Works matching IS 21613311 AND DT 2021 AND VI 10 AND IP 4

Results: 19

Correction to: The Nutrition-COVID-19 Interplay: a Review.

Published in:

2021

By:

Antwi, Janet;
Appiah, Bernard;
Oluwakuse, Busayo;
Abu, Brenda A. Z.

Publication type:

Correction Notice

A Systematic Review of Health Promotion Programs to Improve Nutrition for People with Intellectual Disability.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 255, doi. 10.1007/s13668-021-00382-0

By:

Dean, Sarah;
Marshall, Josephine;
Whelan, Erin;
Watson, Jo;
Zorbas, Christina;
Cameron, Adrian J.

Publication type:

Article

A Proposed Research Agenda for Promoting Healthy Retail Food Environments in the East Asia–Pacific Region.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 267, doi. 10.1007/s13668-021-00381-1

By:

Cameron, Adrian J.;
Reeve, Erica;
Marshall, Josephine;
Scapin, Tailane;
Huse, Oliver;
Riesenberg, Devorah;
Jeyapalan, Dheepa;
Demaio, Sandro;
Watson, Fiona;
Kupka, Roland;
Correa, Karla P.;
Blake, Miranda;
Backholer, Kathryn;
Peeters, Anna;
Sacks, Gary

Publication type:

Article

The Nutrition-COVID-19 Interplay: a Review.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 364, doi. 10.1007/s13668-021-00380-2

By:

Antwi, Janet;
Appiah, Bernard;
Oluwakuse, Busayo;
Abu, Brenda A. Z.

Publication type:

Article

How Differences in the Disease Process of the COVID-19 Pandemic Pose Challenges to the Delivery of Critical Care Nutrition.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 288, doi. 10.1007/s13668-021-00379-9

By:

Eisa, Mohamed;
McClave, Stephen A.;
Suliman, Sally;
Wischmeyer, Paul

Publication type:

Article

Food Access, Food Insecurity, and Gun Violence: Examining a Complex Relationship.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 317, doi. 10.1007/s13668-021-00378-w

By:

Miller, Keith R.;
Jones, Christopher M.;
McClave, Stephen A.;
Christian, Vikram;
Adamson, Paula;
Neel, Dustin R.;
Bozeman, Matthew;
Benns, Matthew V.

Publication type:

Article

Epidemiology, Molecular Mechanisms, and Clinical Trials: an Update on Research on the Association Between Red Meat Consumption and Colorectal Cancer.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 435, doi. 10.1007/s13668-021-00377-x

By:

Kossenas, Konstantinos;
Constantinou, Constantina

Publication type:

Article

Current Knowledge Base of Beverage Health Impacts, Trends, and Intake Recommendations for Children and Adolescents: Implications for Public Health.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 427, doi. 10.1007/s13668-021-00376-y

By:

Parker, Molly K.;
Davy, Brenda M.;
Hedrick, Valisa E.

Publication type:

Article

Impact of COVID-19 on the Intestinal Microbiome.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 300, doi. 10.1007/s13668-021-00375-z

By:

Venegas-Borsellino, Carla;
Sankararaman, Senthilkumar;
Roche, Keelin;
Burns, JBracken;
Landis, Ryan Michael

Publication type:

Article

A Rapid Review of the Environmental Impacts Associated with Food Consumption in Australia and New Zealand.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 334, doi. 10.1007/s13668-021-00374-0

By:

Forbes, Sara;
Bicknell, Ellyn;
Guilovica, Ligia;
Wingrove, Kate;
Charlton, Karen

Publication type:

Article

Nutritional Implications of Patients with Dysautonomia and Hypermobility Syndromes.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 324, doi. 10.1007/s13668-021-00373-1

By:

Do, Toan;
Diamond, Sarah;
Green, Caitlin;
Warren, Malissa

Publication type:

Article

Substitution of Sugar-Sweetened Beverages for Other Beverages: Can It Be the Next Step Towards Healthy Aging?

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 399, doi. 10.1007/s13668-021-00372-2

By:

Ertuglu, Lale A.;
Afsar, Baris;
Yildiz, Abdullah B.;
Demiray, Atalay;
Ortiz, Alberto;
Covic, Adrian;
Kanbay, Mehmet

Publication type:

Article

"The Gluten-Free Diet and Its Relationship with Metabolic Syndrome: Dietary Friend or Foe?".

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 282, doi. 10.1007/s13668-021-00371-3

By:

Dhruva, Vishal;
Lawson, Christy;
Green, Caitlin;
Newberry, Carolyn

Publication type:

Article

How Does Fasting Affect Cognition? An Updated Systematic Review (2013–2020).

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 376, doi. 10.1007/s13668-021-00370-4

By:

Benau, Erik M.;
Makara, Amanda;
Orloff, Natalia C.;
Benner, Eleanor;
Serpell, Lucy;
Timko, C. Alix

Publication type:

Article

Lifestyle Adjustments in Long-COVID Management: Potential Benefits of Plant-Based Diets.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 352, doi. 10.1007/s13668-021-00369-x

By:

Storz, Maximilian Andreas

Publication type:

Article

Neural Basis of Dysregulation of Palatability-Driven Appetite in Autism.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 391, doi. 10.1007/s13668-021-00368-y

By:

Klockars, Anica;
Pal, Tapasya;
Levine, Allen S.;
Olszewski, Pawel K.

Publication type:

Article

Nutrition Therapy in Non-intubated Patients with Acute Respiratory Failure.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 307, doi. 10.1007/s13668-021-00367-z

By:

Sbaih, Nadine;
Hawthorne, Kelly;
Lutes, Jennifer;
Cavallazzi, Rodrigo

Publication type:

Article

Maternal Diet During Pregnancy and Lactation and Child Food Preferences, Dietary Patterns, and Weight Outcomes: a Review of Recent Research.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 413, doi. 10.1007/s13668-021-00366-0

By:

Ventura, Alison K.;
Phelan, Suzanne;
Silva Garcia, Karina

Publication type:

Article

Food Insecurity and Cardiometabolic Conditions: a Review of Recent Research.

Published in:

Current Nutrition Reports, 2021, v. 10, n. 4, p. 243, doi. 10.1007/s13668-021-00364-2

By:

Te Vazquez, Jennifer;
Feng, Shi Nan;
Orr, Colin J.;
Berkowitz, Seth A.

Publication type:

Article