Found: 15
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Mathematical simulation of fouled membrane modules regeneration.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 481
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- Article
Strategic decisions on distribution channels.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 520
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- Article
Analysis of Text Mining methods in Web search.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 508
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- Article
Classification of maturity indices of mango fruit for safe harvesting and storage.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 402
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- Article
Structure stabilization of fermented-milk pastes.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 431
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- Article
Assessment of development of the food industry in Poland against European Union countries.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 530
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- Article
Investigation of water binding in sponge cake with extruded corn meal.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 413
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- Article
Experimental and theoretical study of ice formation on vertical cooled pipes.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 494
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- Article
Process conditions governing the drying rate and quality of tomato powder obtained from foam-mat dried tomato paste.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 423
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- Article
Impact of freezing processing on nutritive and antioxidant properties of leafy vegetables consumed in Southern Côte d'Ivoire.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 467
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- Article
Effect of different thawing methods on the quality of bonito (Sarda sarda, Bloch 1793).
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 460
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- Article
New non-traditional sources of food protein.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 453
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- Article
Rheological properties of probiotic yoghurts with phytosterol ester.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 440
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- Article
Introduction.
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- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 377
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- Article
Effects of different pasteurizers on the microbial quality of raw milk samples.
- Published in:
- Ukrainian Food Journal, 2015, v. 4, n. 3, p. 390
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- Publication type:
- Article