Works matching IS 21613311 AND DT 2019 AND VI 8 AND IP 4

Results: 13

Impact of Soluble Fiber in the Microbiome and Outcomes in Critically Ill Patients.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 347, doi. 10.1007/s13668-019-00299-9

By:

Venegas-Borsellino, Carla;
Kwon, Minkyung

Publication type:

Article

Multiple Health Benefits and Minimal Risks Associated with Vegetarian Diets.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 374, doi. 10.1007/s13668-019-00298-w

By:

Rocha, Jason P.;
Laster, Janese;
Parag, Bhavyata;
Shah, Nihar U.

Publication type:

Article

Ketogenic Diet: an Endocrinologist Perspective.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 402, doi. 10.1007/s13668-019-00297-x

By:

Kuchkuntla, Aravind Reddy;
Shah, Meera;
Velapati, Saketh;
Gershuni, Victoria M.;
Rajjo, Tamim;
Nanda, Sanjeev;
Hurt, Ryan T.;
Mundi, Manpreet S.

Publication type:

Article

Mitochondrial Dysfunction in Critical Illness: Implications for Nutritional Therapy.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 363, doi. 10.1007/s13668-019-00296-y

By:

McClave, Stephen A.;
Wischmeyer, Paul E.;
Miller, Keith R.;
van Zanten, Arthur R. H.

Publication type:

Article

A Systematic Review of the Effect of Retail Food Environment Interventions on Diet and Health with a Focus on the Enabling Role of Public Policies.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 411, doi. 10.1007/s13668-019-00295-z

By:

Mah, Catherine L.;
Luongo, Gabriella;
Hasdell, Rebecca;
Taylor, Nathan G. A.;
Lo, Brian K.

Publication type:

Article

Ketogenic Diet: from the Historical Records to Use in Elite Athletes.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 340, doi. 10.1007/s13668-019-00294-0

By:

Kaspar, Matthew B.;
Austin, Kerstin;
Huecker, Martin;
Sarav, Menaka

Publication type:

Article

Protein Supplementation in Sport: Source, Timing, and Intended Benefits.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 382, doi. 10.1007/s13668-019-00293-1

By:

Huecker, Martin;
Sarav, Menaka;
Pearlman, Michelle;
Laster, Janese

Publication type:

Article

Measuring the Power of Food Marketing to Children: a Review of Recent Literature.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 323, doi. 10.1007/s13668-019-00292-2

By:

Elliott, Charlene;
Truman, Emily

Publication type:

Article

Premixed vs Compounded Parenteral Nutrition: Effects of Total Parenteral Nutrition Shortage on Clinical Practice.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 397, doi. 10.1007/s13668-019-00291-3

By:

Bonnes, Sara L.;
Austin, Kerstin E.;
Carnell, Jennifer J.;
Salonen, Bradley R.

Publication type:

Article

Practices Involved in the Enteral Delivery of Drugs.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 356, doi. 10.1007/s13668-019-00290-4

By:

Bandy, Kathryn S.;
Albrecht, Stephanie;
Parag, Bhavyata;
McClave, Stephen A.

Publication type:

Article

Under-Recognizing Malnutrition in Hospitalized Obese Populations: The Real Paradox.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 317, doi. 10.1007/s13668-019-00288-y

By:

Sharma, Kavita;
Mogensen, Kris M.;
Robinson, Malcolm K.

Publication type:

Article

Insights on the Influence of Sugar Taxes on Obesity Prevention Efforts.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 333, doi. 10.1007/s13668-019-00282-4

By:

Fernandez, Melissa A.;
Raine, Kim D.

Publication type:

Article

Targeting Carbohydrates and Polyphenols for a Healthy Microbiome and Healthy Weight.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 4, p. 307, doi. 10.1007/s13668-019-00281-5

By:

Van Hul, Matthias;
Cani, Patrice D.

Publication type:

Article