Works matching IS 2079052X AND DT 2019 AND VI 31 AND IP 1

Results: 9

Characterization and influence of hydrocolloids on low caloric orange jellies.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 7, doi. 10.9755/ejfa.2019.v31.i1.1894
By:
- Barbosa Lima, Michelle;
- Mappa Domingos, Flávia;
- Francisca de Jesus Lima, Jerusa Josiane;
- de Souza Monteiro, Reginaldo;
- Henrique dos Santos, Orlando David;
- Pimenta Pereira, Patrícia Aparecida
Publication type:
Article
Turnip aphids (Lipaphis erysimi) discriminate host plants based on the strain of Cauliflower mosaic virus infection.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 69, doi. 10.9755/ejfa.2019.v31.i1.1903
By:
- Adhab, Mustafa;
- Finke, Deborah;
- Schoelz, James
Publication type:
Article
Effects of straw incorporation on nitrogen absorption of split fertilizer applications and on rice growth.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 59, doi. 10.9755/ejfa.2019.v31.i1.1902
By:
- Jicheng Zheng;
- Gang Zhang;
- Dejian Wang;
- Zhiqiang Cao;
- Can Wang;
- Dezhi Yan
Publication type:
Article
Relationship between body condition score and subcutaneous fat and muscle area measured by ultrasound in Pelibuey ewes.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 53, doi. 10.9755/ejfa.2019.v31.i1.1901
By:
- Chay-Canul, Alfonso J.;
- Garcia-Herrera, Ricardo A.;
- Ojeda-Robertos, Nadia F.;
- Macias-Cruz, Ulises;
- Vicente-Pérez, Ricardo;
- Meza-Villalvazo, Víctor M.
Publication type:
Article
Pre-harvest application of salicylic acid influence physicochemical and quality characteristics of 'Chimarrita' peaches during cold storage.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 46, doi. 10.9755/ejfa.2019.v31.i1.1899
By:
- Miranda, Jakellinye;
- de Andrade, Suélen Braga;
- Schiavon, Andressa Vighi;
- Kaltbach Lemos, Pedro Luis Panisson;
- Madruga Lima, Cláudia Simone;
- Malgarim, Marcelo Barbosa
Publication type:
Article
Effects of solid-state fermentation on the nutritional components and antioxidant properties from quinoa.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 39, doi. 10.9755/ejfa.2019.v31.i1.1898
By:
- Xu, L. N.;
- Guo, S.;
- Sheng Wan Zhang
Publication type:
Article
The influence of morphological and geographical traits on yield of Miscanthus sinensis during the first two years.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 22, doi. 10.9755/ejfa.2019.v31.i1.1896
By:
- Nuananong Purente;
- Qiang Li;
- Lanming Cui;
- Jing Zhang;
- Junhua Peng;
- Miao He
Publication type:
Article
Performance of 'Eragil' peach trees grown on different training systems.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 16, doi. 10.9755/ejfa.2019.v31.i1.1895
By:
- Uberti, Alison;
- Giacobbo, Clevison Luiz;
- Lovatto, Maike;
- Lugaresi, Adriana;
- do Prado, Jean;
- Girardi, Gian Carlos;
- Luz, Alberto Ramos
Publication type:
Article
Effects of sunflower oil supplementation on performance, nutrient digestibility, rumen fermentation and blood metabolites in crossbred (Macheng Black x Boer) goats.
Published in:
Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 1, p. 1, doi. 10.9755/ejfa.2019.v31.i1.1892
By:
- Rudy Hartanto;
- Liyuan Cai;
- Jiangkun Yu;
- Ji Zhang;
- Niya Zhang;
- Lvhui Sun;
- Desheng Qi
Publication type:
Article