doi. 10.24263/2310-1008-2023-11-1-7
- Publication type:
- Article
4
Balanced development of the food industry in the postwar period: assessment, trends, management.
- Published in:
- Ukrainian Journal of Food Science, 2023, v. 11, n. 1, p. 16, doi. 10.24263/2310-1008-2023-11-1-5
- By:
- Publication type:
- Article
5
Influence of the dough composition on the heat treatment of low-protein cookies.
- Published in:
- Ukrainian Journal of Food Science, 2023, v. 11, n. 1, p. 29, doi. 10.24263/2310-1008-2023-11-1-6
- By:
- Publication type:
- Article