Works matching IS 2079052X AND DT 2022 AND VI 34 AND IP 5
Results: 10
Impact of extrusion on swelling power and foam stability in mixtures of corn starch and whey protein isolate as a model system.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 455
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- Article
Effects of low-temperature acclimation on morphological and physiological indices of banana seedlings.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 436, doi. 10.9755/ejfa.2022.v34.i5.2868
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- Article
Physiological and production performance of maize and soybean in crop-livestock-forest integration system under hydrogel rates and nitrogen and potassium topdressing.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 422, doi. 10.9755/ejfa.2022.v34.i5.2863
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- Article
Effects of Copper nanoparticle supplementation on growth, intestinal morphology and antioxidant status in broilers exposed to cyclic cold stress.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 436, doi. 10.9755/ejfa.2022.v34.i5.2862
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Yield and intercropping indices of sweet corn and okra grown in young rubber plantation.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 358, doi. 10.9755/ejfa.2022.v34.i5.2859
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- Article
Intelligent detection of rice leaf diseases based on histogram color and closing morphological.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 404, doi. 10.9755/ejfa.2022.v34.i5.2858
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- Article
New insights into the mode of action of thiamethoxam on seed germination physiology.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 396, doi. 10.9755/ejfa.2022.v34.i5.2857
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- Article
Effect of the consumption of a cocoa paste bar (Theobroma cacao L.) on metabolic indicators in university students.
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 388, doi. 10.9755/ejfa.2022.v34.i5.2856
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- Article
Pollen germination and hand pollination in pitaya (Selenicereus spp.).
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- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 369, doi. 10.9755/ejfa.2022.v34.i5.2855
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- Article
A new method for lint percentage non-destructive detection based on optical penetration imaging.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2022, v. 34, n. 5, p. 411, doi. 10.9755/ejfa.2022.v34.i5.2854
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- Article