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Effects of Beta-Alanine Supplementation on Physical Performance in Aerobic–Anaerobic Transition Zones: A Systematic Review and Meta-Analysis.
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- Nutrients, 2020, v. 12, n. 9, p. 2490, doi. 10.3390/nu12092490
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- Article
Association of Dietary Micronutrient Intake with Pulmonary Tuberculosis Treatment Failure Rate: ACohort Study.
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- Nutrients, 2020, v. 12, n. 9, p. 2491, doi. 10.3390/nu12092491
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- Article
Can Creatine Supplementation Interfere with Muscle Strength and Fatigue in Brazilian National Level Paralympic Powerlifting?
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- Nutrients, 2020, v. 12, n. 9, p. 2492, doi. 10.3390/nu12092492
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- Article
The Effect of High-Fat Diet-Induced Obesity on the Expression of Nutrient Chemosensors in the Mouse Stomach and the Gastric Ghrelin Cell.
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- Nutrients, 2020, v. 12, n. 9, p. 2493, doi. 10.3390/nu12092493
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- Article
Risk Factors for Muscle Loss in Hemodialysis Patients with High Comorbidity.
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- Nutrients, 2020, v. 12, n. 9, p. 2494, doi. 10.3390/nu12092494
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Relationships between Total, Free and Bioavailable Vitamin D and Vitamin D Binding Protein in Early Pregnancy with Neonatal Outcomes: A Retrospective Cohort Study.
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- Nutrients, 2020, v. 12, n. 9, p. 2495, doi. 10.3390/nu12092495
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- Article
Intramuscular Mechanisms Mediating Adaptation to Low-Carbohydrate, High-Fat Diets during Exercise Training.
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- Nutrients, 2020, v. 12, n. 9, p. 2496, doi. 10.3390/nu12092496
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- Article
Effects of Exogenous Dietary Advanced Glycation End Products on the Cross-Talk Mechanisms Linking Microbiota to Metabolic Inflammation.
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- Nutrients, 2020, v. 12, n. 9, p. 2497, doi. 10.3390/nu12092497
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- Article
The Effect of Labelling and Visual Properties on the Acceptance of Foods Containing Insects.
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- Nutrients, 2020, v. 12, n. 9, p. 2498, doi. 10.3390/nu12092498
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- Article
Interaction between Gut Microbiota and Curcumin: A New Key of Understanding for the Health Effects of Curcumin.
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- Nutrients, 2020, v. 12, n. 9, p. 2499, doi. 10.3390/nu12092499
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- Article
Lipid Complications after Hematopoietic Stem Cell Transplantation (HSCT) in Pediatric Patients.
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- Nutrients, 2020, v. 12, n. 9, p. 2500, doi. 10.3390/nu12092500
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- Article
Frequency of Restaurant, Delivery and Takeaway Usage Is Not Related to BMI among Adults in Scotland.
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- Nutrients, 2020, v. 12, n. 9, p. 2501, doi. 10.3390/nu12092501
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- Article
A Review of Recent Findings on Meal Sequence: An Attractive Dietary Approach to Prevention and Management of Type 2 Diabetes.
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- Nutrients, 2020, v. 12, n. 9, p. 2502, doi. 10.3390/nu12092502
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- Article
Dietary Acrylamide Intake and the Risk of Liver Cancer: The Japan Public Health Center-Based Prospective Study.
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- Nutrients, 2020, v. 12, n. 9, p. 2503, doi. 10.3390/nu12092503
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- Article
A Combination of Apple Vinegar Drink with Bacillus coagulans Ameliorates High Fat Diet-Induced Body Weight Gain, Insulin Resistance and Hepatic Steatosis.
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- Nutrients, 2020, v. 12, n. 9, p. 2504, doi. 10.3390/nu12092504
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- Article
Omega-6:Omega-3 Fatty Acid Ratio and Total Fat Content of the Maternal Diet Alter Offspring Growth and Fat Deposition in the Rat.
