Works matching IS 20726643 AND DT 2017 AND VI 9 AND IP 8

Results: 125

Development of Phenol-Enriched Olive Oil with Phenolic Compounds Extracted from Wastewater Produced by Physical Refining.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 916, doi. 10.3390/nu9080916

By:

Venturi, Francesca;
Sanmartín, Chiara;
Taglieri, Isabella;
Nari, Anita;
Andrich, Gianpaolo;
Terzuoli, Erika;
Donnini, Sandra;
Nicolella, Cristiano;
Zinnai, Angela

Publication type:

Article

Precision Nutrition: A Review of Personalized Nutritional Approaches for the Prevention and Management of Metabolic Syndrome.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 913, doi. 10.3390/nu9080913

By:

De Toro-Martín, Juan;
Arsenault, Benoit J.;
Després, Jean-Pierre;
Vohl, Marie-Claude

Publication type:

Article

Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian Community Health Survey.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 910, doi. 10.3390/nu9080910

By:

Jessri, Mahsa;
Praneet Ng, Alena;
L'abbé, Mary R.

Publication type:

Article

Nut Allergy in Two Different Areas of Spain: Differences in Clinical and Molecular Pattern.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 909, doi. 10.3390/nu9080909

By:

Haroun-Díaz, Elisa;
Azofra, Julián;
González-Mancebo, Eloína;
De Las Heras, Manuel;
Pastor-Vargas, Carlos;
Esteban, Vanesa;
Villalba, Mayte;
Díaz-Perales, Araceli;
Cuesta-Herranz, Javier

Publication type:

Article

The Anti-Inflammatory and Antioxidant Potential of Pistachios (Pistacia vera L.) In Vitro and In Vivo.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 915, doi. 10.3390/nu9080915

By:

Paterniti, Irene;
Impellizzeri, Daniela;
Cordaro, Marika;
Siracusa, Rosalba;
Bisignano, Carlo;
Gugliandolo, Enrico;
Carughi, Arianna;
Esposito, Emanuela;
Mandalari, Giuseppina;
Cuzzocrea, Salvatore

Publication type:

Article

Effects of a Voluntary Front-of-Pack Nutrition Labelling System on Packaged Food Reformulation: The Health Star Rating System in New Zealand.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 918, doi. 10.3390/nu9080918

By:

Ni Mhurchu, Cliona;
Eyles, Helen;
Yeun-Hyang Choi

Publication type:

Article

An Acute Dose of Specific Grape and Apple Polyphenols Improves Endurance Performance: A Randomized, Crossover, Double-Blind versus Placebo Controlled Study.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 917, doi. 10.3390/nu9080917

By:

Deley, Gaëlle;
Guillemet, Damien;
Allaert, François-André;
Babault, Nicolas

Publication type:

Article

The Effect of Anthocyanin-Rich Foods or Extracts on Vascular Function in Adults: A Systematic Review and Meta-Analysis of Randomised Controlled Trials.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 908, doi. 10.3390/nu9080908

By:

Fairlie-Jones, Lucy;
Davison, Kade;
Fromentin, Emilie;
Hill, Alison M.

Publication type:

Article

Prevention and Therapy of Type 2 Diabetes--What Is the Potential of Daily Water Intake and Its Mineral Nutrients?

Published in:

Nutrients, 2017, v. 9, n. 8, p. 914, doi. 10.3390/nu9080914

By:

Naumann, Johannes;
Biehler, Diana;
Lüty, Tania;
Sadaghiani, Catharina

Publication type:

Article

Cognitive Food Processing in Binge-Eating Disorder: An Eye-Tracking Study.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 903, doi. 10.3390/nu9080903

By:

Sperling, Ingmar;
Baldofski, Sabrina;
Lüthold, Patrick;
Hilbert, Anja

Publication type:

Article

Resveratrol in Hepatitis C Patients Treated with Pegylated-Interferon-α-2b and Ribavirin Reduces Sleep Disturbance.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 897, doi. 10.3390/nu9080897

By:

Pennisi, Manuela;
Bertino, Gaetano;
Gagliano, Caterina;
Malaguarnera, Michele;
Bella, Rita;
Borzi, Antonio Maria;
Madeddu, Roberto;
Drago, Filippo;
Malaguarnera, Giulia

Publication type:

Article

Changes in Stress and Appetite Responses in Male Power-Trained Athletes during Intensive Training Camp.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 912, doi. 10.3390/nu9080912

By:

Satomi Oshima;
Chisato Takehata;
Ikuko Sasahara;
Eunjae Lee;
Takao Akama;
Motoko Taguchi

Publication type:

Article

Polyphenolic Nutrients in Cancer Chemoprevention and Metastasis: Role of the Epithelial-to-Mesenchymal (EMT) Pathway.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 911, doi. 10.3390/nu9080911

By:

Amawi, Haneen;
Ashby Jr., Charles R.;
Samuel, Temesgen;
Peraman, Ramalingam;
Tiwari, Amit K.

