Works matching IS 23032111 AND DT 2024 AND VI 27 AND IP 12

Results: 8

ULTRAPARTIKEL TULANG IKAN KAYA KALSIUM UNTUK PENINGKATAN GEL SURIMI PADA PEMANASAN GELOMBANG MIKRO.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1195, doi. 10.17844/jphpi.v27i12.60145

By:

Riyanto, Bambang;
Ramadhan, Wahyu;
Trilaksani, Wini;
Isnaini, Cahyuning;
Wulandari, Ayu Septi

Publication type:

Article

NUTRITIONAL ENRICHMENT FROM BALI SARDINELLA (Sardinella lemuru) HEAD MEAL IN FISH CRACKERS AS EMERGENCY FOOD.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1146, doi. 10.17844/jphpi.v27i12.59233

By:

Mutamimah, Dewi;
Vesti Arista, Yuvita Lira;
Untari, Dewi;
Liasari, Ade

Publication type:

Article

EFEK MINYAK IKAN TERHADAP HISTOPATOLOGI HATI MENCIT YANG DIINDUKSI DENGAN AZOKSIMETAN DAN DEKSTRAN SODIUM SULFAT.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1172, doi. 10.17844/jphpi.v27i12.57508

By:

Wangi, Surya Buana;
Syofyan, Stephen Dario;
Kusmardi

Publication type:

Article

KINERJA MEMBRAN KARAGENAN-PVA SEBAGAI ANODE BATERAI FLEKSIBEL.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1118, doi. 10.17844/jphpi.v27i12.57204

By:

Ibrahim, Bustami;
Sumaryanto, Heru;
Sriarsy, Nailus;
Santosa, Zacky Arivaie

Publication type:

Article

PENGARUH FORTIFIKASI TEPUNG TULANG IKAN PATIN (Pangasius sp.) TERHADAP PENINGKATAN KALSIUM DAN PREFERENSI DONAT.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1211, doi. 10.17844/jphpi.v27i12.57118

By:

Saputra, Fachrul;
Rochima, Emma;
Apriliani, Izza Mahdiana;
Rostini, Iis

Publication type:

Article

KARAKTERISTIK HIDROLISAT KOLAGEN KULIT IKAN TENGGIRI KERING DENGAN ENZIM PAPAIN.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1156, doi. 10.17844/jphpi.v27i12.55831

By:

Rahmawati, Hafni;
Agustini, Tri Winarni;
Dewi, Eko Nurcahya;
Trianto, Agus

Publication type:

Article

CHARACTERISTICS OF DRY NOODLES BASED ON SAGO FLOUR ENRICHED WITH SKIPJACK TUNA (Katsuwonus pelamis).

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1181, doi. 10.17844/jphpi.v27i12.55616

By:

Litaay, Christina;
Santoso, Joko;
Hariyanto, Bambang;
Indriati, Ashri;
Andrianto, Moeso;
Purwandoko, Pradeka Brilyan;
Rahman, Nurhaidar;
Indriawati;
Sufiandi, Sandi

Publication type:

Article

PURIFIKASI DAN KARAKTERISASI PARVALBUMIN PATIN DAN GURAMI.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2024, v. 27, n. 12, p. 1134, doi. 10.17844/jphpi.v27i12.52147

By:

Nugraha, Roni;
Saftiri, Novemi Gita;
Nurilmala, Mala;
Pertiwi, Rizsa Mustika

Publication type:

Article