Works matching IS 20726643 AND DT 2018 AND VI 10 AND IP 2

Results: 149

Intake of 3 Eggs per Day When Compared to a Choline Bitartrate Supplement, Downregulates Cholesterol Synthesis without Changing the LDL/HDL Ratio.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 258, doi. 10.3390/nu10020258

By:

Lemos, Bruno S;
Medina-Vera, Isabel;
Blesso, Christopher N;
Fernandez, Maria Luz

Publication type:

Article

Spray-Dried Potato Juice as a Potential Functional Food Component with Gastrointestinal Protective Effects.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 259, doi. 10.3390/nu10020259

By:

Kujawska, Małgorzata;
Olejnik, Anna;
Lewandowicz, Grażyna;
Kowalczewski, Przemysław;
Forjasz, Renata;
Jodynis-Liebert, Jadwiga

Publication type:

Article

Effects of Diets Differing in Composition of 18-C Fatty Acids on Adipose Tissue Thermogenic Gene Expression in Mice Fed High-Fat Diets.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 256, doi. 10.3390/nu10020256

By:

Shin, Sunhye;
Ajuwon, Kolapo M.

Publication type:

Article

Non-Nutritive Sweeteners in the Packaged Food Supply--An Assessment across 4 Countries.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 257, doi. 10.3390/nu10020257

By:

Dunford, Elizabeth K.;
Taillie, Lindsey Smith;
Miles, Donna R.;
Eyles, Helen;
Tolentino-Mayo, Lizbeth;
Ng, Shu Wen

Publication type:

Article

L-Carnitine Supplementation in Older Women. A Pilot Study on Aging Skeletal Muscle Mass and Function.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 255, doi. 10.3390/nu10020255

By:

Sawicka, Angelika K.;
Hartmane, Dace;
Lipinska, Patrycja;
Wojtowicz, Ewa;
Lysiak-Szydlowska, Wieslawa;
Olek, Robert A.

Publication type:

Article

Health- and Taste-Related Attitudes Associated with Dietary Patterns in a Representative Sample of Polish Girls and Young Women: A Cross-Sectional Study (GEBaHealth Project).

Published in:

Nutrients, 2018, v. 10, n. 2, p. 254, doi. 10.3390/nu10020254

By:

Kowalkowska, Joanna;
Lonnie, Marta;
Wadolowska, Lidia;
Czarnocinska, Jolanta;
Jezewska-Zychowicz, Marzena;
Babicz-Zielinska, Ewa

Publication type:

Article

Restoration of Muscle Glycogen and Functional Capacity: Role of Post-Exercise Carbohydrate and Protein Co-Ingestion.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 253, doi. 10.3390/nu10020253

By:

Alghannam, Abdullah F.;
Gonzalez, Javier T.;
Betts, James A.

Publication type:

Article

Gender Differences in the Association between Dietary Pattern and the Incidence of Hypertension in Middle-Aged and Older Adults.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 252, doi. 10.3390/nu10020252

By:

Song, SuJin;
Kim, Jiwon;
Kim, Jihye

Publication type:

Article

A Qualitative Investigation to Underpin the Development of an Electronic Tool to Assess Nutrition Literacy in Australian Adults.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 251, doi. 10.3390/nu10020251

By:

Cassar, Alyssa M;
Denyer, Gareth S;
O’Connor, Helen T;
Gifford, Janelle A

Publication type:

Article

Metabolic Responses in Endothelial Cells Following Exposure to Ketone Bodies.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 250, doi. 10.3390/nu10020250

By:

Meroni, Erika;
Papini, Nadia;
Criscuoli, Franca;
Casiraghi, Maria C.;
Massaccesi, Luca;
Basilico, Nicoletta;
Erba, Daniela

Publication type:

Article

Exclusive Breastfeeding Rate and Complementary Feeding Indicators in China: A National Representative Survey in 2013.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 249, doi. 10.3390/nu10020249

By:

