Works matching IS 21520798 AND DT 2025 AND VI 14 AND IP 3

Results: 40

Changing hearts and minds about food insecurity in the U.S. takes courage and love.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 567, doi. 10.5304/jafscd.2025.143.037

By:

Caruso, Christine C.

Publication type:

Article

Egyptian nationalism in the age of cotton.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 565, doi. 10.5304/jafscd.2025.143.036

By:

Dixon, Marion W.

Publication type:

Article

Leaving a legacy where food is medicine and food stories can heal.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 561, doi. 10.5304/jafscd.2025.143.029

By:

Soma, Tammara;
Cross, Maggie

Publication type:

Article

Living Lab exploring routinized kitchen practices to reduce cross-sectoral food waste.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 545, doi. 10.5304/jafscd.2025.143.020

By:

Clausen, Anne;
Kristensen, Niels Heine;
Hansen, Stine Rosenlund

Publication type:

Article

Navigating a citizen science food waste project: Challenges and lessons learned.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 529, doi. 10.5304/jafscd.2025.143.035

By:

Gusto, Cody;
Campbell, Catherine G.;
Kelsey, Kay;
Boz, Ziynet

Publication type:

Article

Readiness, outcomes, and capacity for future sustainability of food policy councils created through SNAP-Ed: A case study.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 507, doi. 10.5304/jafscd.2025.143.011

By:

Draper, Carrie;
Herrnstadt, Zachary;
Bookhart, Ashley Page

Publication type:

Article

Stakeholder perceptions of healthy food access and SNAP online grocery ordering during and after COVID-19.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 485, doi. 10.5304/jafscd.2025.143.026

By:

Killion, Kate E.;
Lituma-Solis, Brenda;
Lucas-Moran, Lisbeth;
Avelino, Daniela C.;
Smith, Caitlin;
Caspi, Caitlin;
Waring, Molly E.;
Puglisi, Michael;
Chun, Ock K.;
Duffy, Valerie B.

Publication type:

Article

Nutrition incentives in action: Exploring nutrition security and community connection in a longitudinal study.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 469, doi. 10.5304/jafscd.2025.143.002

By:

Manuel, Alexandrea E.;
Graham, Jon;
Finch, Ian;
Buckingham, Andrea;
Pedersen, Maja;
Brown, Blakely

Publication type:

Article

Digitalization of food provisioning: A scoping review of social implications and pathways to equitable futures.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 233, doi. 10.5304/jafscd.2025.143.017

By:

Farhangi, Mosen;
Rohracher, Harald;
Cohen, Nevin;
Ilieva, Rositsa;
Brückner, Meike;
Brettin, Suse;
Veen, Esther

Publication type:

Article

Lessons learned from piloting decentralized, smart miniature food pantries to mitigate college student food insecurity.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 455, doi. 10.5304/jafscd.2025.143.024

By:

Jones, John C.;
Linkous, Lauren;
Mathews-Ailsworth, Lisa;
Vazquez-Miller, Reyna;
Chance, Elizabeth;
Carter, Jackie;
Saneda, Isaac;
Kim, Youngmi;
Waters, Leland

Publication type:

Article

Promoting health through transdisciplinary local food system partnerships: Insights from the North Carolina Local Food Council.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 415, doi. 10.5304/jafscd.2025.143.018

By:

Hege, Amanda S.;
Cooper, Morgan;
Soltany, K. Alexander;
Beth, Diane;
Ramirez Perez, Maria;
Ammerman, Alice;
Cruz, Angel

Publication type:

Article

Supporting resilient food systems: Navigating challenges in U.S. rural communities.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 305, doi. 10.5304/jafscd.2025.143.038

By:

Routh, Brianna;
Sano, Yoshie;
Pylate, Leah;
Contreras, Dawn;
Feeney, Sarah;
Greder, Kimberly;
Cancel-Tirado, Doris;
Wiles, Bradford

Publication type:

Article

Food insecurity and barriers to supplemental food provision in the Mississippi Delta: A qualitative analysis.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 293, doi. 10.5304/jafscd.2025.143.019

By:

Hathaway, Sophie C.

Publication type:

Article

Closing the food access gap in rural Mississippi: Evaluation of the Grocery Online Ordering Distribution Service (GOODS) program using an assets-based framework.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 251, doi. 10.5304/jafscd.2025.143.007

By:

Quiroz, Ivonne;
Fraser, Katherine Tomaino;
Miller, Sara Evans;
Coogan, Kevin;
Cohen, Nevin

Publication type:

Article

Nutritional education on fruit and vegetable consumption among food pantry clients: A systematic review and a meta-analysis.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 433, doi. 10.5304/jafscd.2025.143.014

By:

Wanyakha, Moses Timbiti;
Grudens Schuck, Nancy

Publication type:

Article

Using implementation science to understand the implementation factors in a rural Produce Prescription program.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 371, doi. 10.5304/jafscd.2025.143.028

By:

Mydels, Sonja;
Schreiber, Liana R. N.;
Colby, Hannah;
Blakeman, Taylour;
Gebauer, Hilary;
Gannett, Sadie

Publication type:

Article

Understanding consumer values of participants in a cost-offset community supported agriculture (CSA) program.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 393, doi. 10.5304/jafscd.2025.143.033

By:

Rossi, Jairus;
Pierce, Thomas;
Zhao, Shuoli;
Woods, Timothy A.

Publication type:

Article

Community perceptions of small-town food environments, food equity, and home-based food cultivation: Insights from a community-engaged research study.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 273, doi. 10.5304/jafscd.2025.143.027

By:

Meenar, Mahbubur;
Spencer, Leslie

Publication type:

Article

Growing community, food sovereignty, and health: A case study of a farm-based produce prescription program.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 355, doi. 10.5304/jafscd.2025.143.016

By:

Shostak, Sara;
Kehoe, Anna;
Black, Jolie;
Bindman, Rachel

Publication type:

Article

Cultivating communities: Understanding motivations in urban gardening among low-income residents in Cape Town, South Africa.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 339, doi. 10.5304/jafscd.2025.143.021

By:

Kanosvamhira, Tinashe P.

