Works in Journal of Food Safety & Quality, 2018, Vol 9, Issue 12

Results: 62

果蔬燕麦食品营养与开发利用进展.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3088

By:

张越怡;
冯叙桥;
张程慧;
祁玉霞

Publication type:

Article

食用菌主要重金属污染及风险评价研究进展.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3206

By:

刘思洁;
牛会坤;
方赤光;
李波;
郭金芝

Publication type:

Article

超高效液相色谱-三重四级杆质谱法同时检测葡萄酒中 16 种高关注度化合物.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3158

By:

赵玉玲;
贾明之;
谈明东;
成池芳;
陈士恒;
孙志伟;
景海涛

Publication type:

Article

高效液相色谱法测定氯化钾口服液中羟苯乙酯的含量.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3188

By:

李丹清;
余驰;
曹艳

Publication type:

Article

保健食品人体试食实验人群选择例数合理性研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3095

By:

杨溢;
朱晓光

Publication type:

Article

农产品冷链物流中供应链透明管理的概述.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3212

By:

王刚

Publication type:

Article

我国农产品质量安全科普模式研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3202

By:

于国光;
王强;
戴芬;
孙彩霞;
郑蔚然;
姚佳蓉

Publication type:

Article

食品微生物质量控制技术专题征稿函.

Published in:: Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3211
Publication type:: Article

食品许可制度对食品安全的保障作用.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3197

By:

周福慧;
高姗;
顾思彤;
张欣;
胡文忠;
姜爱丽

Publication type:

Article

加入沉淀剂对高效液相色谱法测定果汁中苯甲酸、山梨酸含量结果的影响

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3192

By:

朱斐全;
安小宁;
黄凤军;
陈亚双;
李慧

Publication type:

Article

电感耦合等离子体质谱法同时测定马鹿皮中9种元素.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3183

By:

姜鑫、;
董宇;
刘静;
王震红;
白松

Publication type:

Article

高效液相色谱法测定鱼油软胶囊中维生素D3含量的不确定度评定.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3177

By:

林华;
许蓉蓉;
闭秋华;
覃慧

Publication type:

Article

"生物毒素研究”专题征稿函.

Published in:: Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3182
Publication type:: Article

2017 年广州市餐饮食品中金黄色葡萄球菌的调查分析.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2958

By:

陈丹霞;
周露;
曾晓琮;
张诗慧;
杨丹婷

Publication type:

Article

离子色谱法测定包装饮用水中的溴酸盐不确定度评定.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2993

By:

汪廷彩;
谭靖怡;
蔡展帆;
高齐;
梁旭霞

Publication type:

Article

超高效液相色谱-串联质谱法测定奶酪中喹乙醇及其代谢物.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3171

By:

陈俊秀;
张秀清;
李文廷;
马晓年;
刘晓松

Publication type:

Article

“标准物质”专题征稿函.

Published in:: Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3170
Publication type:: Article

酶联免疫吸附法测定植物油中黄曲霉毒素B<sub>1</sub>.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3166

By:

杨艳;
吴鑫;
朱应飞;
翟平平;
刘德;
范宏伟

Publication type:

Article

同位素稀释质谱法测定乳及含乳饮料中的酪蛋白含量.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3147

By:

孙姗姗;
李婷婷;
罗娇依;
梁瑞强;
曹进

Publication type:

Article

溴氰菊酯在烟草上的使用安全性评价研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3142

By:

陈静;
徐云#;
陶琼;
温丽娜;
李向东;
钱发聪;
彭云

Publication type:

Article

蛤蒌叶提取物抗氧化活性研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3135

By:

林震;
罗萍;
林玉彬;
谢华杰;
郑贵方;
郭子明

Publication type:

Article

不同养殖密度对瓦氏黄颡鱼肌肉中氨基酸组成的影响.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3128

By:

颜孙安;
姚清华;
林香信;
胡兵;
林虬

Publication type:

Article

“发酵技术在食品中的应用”专题征稿函.

