Works matching IS 22726977 AND DT 2018 AND VI 25 AND IP 3
Results: 15
La journée 2017 du Groupe Lipides et Nutrition.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018031
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- Article
Vient de paraître.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018030
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- Article
Agenda.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018030
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- Article
Agriculture biologique.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018030
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- Article
Certification.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018030
- Publication type:
- Article
Lipids for infant formulas.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018029
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- Article
Influence of roasting olive fruit on the chemical composition and polycyclic aromatic hydrocarbon content of olive oil.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018013
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- Article
Health benefits of dairy lipids and MFGM in infant formula.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018019
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- Article
Apports lipidiques pendant la période périnatale; relation avec l'obésité de l'enfant et du futur adulte.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018017
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- Article
Consommation alimentaire et apports nutritionnels chez les femmes allaitantes, en France.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018014
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- Article
Impact of maternal dietary lipids on human health.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018026
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- Article
Niveau de consommation en acides gras polyinsaturés de la femme allaitante en France: étude de consommation INCA2 et évolution du contenu en acides gras essentiels du lait maternel de 1997 à 2014.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018028
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- Article
Recent advances in utilization of flaxseed as potential source for value addition.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018018
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- Article
Incorporation of capric acid in pumpkin seed oil by sn-1,3 regioselective lipase-catalyzed acidolysis.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018004
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- Article
The effect of some pre-roasting treatments on quality characteristics of pumpkin seed oil.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2018, v. 25, n. 3, p. 1, doi. 10.1051/ocl/2018025
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- Article