Duan, Yifan;
Yang, Zhenyu;
Lai, Jianqiang;
Yu, Dongmei;
Chang, Suying;
Pang, Xuehong;
Jiang, Shan;
Zhang, Huanmei;
Bi, Ye;
Wang, Jie;
Scherpbier, Robert W.;
Zhao, Liyun;
Yin, Shian

Publication type:

Article

The Evolving Role of Multivitamin/Multimineral Supplement Use among Adults in the Age of Personalized Nutrition.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 248, doi. 10.3390/nu10020248

By:

Blumberg, Jeffrey B.;
Bailey, Regan L.;
Sesso, Howard D.;
Ulrich, Cornelia M.

Publication type:

Article

Oleanolic Acid Exerts Osteoprotective Effects and Modulates Vitamin D Metabolism.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 247, doi. 10.3390/nu10020247

By:

Cao, Sisi;
Dong, Xiao-Li;
Ho, Ming-Xian;
Yu, Wen-Xuan;
Wong, Ka-Chun;
Yao, Xin-Sheng;
Wong, Man-Sau

Publication type:

Article

Cost-Effectiveness of a Specialized Oral Nutritional Supplementation for Malnourished Older Adult Patients in Spain.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 246, doi. 10.3390/nu10020246

By:

Ballesteros-Pomar, María D.;
Martínez Llinàs, Diana;
Goates, Scott;
Sanz Barriuso, Rebeca;
Sanz-Paris, Alejandro

Publication type:

Article

Sodium and Potassium Consumption in a Semi-Urban Area in Peru: Evaluation of a Population-Based 24-Hour Urine Collection.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 245, doi. 10.3390/nu10020245

By:

Carrillo-Larco, Rodrigo M.;
Saavedra-Garcia, Lorena;
Miranda, J. Jaime;
Sacksteder, Katherine A.;
Diez-Canseco, Francisco;
Gilman, Robert H.;
Bernabe-Ortiz, Antonio

Publication type:

Article

A Walnut-Enriched Diet Affects Gut Microbiome in Healthy Caucasian Subjects: A Randomized, Controlled Trial.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 244, doi. 10.3390/nu10020244

By:

Bamberger, Charlotte;
Rossmeier, Andreas;
Lechner, Katharina;
Wu, Liya;
Waldmann, Elisa;
Fischer, Sandra;
Stark, Renée G.;
Altenhofer, Julia;
Henze, Kerstin;
Parhofer, Klaus G.

Publication type:

Article

Resveratrol and Pterostilbene Exhibit Anticancer Properties Involving the Downregulation of HPV Oncoprotein E6 in Cervical Cancer Cells.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 243, doi. 10.3390/nu10020243

By:

Chatterjee, Kaushiki;
AlSharif, Dina;
Mazza, Christina;
Syar, Palwasha;
Al Sharif, Mohamed;
Fata, Jimmie E.

Publication type:

Article

Effect of a Fibroin Enzymatic Hydrolysate on Memory Improvement: A Placebo-Controlled, Double-Blind Study.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 233, doi. 10.3390/nu10020233

By:

Kang, Yong Koo;
Lee, Boo Yong;
Bucci, Luke R.;
Stohs, Sidney J.

Publication type:

Article

The Relationship between Maternal Nutrition during Pregnancy and Offspring Kidney Structure and Function in Humans: A Systematic Review.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 241, doi. 10.3390/nu10020241

By:

Lee, Yu Qi;
Collins, Clare E.;
Gordon, Adrienne;
Rae, Kym M.;
Pringle, Kirsty G.

