Trends in the Evolution of Organic Food Market in Romania.
- Published in:
- International Journal of Sustainable Economies Management, 2018, v. 7, n. 2, p. 45, doi. 10.4018/IJSEM.2018040105
- By:
- Publication type:
- Article
Works matching IS 21609659 AND DT 2018 AND VI 7 AND IP 2
Results: 5
1
2
Study on Labour Force in Romanian Agriculture.
- Published in:
- International Journal of Sustainable Economies Management, 2018, v. 7, n. 2, p. 36, doi. 10.4018/IJSEM.2018040104
- By:
- Publication type:
- Article
3
Fish Market, Consumption and Consumer Behavior.
- Published in:
- International Journal of Sustainable Economies Management, 2018, v. 7, n. 2, p. 25, doi. 10.4018/IJSEM.2018040103
- By:
- Publication type:
- Article
4
Study on the Evolution of the Meat Price Following the Russian Embargo.
- Published in:
- International Journal of Sustainable Economies Management, 2018, v. 7, n. 2, p. 14, doi. 10.4018/IJSEM.2018040102
- By:
- Publication type:
- Article
5
The Dilemma of Purchase Intention: A Conceptual Framework for Understanding Actual Consumption of Organic Food.
- Published in:
- International Journal of Sustainable Economies Management, 2018, v. 7, n. 2, p. 1, doi. 10.4018/IJSEM.2018040101
- By:
- Publication type:
- Article