Effect of Salt (Nacl) and Vacuum Packaging on Some of the Quality Attributes of Snakehead Fish.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 36, doi. 10.7455/ijfs/13.1.2024.a3
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- Publication type:
- Article
Works matching IS 21821054 AND DT 2024 AND VI 13
Results: 10
1
2
Meat substitutes in Media Discourse.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 22, doi. 10.7455/ijfs/13.1.2024.a2
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- Publication type:
- Article
3
Rheological Assessment of Liquids Offered in Paediatric Videofluoroscopy Swallowing Study.
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- International Journal of Food Studies, 2024, v. 13, p. 1, doi. 10.7455/ijfs/13.1.2024.a1
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- Publication type:
- Article
4
Quality Perception of Short Food Supply Chains Products: From the Producer's to the Consumer's Point of View.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 127, doi. 10.7455/ijfs/13.1.2024.a10
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- Article
5
Quantitative Analysis of Caffeine and Phosphoric Acid in Non-Alcoholic Beverages Marketed in Kosovo.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 116, doi. 10.7455/ijfs/13.1.2024.a9
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- Publication type:
- Article
6
Contribution to the Study of the Health Status of Dairy Farms in the Doukkala Region -- Morocco: Case of Brucellosis.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 98, doi. 10.7455/ijfs/13.1.2024.a8
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- Publication type:
- Article
7
Changes in the Recovery Efficiency, Nutritional and Safety Quality of Dried Sergestid Shrimp (Acetes species) during Commercial Production.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 72, doi. 10.7455/ijfs/13.1.2024.a6
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- Publication type:
- Article
8
Development of Shelf Life for Labaneh Using Protective Cultures of L. paracasei and Propionibacterium freudenreichii subsp. shermanii.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 90, doi. 10.7455/ijfs/13.1.2024.a7
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- Publication type:
- Article
9
Quality Attributes of Ultrasound-Treated Prebiotic Fibre-Enriched Strawberry Juice.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 59, doi. 10.7455/ijfs/13.1.2024.a5
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- Publication type:
- Article
10
Lipid Profile and Blood Glucose Levels of Wistar Rats Fed a Non-High Fat Nutriment Supplemented with Black Garlic Extract.
- Published in:
- International Journal of Food Studies, 2024, v. 13, p. 46, doi. 10.7455/ijfs/13.1.2024.a4
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- Publication type:
- Article