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Omega 3-DHA and Delta-Tocotrienol Modulate Lipid Droplet Biogenesis and Lipophagy in Breast Cancer Cells: The Impact in Cancer Aggressiveness.
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- Nutrients, 2019, v. 11, n. 6, p. 1, doi. 10.3390/nu11061199
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- Article
Natural Antioxidant Anthocyanins—A Hidden Therapeutic Candidate in Metabolic Disorders with Major Focus in Neurodegeneration.
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- Nutrients, 2019, v. 11, n. 6, p. 1195, doi. 10.3390/nu11061195
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- Article
The Potential of Carnosine in Brain-Related Disorders: A Comprehensive Review of Current Evidence.
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- Nutrients, 2019, v. 11, n. 6, p. 1196, doi. 10.3390/nu11061196
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- Article
Evaluating the Impact of Different Hypercaloric Diets on Weight Gain, Insulin Resistance, Glucose Intolerance, and its Comorbidities in Rats.
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- Nutrients, 2019, v. 11, n. 6, p. 1197, doi. 10.3390/nu11061197
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- Article
Improving the Dietary Vitamin A Content of Rural Communities in South Africa by Replacing Non-Biofortified White Maize and Sweet Potato with Biofortified Maize and Sweet Potato in Traditional Dishes.
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- Nutrients, 2019, v. 11, n. 6, p. 1198, doi. 10.3390/nu11061198
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- Article
The Effect of Consumer Involvement in Light Lamb Meat on Behavior, Sensory Perception, and Health-Related Concerns.
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- Nutrients, 2019, v. 11, n. 6, p. 1200, doi. 10.3390/nu11061200
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- Article
Hydration, Arginine Vasopressin, and Glucoregulatory Health in Humans: A Critical Perspective.
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- Nutrients, 2019, v. 11, n. 6, p. 1201, doi. 10.3390/nu11061201
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Determining the Associations between Dietetic-Related Activities and Undergraduate Dietetic Students' General Cultural Knowledge, Attitudes, and Beliefs.
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- Nutrients, 2019, v. 11, n. 6, p. 1202, doi. 10.3390/nu11061202
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- Article
Consumption of Yogurt in Canada and Its Contribution to Nutrient Intake and Diet Quality Among Canadians.
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- Nutrients, 2019, v. 11, n. 6, p. 1203, doi. 10.3390/nu11061203
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- Article
Association between Postpartum Nutritional Status and Postpartum Depression Symptoms.
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- Nutrients, 2019, v. 11, n. 6, p. 1204, doi. 10.3390/nu11061204
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- Article
Elaeagnus glabra f. oxyphylla Attenuates Scopolamine-Induced Learning and Memory Impairments in Mice by Improving Cholinergic Transmission via Activation of CREB/NGF Signaling.
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- Nutrients, 2019, v. 11, n. 6, p. 1205, doi. 10.3390/nu11061205
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- Article
Changes in Anxiety and Depression Traits Induced by Energy Restriction: Predictive Value of the Baseline Status.
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- Nutrients, 2019, v. 11, n. 6, p. 1206, doi. 10.3390/nu11061206
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- Article
High Relative Abundance of Lactobacillus reuteri and Fructose Intake are Associated with Adiposity and Cardiometabolic Risk Factors in Children from Mexico City.
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- Nutrients, 2019, v. 11, n. 6, p. 1207, doi. 10.3390/nu11061207
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- Article
Use of vitamin and mineral supplements among adolescents living in Germany—Results from EsKiMo II.
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- Nutrients, 2019, v. 11, n. 6, p. 1208, doi. 10.3390/nu11061208
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- Article
Fluid Restriction Decreases Solid Food Consumption Post-Exercise.
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- Nutrients, 2019, v. 11, n. 6, p. 1209, doi. 10.3390/nu11061209
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- Article
Effectiveness of Following Mediterranean Diet Recommendations in the Real World in the Incidence of Gestational Diabetes Mellitus (GDM) and Adverse Maternal-Foetal Outcomes: A Prospective, Universal, Interventional Study with a Single Group. The St Carlos Study
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- Nutrients, 2019, v. 11, n. 6, p. 1210, doi. 10.3390/nu11061210
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- Article
Cardiovascular Risk Factors and Their Association with Vitamin D Deficiency in Mexican Women of Reproductive Age.