Published in:: Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3127
Publication type:: Article

电感耦合等离子体发射光谱仪标准加入法测定婴幼儿配方奶粉中矿物质元素

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3122

By:

胡亚漉;
叶为果;
刘辉

Publication type:

Article

食品中铝含量检测优化技术体系研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3115

By:

吕昭玮;
何国彪;
刘辉

Publication type:

Article

无损检测光动力杀菌鲜切苹果气味及糖度.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3111

By:

陶然;
孟祥红;
张芳;
张俊楠

Publication type:

Article

分光光度法测定洋参软胶囊中人参总皂甙.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3107

By:

陈雄;
方宣启;
汪霞丽;
陈铁壁;
刘小文

Publication type:

Article

在线免疫亲和固相萃取-高效液相色谱法快速测定食品中赭曲霉毒素A.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3100

By:

蔡伟谊;
毛新武;
林子豪;
陈嘉欣;
李思文;
程军;
苏燕瑜;
戚平

Publication type:

Article

等离子体处理聚丙烯无纺布制备复合保鲜材料及其性能研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3082

By:

催颖;
温晓凤;
吴燕蓉;
倪旻;
张克宏

Publication type:

Article

食品包装材料及其安全性研究动态.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3025

By:

胡长鹰

Publication type:

Article

广东省超市冷冻食品贮存现状调查与相应的HACCP体系对策.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3020

By:

罗志浩;
王日庆;
黄建显;
黄俊贤

Publication type:

Article

食品机械自动定量填充系统的研究与设计.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3077

By:

徐光明

Publication type:

Article

高效液相色谱法测定食品用尼龙膜中己内酰胺迁移量不确定度的评定.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3072

By:

张玉芳;
刘文涛;
刘志聪;
许书珍;
赵宏强

Publication type:

Article

纳米氧化锌/低密度聚乙烯膜中锌向食品的迁移研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3065

By:

史迎春;
胡长鹰

Publication type:

Article

花型结构鸡蛋缓冲包装的设计研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3061

By:

王章苹;
张业鹏;
袁圆

Publication type:

Article

采用天草柑果皮提取液制备纳米银.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3053

By:

于嘉伦;
徐丹;
王婷;
陈晓

Publication type:

Article

聚乳酸改性树脂活性包装薄膜中活性成分的释放及在三文鱼冷藏保鲜中的应用

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3047

By:

杨春香;
王易芬;
雷桥;
李立

Publication type:

Article

聚氯乙烯密封圈中环氧大豆油向食品中的迁移及其风险评估.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3040

By:

陈燕芬;
胡长鹰;
钟怀宁

Publication type:

Article

国内食品领域聚酰胺薄膜的发展现状.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3034

By:

李志嘉;
陈曦;
林新土;
贾露;
李智尧;
刘运锦

Publication type:

Article

食品新鲜度指示器的研究与发展趋势.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3027

By:

蒋海云;
曾慧;
张诗浩;
张巍然;
欧阳华艺

Publication type:

Article

超高效液相色谱-三重四极杆质谱法测定饮料中的γ-羟基丁酸和γ-丁内酯.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2970

By:

刘嘉飞;
王立亚;
曾雪芳;
叶靖怡;
齐春艳;
梁旭霞;
汪廷彩;
雷毅

Publication type:

Article

全自动蒸馏仪蒸汽蒸馏与直火加热蒸馏测定二氧化硫的比较.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3016

By:

胡文敏;
罗佳琳;
陈科;
张静;
梁旭霞

Publication type:

Article

高效液相色谱法测定乳制品中纳他霉素分析方法的改进.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3009

By:

汪玉玲;
刘嘉飞;
林腾奕;
梁培荣;
陈星蓉;
蔡海华;
梁旭霞

Publication type:

Article

应用GB 5009.89-2016检测乳粉中烟酸和烟酰胺含量实例及探讨.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 3004

By:

张红;
季玲玲;
刘嘉飞;
梁旭霞

Publication type:

Article

高效液相色谱法测定饮料中三氯蔗糖的含量的优化.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2998

By:

李桑;
刘嘉飞;
王立亚;
齐春艳;
曾雪芳

Publication type:

Article

广东省植物源性饮料掺假情况摸底调查.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2953

By:

丁清龙;
曾晓琮;
周露;
任欢

Publication type:

Article

2017 年广东省餐饮服务煎炸过程用油质量分析.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2947

By:

洪泽淳;
汪廷彩;
熊含鸿;
陈思敏;
简德威;
孙明蔚;
张静;
胡文敏;
黎佩锦;
雷毅;
梁旭霞

Publication type:

Article

电感耦合等离子体质谱法测定肉制品中总砷的不确定度评定.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2986

By:

陈晓敏;
陈科;
熊含鸿;
蔡展帆;
章锦涵;
张佩霞;
梁旭霞

Publication type:

Article

压力罐消解-氢化物原子荧光光谱法测定婴儿配方乳粉中硒的方法探讨.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2980

By:

谭靖怡;
王晶;
梁旭霞;
罗欣阳

Publication type:

Article

超高效液相色谱-三重四极杆质谱法测定固体山楂制品中的展青霉素.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2975

By:

王立亚;
刘嘉飞;
李星星;
曾雪芳;
叶静怡;
齐春艳;
梁旭霞;
雷毅

Publication type:

Article