Works matching IS 20951833 AND DT 2024 AND VI 14 AND IP 5

Results: 8
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    水产品预制菜产业发展分析.

    Published in:
    Chinese Fishery Quality & Standards, 2024, v. 14, n. 5, p. 53, doi. 10.3969/j.issn.2095-1833.2024.05.007
    By:
    • 席润梓;
    • 刘晓坤;
    • 陈小钰;
    • 吕文刚
    Publication type:
    Article
    3

    水产品肌肉质构的研究进展.

    Published in:
    Chinese Fishery Quality & Standards, 2024, v. 14, n. 5, p. 46, doi. 10.3969/j.issn.2095-1833.2024.05.006
    By:
    • 杨佳雯;
    • 游水平;
    • 宁丽军
    Publication type:
    Article
    4

    无公害农产品质量安全水平的验证研究.

    Published in:
    Chinese Fishery Quality & Standards, 2024, v. 14, n. 5, p. 34, doi. 10.3969/j.issn.2095-1833.2024.05.005
    By:
    • 黎玉林;
    • 江林源;
    • 李坚明;
    • 李雪岳;
    • 何金钊;
    • 韩书煜;
    • 黎姗梅;
    • 吕丽虹;
    • 唐春;
    • 甘文林;
    • 覃汉振;
    • 黄广杰
    Publication type:
    Article
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    8

    海水中酰胺类除草剂及其代谢物的测定.

    Published in:
    Chinese Fishery Quality & Standards, 2024, v. 14, n. 5, p. 1, doi. 10.3969/j.issn.2095-1833.2024.05.001
    By:
    • 丁玉竹;
    • 孙琰晴;
    • 刘小静;
    • 王景;
    • 高琪;
    • 崔庆奎;
    • 罗晶晶;
    • 薛敬林;
    • 刘永春;
    • 韩典峰
    Publication type:
    Article