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- Nutrients, 2019, v. 11, n. 6, p. 1211, doi. 10.3390/nu11061211
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- Article
Frequent Usage of Convenience Stores is Associated with Low Diet Quality.
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- Nutrients, 2019, v. 11, n. 6, p. 1212, doi. 10.3390/nu11061212
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- Article
Dietary Inflammatory Index and Odds of Colorectal Cancer and Colorectal Adenomatous Polyps in a Case-Control Study from Iran.
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- Nutrients, 2019, v. 11, n. 6, p. 1213, doi. 10.3390/nu11061213
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- Article
Nutritional Composition of Brazilian Food Products Marketed to Children.
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- Nutrients, 2019, v. 11, n. 6, p. 1214, doi. 10.3390/nu11061214
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- Article
Bioelectrical Impedance Vector Analysis and Phase Angle on Different Oral Zinc Supplementation in Eutrophic Children: Randomized Triple-Blind Study.
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- Nutrients, 2019, v. 11, n. 6, p. 1215, doi. 10.3390/nu11061215
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- Article
Reformulation and Priorities for Reducing Energy Density; Results from a Cross-Sectional Survey on Fat Content in Pre-Packed Cakes and Biscuits Sold in British Supermarkets.
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- Nutrients, 2019, v. 11, n. 6, p. 1216, doi. 10.3390/nu11061216
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- Article
Development and Evaluation of an Internet-Based Diabetes Nutrition Education Resource.
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- Nutrients, 2019, v. 11, n. 6, p. 1217, doi. 10.3390/nu11061217
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- Article
Increasing Selenium and Vitamin E in Dairy Cow Milk Improves the Quality of the Milk as Food for Children.
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- Nutrients, 2019, v. 11, n. 6, p. 1218, doi. 10.3390/nu11061218
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Nutritional Considerations for Peripheral Arterial Disease: A Narrative Review.
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- Nutrients, 2019, v. 11, n. 6, p. 1219, doi. 10.3390/nu11061219
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- Article
Body Mass Index and Associated Clinical Variables in Patients with Non-Celiac Wheat Sensitivity.
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- Nutrients, 2019, v. 11, n. 6, p. 1220, doi. 10.3390/nu11061220
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The Association between Whole Grain Products Consumption and Successful Aging: A Combined Analysis of MEDIS and ATTICA Epidemiological Studies.
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- Nutrients, 2019, v. 11, n. 6, p. 1221, doi. 10.3390/nu11061221
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- Article
Health Benefits of Green Banana Consumption: A Systematic Review.
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- Nutrients, 2019, v. 11, n. 6, p. 1222, doi. 10.3390/nu11061222
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- Article
Habitual Breakfast Patterns Do Not Influence Appetite and Satiety Responses in Normal vs. High-Protein Breakfasts in Overweight Adolescent Girls.
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- Nutrients, 2019, v. 11, n. 6, p. 1223, doi. 10.3390/nu11061223
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- Article
Perceptions and Factors Influencing Eating Behaviours and Physical Function in Community-Dwelling Ethnically Diverse Older Adults: A Longitudinal Qualitative Study.
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- Nutrients, 2019, v. 11, n. 6, p. 1224, doi. 10.3390/nu11061224
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- Article
Preventive Effects and Mechanisms of Garlic on Dyslipidemia and Gut Microbiome Dysbiosis.
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- Nutrients, 2019, v. 11, n. 6, p. 1225, doi. 10.3390/nu11061225
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Microalgal Derivatives as Potential Nutraceutical and Food Supplements for Human Health: A Focus on Cancer Prevention and Interception.
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- Nutrients, 2019, v. 11, n. 6, p. 1226, doi. 10.3390/nu11061226
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- Article
Diet after Stroke and Its Impact on the Components of Body Mass and Functional Fitness—A 4-Month Observation.
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- Nutrients, 2019, v. 11, n. 6, p. 1227, doi. 10.3390/nu11061227
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Glycemic Index of Slowly Digestible Carbohydrate Alone and in Powdered Drink-Mix.