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- Nutrients, 2020, v. 12, n. 9, p. 2505, doi. 10.3390/nu12092505
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- Article
An Investigation of the Influence of Age and Saliva Flow on the Oral Retention of Whey Protein and Its Potential Effect on the Perception and Acceptance of Whey Protein Beverages.
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- Nutrients, 2020, v. 12, n. 9, p. 2506, doi. 10.3390/nu12092506
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- Article
The Protective Effect of Myristica fragrans Houtt. Extracts Against Obesity and Inflammation by Regulating Free Fatty Acids Metabolism in Nonalcoholic Fatty Liver Disease.
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- Nutrients, 2020, v. 12, n. 9, p. 2507, doi. 10.3390/nu12092507
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- Article
The Effect of Voluntary Exercise on Gut Microbiota in Partially Hydrolyzed Guar Gum Intake Mice under High-Fat Diet Feeding.
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- Nutrients, 2020, v. 12, n. 9, p. 2508, doi. 10.3390/nu12092508
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- Article
Uric Acid and Vascular Damage in Essential Hypertension: Role of Insulin Resistance.
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- Nutrients, 2020, v. 12, n. 9, p. 2509, doi. 10.3390/nu12092509
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- Article
Dietary Patterns and Interventions to Alleviate Chronic Pain.
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- Nutrients, 2020, v. 12, n. 9, p. 2510, doi. 10.3390/nu12092510
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- Article
Association between Unhealthy Dietary Habits and Proteinuria Onset in a Japanese General Population: A Retrospective Cohort Study.
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- Nutrients, 2020, v. 12, n. 9, p. 2511, doi. 10.3390/nu12092511
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- Article
Influence of Iron on the Gut Microbiota in Colorectal Cancer.
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- Nutrients, 2020, v. 12, n. 9, p. 2512, doi. 10.3390/nu12092512
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- Article
Causes of Vitamin K Deficiency in Patients on Haemodialysis.
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- Nutrients, 2020, v. 12, n. 9, p. 2513, doi. 10.3390/nu12092513
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- Article
Biomarkers of Broccoli Consumption: Implications for Glutathione Metabolism and Liver Health.
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- Nutrients, 2020, v. 12, n. 9, p. 2514, doi. 10.3390/nu12092514
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- Article
Prevalence and Social Determinants of Food Insecurity among College Students during the COVID-19 Pandemic.
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- Nutrients, 2020, v. 12, n. 9, p. 2515, doi. 10.3390/nu12092515
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- Article
Oral Nutritional Supplementation Affects the Dietary Intake and Body Weight of Head and Neck Cancer Patients during (Chemo) Radiotherapy.
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- Nutrients, 2020, v. 12, n. 9, p. 2516, doi. 10.3390/nu12092516
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- Article
Vitamin D Deficiency in Mexican Pregnant Women: Is Supplementation with ≤400 IU/day Enough?
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- Nutrients, 2020, v. 12, n. 9, p. 2517, doi. 10.3390/nu12092517
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- Article
High-Dose Vitamin D Supplementation Improves Microcirculation and Reduces Inflammation in Diabetic Neuropathy Patients.
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- Nutrients, 2020, v. 12, n. 9, p. 2518, doi. 10.3390/nu12092518
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- Article
Potential Cardiovascular and Metabolic Beneficial Effects of ω-3 PUFA in Male Obesity Secondary Hypogonadism Syndrome.
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- Nutrients, 2020, v. 12, n. 9, p. 2519, doi. 10.3390/nu12092519
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- Article
The Association between Combined Lifestyle Factors and All-Cause and Cause-Specific Mortality in Shiga Prefecture, Japan.
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- Nutrients, 2020, v. 12, n. 9, p. 2520, doi. 10.3390/nu12092520
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- Article
Effect of Vitamin D Treatment on Dynamics of Stones Formation in the Urinary Tract and Bone Density in Children with Idiopathic Hypercalciuria.
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- Nutrients, 2020, v. 12, n. 9, p. 2521, doi. 10.3390/nu12092521
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Individual Differences in Thresholds and Consumer Preferences for Rotundone Added to Red Wine.