Publication type:

Article

Less Waste on Waist Measurements: Determination of Optimal Waist Circumference Measurement Site to Predict Visceral Adipose Tissue in Postmenopausal Women with Obesity.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 239, doi. 10.3390/nu10020239

By:

Seimon, Radhika V.;
Wild-Taylor, Anthony L.;
Gibson, Alice A.;
Harper, Claudia;
McClintock, Sally;
Fernando, Hamish A.;
Hsu, Michelle S. H.;
da Luz, Felipe Q.;
Keating, Shelley E.;
Johnson, Nathan A.;
Grieve, Stuart M.;
Markovic, Tania P.;
Caterson, Ian D.;
Byrne, Nuala M.;
Sainsbury, Amanda

Publication type:

Article

Pilot Testing a Photo-Based Food Diary in Nine- to Twelve-Year Old Children from Dunedin, New Zealand.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 240, doi. 10.3390/nu10020240

By:

Davison, Brittany K.;
Quigg, Robin;
Skidmore, Paula M. L.

Publication type:

Article

Donor Human Milk Protects against Bronchopulmonary Dysplasia: A Systematic Review and Meta-Analysis.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 238, doi. 10.3390/nu10020238

By:

Villamor-Martínez, Eduardo;
Pierro, Maria;
Cavallaro, Giacomo;
Mosca, Fabio;
Kramer, Boris W.;
Villamor, Eduardo

Publication type:

Article

Bovine α-Lactalbumin Hydrolysates (α-LAH) Ameliorate Adipose Insulin Resistance and Inflammation in High-Fat Diet-Fed C57BL/6J Mice.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 242, doi. 10.3390/nu10020242

By:

Gao, Jing;
Song, Jiajia;
Du, Min;
Mao, Xueying

Publication type:

Article

Fiber Intake and Insulin Resistance in 6374 Adults: The Role of Abdominal Obesity.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 237, doi. 10.3390/nu10020237

By:

Tucker, Larry A.

Publication type:

Article

The Nile Rat (Arvicanthis niloticus) as a Superior Carbohydrate-Sensitive Model for Type 2 Diabetes Mellitus (T2DM).

Published in:

Nutrients, 2018, v. 10, n. 2, p. 235, doi. 10.3390/nu10020235

By:

Subramaniam, Avinaash;
Landstrom, Michelle;
Luu, Alice;
Hayes, K. C.

Publication type:

Article

Association between Bone Mineral Density of Femoral Neck and Geriatric Nutritional Risk Index in Rheumatoid Arthritis Patients Treated with Biological Disease-Modifying Anti-Rheumatic Drugs.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 234, doi. 10.3390/nu10020234

By:

Tokumoto, Hiroto;
Tominaga, Hiroyuki;
Arishima, Yoshiya;
Jokoji, Go;
Akimoto, Masaki;
Ohtsubo, Hideo;
Taketomi, Eiji;
Sunahara, Nobuhiko;
Nagano, Satoshi;
Ishidou, Yasuhiro;
Komiya, Setsuro;
Setoguchi, Takao

Publication type:

Article

Mindfulness Is Associated with the Metabolic Syndrome among Individuals with a Depressive Symptomatology.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 232, doi. 10.3390/nu10020232

By:

Guyot, Erika;
Baudry, Julia;
Hercberg, Serge;
Galan, Pilar;
Kesse-Guyot, Emmanuelle;
Péneau, Sandrine

Publication type:

Article

Impact of Western and Mediterranean Diets and vitamin D on Muscle Fibers of Sedentary Rats.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 231, doi. 10.3390/nu10020231

By:

Trovato, Francesca Maria;
Castrogiovanni, Paola;
Szychlinska, Marta Anna;
Purrello, Francesco;
Musumeci, Giuseppe

Publication type:

Article

Chronic Ketogenic Low Carbohydrate High Fat Diet Has Minimal Effects on Acid-Base Status in Elite Athletes.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 236, doi. 10.3390/nu10020236

By:

Carr, Amelia J.;
Sharma, Avish P.;
Ross, Megan L.;
Welvaert, Marijke;
Slater, Gary J.;
Burke, Louise M.

