Introduction.
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- Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. 55, doi. 10.1111/cuag.12327
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- Article
Works in Culture, Agriculture, Food & Environment, 2024, Vol 46, Issue 2
Results: 6
1
2
Transnational cultural identity through everyday practices of foraging and consuming local wild plants among Vietnamese migrants in Japan and Germany.
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- Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. 77, doi. 10.1111/cuag.12326
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- Publication type:
- Article
3
Caring for the environment: Plastic waste management and environmental concerns in Colombian coffee‐growing communities.
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- Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. 68, doi. 10.1111/cuag.12325
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- Article
4
Impact of conflict on sustainable agricultural practices and transitions in Cambodia.
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- Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. 56, doi. 10.1111/cuag.12324
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- Article
5
What counts as "quality" in agrarian taste? Subjectivities, gender, and rice agroecology in northern Bangladesh.
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- Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. 88, doi. 10.1111/cuag.12323
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- Article
6
Issue Information.
- Published in:
- Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. i, doi. 10.1111/cuag.12308
- Publication type:
- Article