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- Nutrients, 2020, v. 12, n. 9, p. 2522, doi. 10.3390/nu12092522
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N-6 Polyunsaturated Fatty Acids and Risk of Cancer: Accumulating Evidence from Prospective Studies.
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- Nutrients, 2020, v. 12, n. 9, p. 2523, doi. 10.3390/nu12092523
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Potential of Chlorella as a Dietary Supplement to Promote Human Health.
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- Nutrients, 2020, v. 12, n. 9, p. 2524, doi. 10.3390/nu12092524
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Nutritional Interventions in the Management of Fibromyalgia Syndrome.
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- Nutrients, 2020, v. 12, n. 9, p. 2525, doi. 10.3390/nu12092525
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- Article
The Effect of Acute Hypohydration on Indicators of Glycemic Regulation, Appetite, Metabolism and Stress: A Systematic Review and Meta-Analysis.
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- Nutrients, 2020, v. 12, n. 9, p. 2526, doi. 10.3390/nu12092526
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- Article
Prevalence and Predictors of Overweight and Obesity among Young Children in the Children's Healthy Living Study on Guam.
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- Nutrients, 2020, v. 12, n. 9, p. 2527, doi. 10.3390/nu12092527
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- Article
Hip Fracture Patients in Geriatric Rehabilitation Show Poor Nutritional Status, Dietary Intake and Muscle Health.
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- Nutrients, 2020, v. 12, n. 9, p. 2528, doi. 10.3390/nu12092528
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- Article
Imipramine Influences Body Distribution of Supplemental Zinc Which May Enhance Antidepressant Action.
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- Nutrients, 2020, v. 12, n. 9, p. 2529, doi. 10.3390/nu12092529
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- Article
Exploring Eating and Nutritional Challenges for Children with Autism Spectrum Disorder: Parents' and Special Educators' Perceptions.
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- Nutrients, 2020, v. 12, n. 9, p. 2530, doi. 10.3390/nu12092530
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- Article
Cost-Consequences Analysis of Increased Utilization of Triple-Chamber-Bag Parenteral Nutrition in Preterm Neonates in Seven European Countries.
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- Nutrients, 2020, v. 12, n. 9, p. 2531, doi. 10.3390/nu12092531
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- Article
Coffee Intake and Neurocognitive Performance in HIV/HCV Coinfected Patients (ANRS CO13 HEPAVIH).
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- Nutrients, 2020, v. 12, n. 9, p. 2532, doi. 10.3390/nu12092532
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- Article
Acute Epigallocatechin-3-Gallate Supplementation Alters Postprandial Lipids after a Fast-Food Meal in Healthy Young Women: A Randomized, Double-Blind, Placebo-Controlled Crossover Study.
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- Nutrients, 2020, v. 12, n. 9, p. 2533, doi. 10.3390/nu12092533
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- Article
Antiviral Properties of Flavonoids and Delivery Strategies.
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- Nutrients, 2020, v. 12, n. 9, p. 2534, doi. 10.3390/nu12092534
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- Article
Prenatal Amino Acid Supplementation to Improve Fetal Growth: A Systematic Review and Meta-Analysis.
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- Nutrients, 2020, v. 12, n. 9, p. 2535, doi. 10.3390/nu12092535
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- Article
Clustering of Dietary Patterns and Lifestyles Among Spanish Children in the EsNuPI Study †.
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- Nutrients, 2020, v. 12, n. 9, p. 2536, doi. 10.3390/nu12092536
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- Article
Effect of Dairy Protein Intake on Muscle Mass among Korean Adults: A Prospective Cohort Study.
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- Nutrients, 2020, v. 12, n. 9, p. 2537, doi. 10.3390/nu12092537
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- Article
Select Polyphenol-Rich Berry Consumption to Defer or Deter Diabetes and Diabetes-Related Complications.
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- Nutrients, 2020, v. 12, n. 9, p. 2538, doi. 10.3390/nu12092538
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- Article
Effect of Maternal Diet and Milk Lipid Composition on the Infant Gut and Maternal Milk Microbiomes.
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- Nutrients, 2020, v. 12, n. 9, p. 2539, doi. 10.3390/nu12092539
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- Article