Publication type:

Article

Establishing a community garden in Miawpukek First Nation, Newfoundland, Canada: Research brief on soil contamination challenges and solutions.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 323, doi. 10.5304/jafscd.2025.143.004

By:

Moriarity, Robert J.;
Wilton, Meaghan J.;
Liberda, Eric N.;
Drew, Tim;
John, Ada;
Jeddore, Howard;
Sarkar, Atanu;
Karagatzides, Jim D.;
Tsuji, Leonard J. S.

Publication type:

Article

Evaluating the sustainability of restaurant supply chains: A case study of organic restaurants in urban Thailand.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 213, doi. 10.5304/jafscd.2025.143.015

By:

Thongplew, Natapol;
Kantamaturapoj, Kanang;
Pongkijvorasin, Sittidaj;
Tawinnorppanan, Parcharapat;
Laborgne, Pia

Publication type:

Article

Connecting New England farmers to large retailers via values-based supply chains.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 189, doi. 10.5304/jafscd.2025.143.023

By:

Wilhelm, Alexa;
Leslie, Isaac Sohn;
Bruce, Analena

Publication type:

Article

Understanding the social implications of digital agricultural technologies.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 173, doi. 10.5304/jafscd.2025.143.010

By:

Melo-Velasco, Jenny;
Wilson, Kelly;
Hendrickson, Mary;
Valdivia, Corinne

Publication type:

Article

Meatpacking in the COVID-19 context: Barriers to disease mitigation, worker justice, and the need for sector reform.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 157, doi. 10.5304/jafscd.2025.143.032

By:

Luxton, India

Publication type:

Article

"The ones who are on their best behavior keep coming": H-2A farmworkers in Idaho.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 141, doi. 10.5304/jafscd.2025.143.008

By:

Meierotto, Lisa;
Castellano, Rebecca Som;
Hyland, Carly

Publication type:

Article

Socio-cultural benefits of an urban agriculture initiative designed for vulnerable populations in Tucson, Arizona.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 123, doi. 10.5304/jafscd.2025.143.022

By:

Apanovich, Nataliya;
King, Gene Olga;
Limbaugh, Ashley;
Smith, Garrett;
Bernal, Sandra

Publication type:

Article

Urban farming as a form of the future food security in the Czech Republic.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 109, doi. 10.5304/jafscd.2025.143.009

By:

Szturc, Jan;
Mašíček, Tomáš;
Navrátilová, Adéla;
Kozlovsky-Dufková, Jana

Publication type:

Article

"From struggle to strategy": The role of Indonesia's farming community in fostering agricultural sustainability.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 91, doi. 10.5304/jafscd.2025.143.034

By:

Triatmo, Agus Wahyu;
Suryono, Joko;
Yuliar, Ade;
Haryaka, Usfandi

Publication type:

Article

Seeding resilience: Building knowledge and capacity through relationships among Black and Indigenous women farmers.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 71, doi. 10.5304/jafscd.2025.143.025

By:

Brinkmeyer, Emma;
Roesch-McNally, Gabrielle;
Dankbar, Hannah;
Pierre, Maritza;
Upton, Erin;
Gwishiri, Nicole;
Alexander, Ebonie;
Martin, Carrie;
Summers, Grace

Publication type:

Article

Roots of resilience: A case study on the strength and survival of small-scale Black farmers in the Yazoo-Mississippi Delta region.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 53, doi. 10.5304/jafscd.2025.143.006

By:

Crockett, Destiny;
Ambinakudige, Shrinidhi;
Williams, Brian

Publication type:

Article

Research systems exploitation: The true cost to community-based organizations.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 47, doi. 10.5304/jafscd.2025.143.030

By:

Cuello, Yesenia;
Castillo, Melissa;
Elkins, Amy

Publication type:

Article

From fencerow to product: The potential of feral apple jelly and other products for farm gate sales.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 41, doi. 10.5304/jafscd.2025.143.031

By:

Archer, Desiree;
Sager, Eric;
Porter, Matt;
Beresford, David V.

Publication type:

Article

The impact of India's onion policy on local growers and communities.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 31, doi. 10.5304/jafscd.2025.143.013

By:

Sharma, Ashutosh

Publication type:

Article

Women: The first farmers.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 27, doi. 10.5304/jafscd.2025.143.012

By:

Sandhu, Harpinder

Publication type:

Article

Rethinking sustainable food supply chains: The role of stakeholders' place identity.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 21, doi. 10.5304/jafscd.2025.143.005

By:

Zhao, Yu-Jie;
Wu, Kuan-Ting;
Wang, Jiun-Hao

Publication type:

Article

Sustaining life: Protecting Pakistan's fertile soil and advocating against soil sealing.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 13, doi. 10.5304/jafscd.2025.143.003

By:

Amanullah

Publication type:

Article

Using food systems to foster Indigenous youth leadership in global health.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 9, doi. 10.5304/jafscd.2025.143.039

By:

Wardman, Yazmeen

Publication type:

Article

Common sense in a time of uncertainty.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 5, doi. 10.5304/jafscd.2025.143.001

By:

IKERD, JOHN

Publication type:

Article

Can the U.S. SNAP back?

Published in:

Journal of Agriculture, Food Systems & Community Development, 2025, v. 14, n. 3, p. 1, doi. 10.5304/jafscd.2025.143.040

By:

Hilchey, Duncan

Publication type:

Article