Publication type:

Article

Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 230, doi. 10.3390/nu10020230

By:

Brantsæter, Anne Lise;
Knutsen, Helle Katrine;
Johansen, Nina Cathrine;
Nyheim, Kristine Aastad;
Erlund, Iris;
Meltzer, Helle Margrete;
Henjum, Sigrun

Publication type:

Article

The Nordic Prudent Diet Reduces Risk of Cognitive Decline in the Swedish Older Adults: A Population-Based Cohort Study.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 229, doi. 10.3390/nu10020229

By:

Shakersain, Behnaz;
Rizzuto, Debora;
Larsson, Susanna C.;
Faxén-Irving, Gerd;
Fratiglioni, Laura;
Xu, Wei-Li

Publication type:

Article

Milk: An Effective Recovery Drink for Female Athletes.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 228, doi. 10.3390/nu10020228

By:

Rankin, Paula;
Landy, Adrian;
Stevenson, Emma;
Cockburn, Emma

Publication type:

Article

Approaches for Reducing the Risk of Early-Life Iron Deficiency-Induced Brain Dysfunction in Children.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 227, doi. 10.3390/nu10020227

By:

Cusick, Sarah E.;
Georgieff, Michael K.;
Rao, Raghavendra

Publication type:

Article

Patterns of Protein Food Intake Are Associated with Nutrient Adequacy in the General French Adult Population.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 226, doi. 10.3390/nu10020226

By:

de Gavelle, Erwan;
Huneau, Jean-François;
Mariotti, François

Publication type:

Article

Impact of Selenium Addition to Animal Feeds on Human Selenium Status in Serbia.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 225, doi. 10.3390/nu10020225

By:

Pavlovic, Zoran;
Miletic, Ivanka;
Zekovic, Milica;
Nikolic, Marina;
Glibetic, Maria

Publication type:

Article

Achieving Optimal Post-Exercise Muscle Protein Remodeling in Physically Active Adults through Whole Food Consumption.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 224, doi. 10.3390/nu10020224

By:

van Vliet, Stephan;
Beals, Joseph W.;
Martinez, Isabel G.;
Skinner, Sarah K.;
Burd, Nicholas A.

Publication type:

Article

Effects of an Acute Exercise Bout on Serum Hepcidin Levels.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 209, doi. 10.3390/nu10020209

By:

Domínguez, Raúl;
Sánchez-Oliver, Antonio Jesús;
Mata-Ordoñez, Fernando;
Feria-Madueño, Adrián;
Grimaldi-Puyana, Moisés;
López-Samanes, Álvaro;
Pérez-López, Alberto

Publication type:

Article

Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 213, doi. 10.3390/nu10020213

By:

Mandalari, Giuseppina;
Parker, Mary L.;
Grundy, Myriam M.-L.;
Grassby, Terri;
Smeriglio, Antonella;
Bisignano, Carlo;
Raciti, Roberto;
Trombetta, Domenico;
Baer, David J.;
Wilde, Peter J.

Publication type:

Article

Imbalanced Nutrient Intake in Cancer Survivors from the Examination from the Nationwide Health Examination Center-Based Cohort.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 212, doi. 10.3390/nu10020212

By:

Park, Boyoung;
Lee, Jinhee;
Kim, Jeongseon

Publication type:

Article

Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims on Foods Related to Vision Proposed Under Regulation (EC) 1924/2006.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 211, doi. 10.3390/nu10020211

By:

Martini, Daniela;
Innocenti, Augusto;
Cosentino, Chiara;
Bedogni, Giorgio;
Angelino, Donato;
Biasini, Beatrice;
Zavaroni, Ivana;
Ventura, Marco;
Galli, Daniela;
Mirandola, Prisco;
Vitale, Marco;
Dei Cas, Alessandra;
Bonadonna, Riccardo C.;
Passeri, Giovanni;
Pruneti, Carlo;
Del Rio, Daniele

Publication type:

Article

Changes in the Anti-Allergic Activities of Sesame by Bioconversion.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 210, doi. 10.3390/nu10020210

By:

Jung, Tae-Dong;
Choi, Sun-Il;
Choi, Seung-Hyun;
Cho, Bong-Yeon;
Sim, Wan-Sup;
Xionggao, Han-;
Lee, Sang Jong;
Park, Seon Ju;
Kim, Dan-Bi;
Kim, Young-Cheul;
Lee, Jin-Ha;
Lee, Ok-Hwan

Publication type:

Article

Do Current Fortification and Supplementation Programs Assure Adequate Intake of Fat-Soluble Vitamins in Belgian Infants, Toddlers, Pregnant Women, and Lactating Women?