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- Nutrients, 2019, v. 11, n. 6, p. 1228, doi. 10.3390/nu11061228
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Vitamin D Status and Components of Metabolic Syndrome in Older Subjects from Northern Finland (Latitude 65°North).
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- Nutrients, 2019, v. 11, n. 6, p. 1229, doi. 10.3390/nu11061229
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Effect of 1 Year Krill Oil Supplementation on Cognitive Achievement of Dutch Adolescents: A Double-Blind Randomized Controlled Trial.
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- Nutrients, 2019, v. 11, n. 6, p. 1230, doi. 10.3390/nu11061230
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- Article
Relationship Between HDL Functional Characteristics and Cardiovascular Health and Potential Impact of Dietary Patterns: A Narrative Review.
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- Nutrients, 2019, v. 11, n. 6, p. 1231, doi. 10.3390/nu11061231
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- Article
Association of Dietary n3 and n6 Fatty Acids Intake with Hypertension: NHANES 2007–2014.
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- Nutrients, 2019, v. 11, n. 6, p. 1232, doi. 10.3390/nu11061232
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- Article
Geographic Differences in the Dietary Quality of Food Purchases among Participants in the Nationally Representative Food Acquisition and Purchase Survey (FoodAPS).
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- Nutrients, 2019, v. 11, n. 6, p. 1233, doi. 10.3390/nu11061233
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- Article
Early Time-Restricted Feeding Improves 24-Hour Glucose Levels and Affects Markers of the Circadian Clock, Aging, and Autophagy in Humans.
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- Nutrients, 2019, v. 11, n. 6, p. 1234, doi. 10.3390/nu11061234
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- Article
Milk Powder Fortified with Potassium and Phytosterols to Decrease the Risk of Cardiovascular Events among the Adult Population in Malaysia: A Cost-Effectiveness Analysis.
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- Nutrients, 2019, v. 11, n. 6, p. 1235, doi. 10.3390/nu11061235
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- Article
Treadmill Exercise before and during Pregnancy Improves Bone Deficits in Pregnant Growth Restricted Rats without the Exacerbated Effects of High Fat Diet.
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- Nutrients, 2019, v. 11, n. 6, p. 1236, doi. 10.3390/nu11061236
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- Article
Opportunities and Challenges Arising from Holiday Clubs Tackling Children's Hunger in the UK: Pilot Club Leader Perspectives.
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- Nutrients, 2019, v. 11, n. 6, p. 1237, doi. 10.3390/nu11061237
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- Article
Mung Bean (Vigna radiata L.): Bioactive Polyphenols, Polysaccharides, Peptides, and Health Benefits.
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- Nutrients, 2019, v. 11, n. 6, p. 1238, doi. 10.3390/nu11061238
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- Article
Towards a Food Pharmacy: Immunologic Modulation through Diet.
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- Nutrients, 2019, v. 11, n. 6, p. 1239, doi. 10.3390/nu11061239
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- Article
Multidisciplinary Integrated Metabolic Rehabilitation in Elderly Obese Patients: Effects on Cardiovascular Risk Factors, Fatigue and Muscle Performance.
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- Nutrients, 2019, v. 11, n. 6, p. 1240, doi. 10.3390/nu11061240
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- Article
Priming of Hypothalamic Ghrelin Signaling and Microglia Activation Exacerbate Feeding in Rats' Offspring Following Maternal Overnutrition.
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- Nutrients, 2019, v. 11, n. 6, p. 1241, doi. 10.3390/nu11061241
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- Article
The Chemical Composition and Nutritional Value of Chia Seeds—Current State of Knowledge.
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- Nutrients, 2019, v. 11, n. 6, p. 1242, doi. 10.3390/nu11061242
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- Article
Bone Health, Body Composition, and Vitamin D Status of Black Preadolescent Children in South Africa.
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- Nutrients, 2019, v. 11, n. 6, p. 1243, doi. 10.3390/nu11061243
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- Article
High-Dose Astaxanthin Supplementation Suppresses Antioxidant Enzyme Activity during Moderate-Intensity Swimming Training in Mice.
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- Nutrients, 2019, v. 11, n. 6, p. 1244, doi. 10.3390/nu11061244
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- Article