Milling the Mistletoe: Nanotechnological Conversion of African Mistletoe (Loranthus micranthus) Intoantimicrobial Materials.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 60, doi. 10.3390/antiox7040060
- By:
- Publication type:
- Article
Works matching IS 20763921 AND DT 2018 AND VI 7 AND IP 4
Results: 16
1
2
Use of Olive Oil Industrial By-Product for Pasta Enrichment.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 59, doi. 10.3390/antiox7040059
- By:
- Publication type:
- Article
3
Macronutrient and Major Food Group Intake in a Cohort of Southern Italian Adults.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 58, doi. 10.3390/antiox7040058
- By:
- Publication type:
- Article
4
Selenium-Rich Ricegrass Juice Improves Antioxidant Properties and Nitric Oxide Inhibition in Macrophage Cells.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 57, doi. 10.3390/antiox7040057
- By:
- Publication type:
- Article
5
Fluid Intake and Beverage Consumption Description and Their Association with Dietary Vitamins and Antioxidant Compounds in Italian Adults from the Mediterranean Healthy Eating, Aging and Lifestyles (MEAL) Study.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 56, doi. 10.3390/antiox7040056
- By:
- Publication type:
- Article
6
Cebpd Is Essential for Gamma-Tocotrienol Mediated Protection against Radiation-Induced Hematopoietic and Intestinal Injury.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 55, doi. 10.3390/antiox7040055
- By:
- Publication type:
- Article
7
Iron and the Breastfed Infant.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 54, doi. 10.3390/antiox7040054
- By:
- Publication type:
- Article
8
Betalains in Some Species of the Amaranthaceae Family: A Review.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 53, doi. 10.3390/antiox7040053
- By:
- Publication type:
- Article
9
Antioxidant Activities and Caffeic Acid Content in New Zealand Asparagus (Asparagus officinalis) Roots Extracts.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 52, doi. 10.3390/antiox7040052
- By:
- Publication type:
- Article
10
Effects of Ingestion of Different Amounts of Carbohydrate after Endurance Exercise on Circulating Cytokines and Markers of Neutrophil Activation.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 51, doi. 10.3390/antiox7040051
- By:
- Publication type:
- Article
11
Exercise-Induced Muscle Damage and Oxidative Stress.
- Published in:
- 2018
- By:
- Publication type:
- Editorial
12
Sex-Specificity of Oxidative Stress in Newborns Leading to a Personalized Antioxidant Nutritive Strategy.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 49, doi. 10.3390/antiox7040049
- By:
- Publication type:
- Article
13
Characterization of Phenolic Compounds in Wine Lees.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 48, doi. 10.3390/antiox7040048
- By:
- Publication type:
- Article
14
High Glucose-Mediated Tyrosine Nitration of PI3-Kinase: A Molecular Switch of Survival and Apoptosis in Endothelial Cells.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 47, doi. 10.3390/antiox7040047
- By:
- Publication type:
- Article
15
Polymeric Nanoparticles for Increasing Oral Bioavailability of Curcumin.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 46, doi. 10.3390/antiox7040046
- By:
- Publication type:
- Article
16
Extraction of Antioxidant Phenolic Compounds from Brewer’s Spent Grain: Optimization and Kinetics Modeling.
- Published in:
- Antioxidants, 2018, v. 7, n. 4, p. 45, doi. 10.3390/antiox7040045
- By:
- Publication type:
- Article