Published in:

Nutrients, 2018, v. 10, n. 2, p. 223, doi. 10.3390/nu10020223

By:

Moyersoen, Isabelle;
Lachat, Carl;
Cuypers, Koenraad;
De Ridder, Karin;
Devleesschauwer, Brecht;
Tafforeau, Jean;
Vandevijvere, Stefanie;
Vansteenland, Margot;
De Meulenaer, Bruno;
Van Camp, John;
Van Oyen, Herman

Publication type:

Article

Insufficient Fruit and Vegetable Intake in a Low- and Middle-Income Setting: A Population-Based Survey in Semi-Urban Tanzania.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 222, doi. 10.3390/nu10020222

By:

Msambichaka, Beverly;
Eze, Ikenna C.;
Abdul, Ramadhani;
Abdulla, Salim;
Klatser, Paul;
Tanner, Marcel;
Kaushik, Ramaiya;
Geubbels, Eveline;
Probst-Hensch, Nicole

Publication type:

Article

The Effect of Whey Protein Supplementation on the Temporal Recovery of Muscle Function Following Resistance Training: A Systematic Review and Meta-Analysis.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 221, doi. 10.3390/nu10020221

By:

Davies, Robert W.;
Carson, Brian P.;
Jakeman, Philip M.

Publication type:

Article

Differential Long-Chain Polyunsaturated Fatty Acids Status and Placental Transport in Adolescent Pregnancies.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 220, doi. 10.3390/nu10020220

By:

Fonseca, Fernanda Carrilho Pinto da;
Mucci, Daniela de Barros;
Assumpção, Renata Pereira;
Marcondes, Henrique;
Sardinha, Fátima Lúcia de Carvalho;
Silva, Simone Vargas;
Citelli, Marta;
Tavares do Carmo, Maria das Graças

Publication type:

Article

The Role of the Slc39a Family of Zinc Transporters in Zinc Homeostasis in Skin.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 219, doi. 10.3390/nu10020219

By:

Bin, Bum-Ho;
Hojyo, Shintaro;
Seo, Juyeon;
Hara, Takafumi;
Takagishi, Teruhisa;
Mishima, Kenji;
Fukada, Toshiyuki

Publication type:

Article

Out-of-Home Food Consumers in Brazil: What Do They Eat?

Published in:

Nutrients, 2018, v. 10, n. 2, p. 218, doi. 10.3390/nu10020218

By:

Andrade, Giovanna Calixto;
Louzada, Maria Laura da Costa;
Azeredo, Catarina Machado;
Ricardo, Camila Zancheta;
Martins, Ana Paula Bortolleto;
Levy, Renata Bertazzi

Publication type:

Article

Identifying Factors Related to Food Agency: Cooking Habits in the Spanish Adult Population--A Cross-Sectional Study.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 217, doi. 10.3390/nu10020217

By:

García-González, Ángela;
Achón, María;
Alonso-Aperte, Elena;
Varela-Moreiras, Gregorio

Publication type:

Article

Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, Australia.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 216, doi. 10.3390/nu10020216

By:

Tsai, Carrie;
Svensen, Erika;
Flood, Victoria M.;
Probst, Yasmine;
Reilly, Kathryn;
Corbett, Stephen;
Wu, Jason H. Y.

Publication type:

Article

Extensive Degradation and Low Bioavailability of Orally Consumed Corn miRNAs in Mice.

Published in:

Nutrients, 2018, v. 10, n. 2, p. 215, doi. 10.3390/nu10020215

By:

Huang, Haiqiu;
Davis, Cindy D.;
Wang, Thomas T. Y.

Publication type:

Article