Publication type:

Article

Probiotics Prevent Late-Onset Sepsis in Human Milk-Fed, Very Low Birth Weight Preterm Infants: Systematic Review and Meta-Analysis.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 904, doi. 10.3390/nu9080904

By:

Aceti, Arianna;
Maggio, Luca;
Beghetti, Isadora;
Gori, Davide;
Barone, Giovanni;
Callegari, Maria Luisa;
Fantini, Maria Pia;
Indrio, Flavia;
Meneghin, Fabio;
Morelli, Lorenzo;
Zuccotti, Gianvincenzo;
Corvaglia, Luigi

Publication type:

Article

Multi-Targeted Molecular Effects of Hibiscus sabdariffa Polyphenols: An Opportunity for a Global Approach to Obesity.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 907, doi. 10.3390/nu9080907

By:

Herranz-López, María;
Olivares-Vicente, Mariló;
Encinar, José Antonio;
Barrajón-Catalán, Enrique;
Segura-Carretero, Antonio;
Joven, Jorge;
Micol, Vicente

Publication type:

Article

Characterization of Breakfast Cereals Available in the Mexican Market: Sodium and Sugar Content.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 884, doi. 10.3390/nu9080884

By:

Nieto, Claudia;
Rincon-Gallardo Patiño, Sofia;
Tolentino-Mayo, Lizbeth;
Carriedo, Angela;
Barquera, Simón

Publication type:

Article

Eating Disorders and Disordered Eating Symptoms in Adolescents with Type 1 Diabetes.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 906, doi. 10.3390/nu9080906

By:

Toni, Giada;
Berioli, Maria Giulia;
Cerquiglini, Laura;
Ceccarini, Giulia;
Grohmann, Ursula;
Principi, Nicola;
Esposito, Susanna

Publication type:

Article

Dynamic Energy Balance: An Integrated Framework for Discussing Diet and Physical Activity in Obesity Prevention--Is it More than Eating Less and Exercising More?

Published in:

Nutrients, 2017, v. 9, n. 8, p. 905, doi. 10.3390/nu9080905

By:

Manore, Melinda M.;
Larson-Meyer, D. Enette;
Lindsay, Anne R.;
Nobuko Hongu;
Houtkooper, Linda

Publication type:

Article

Comparison of the Effects of Goat Dairy and Cow Dairy Based Breakfasts on Satiety, Appetite Hormones, and Metabolic Profile.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 877, doi. 10.3390/nu9080877

By:

Rubio-Martín, Elehazara;
García-Escobar, Eva;
De Adana, Maria-Soledad Ruiz;
Lima-Rubio, Fuensanta;
Peláez, Laura;
Caracuel, Angel-María;
Bermúdez-Silva, Francisco-Javier;
Soriguer, Federico;
Rojo-Martínez, Gemma;
Olveira, Gabriel

Publication type:

Article

Yerba Maté (Ilex paraguariensis) Metabolic, Satiety, and Mood State Effects at Rest and during Prolonged Exercise.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 882, doi. 10.3390/nu9080882

By:

Alkhatib, Ahmad;
Atcheson, Roisin

Publication type:

Article

Inhibitory Effect of Lycopene on Amyloid-β-Induced Apoptosis in Neuronal Cells.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 883, doi. 10.3390/nu9080883

By:

Sinwoo Hwang;
Joo Weon Lim;
Hyeyoung Kim

Publication type:

Article

The Role of MicroRNAs in the Chemopreventive Activity of Sulforaphane from Cruciferous Vegetables.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 902, doi. 10.3390/nu9080902

By:

Dacosta, Christopher;
Yongping Bao

Publication type:

Article

Applying a Consumer Behavior Lens to Salt Reduction Initiatives.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 901, doi. 10.3390/nu9080901

By:

Regan, Áine;
Kent, Monique Potvin;
Raats, Monique M.;
Mcconnon, Áine;
Wall, Patrick;
Dubois, Lise

Publication type:

Article

Genome-Wide Interaction Study of Omega-3 PUFAs and Other Fatty Acids on Inflammatory Biomarkers of Cardiovascular Health in the Framingham Heart Study.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 900, doi. 10.3390/nu9080900

By:

Veenstra, Jenna;
Kalsbeek, Anya;
Westra, Jason;
Disselkoen, Craig;
Smith, Caren E.;
Tintle, Nathan

Publication type:

Article

Choline Supplementation Normalizes Fetal Adiposity and Reduces Lipogenic Gene Expression in a Mouse Model of Maternal Obesity.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 899, doi. 10.3390/nu9080899

By:

Jack-Roberts, Chauntelle;
Joselit, Yaelle;
Nanobashvili, Khatia;
Bretter, Rachel;
Malysheva, Olga V.;
Caudill, Marie A.;
Saxena, Anjana;
Axen, Kathleen;
Gomaa, Ahmed;
Xinyin Jiang

Publication type:

Article

Vitamin D Status of Residents in Taiyuan, China and Influencing Factors.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 898, doi. 10.3390/nu9080898

By:

Xiaoning Yan;
Thomson, Jasmine S.;
Ruibao Zhao;
Ruifang Zhu;
Zhaolin Wang;
Na Zhang;
Coad, Jane

Publication type:

Article

Choline Intake and Its Food Sources in the Diet of Romanian Kindergarten Children.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 896, doi. 10.3390/nu9080896

By:

Reinhard Prelicz, Cristian;
Lotrean, Lucia Maria

Publication type:

Article

Human Milk and Allergic Diseases: An Unsolved Puzzle.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 894, doi. 10.3390/nu9080894

By:

Munblit, Daniel;
Peroni, Diego G.;
Boix-Amorós, Alba;
Hsu, Peter S.;
Van't Land, Belinda;
Gay, Melvin C. L.;
Kolotilina, Anastasia;
Skevaki, Chrysanthi;
Boyle, Robert J.;
Collado, Maria Carmen;
Garssen, Johan;
Geddes, Donna T.;
Nanan, Ralph;
Slupsky, Carolyn;
Wegienka, Ganesa;
Kozyrskyj, Anita L.;
Warner, John O.

Publication type:

Article

Omega 3 Polyunsaturated Fatty Acids Improve Endothelial Dysfunction in Chronic Renal Failure: Role of eNOS Activation and of Oxidative Stress.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 895, doi. 10.3390/nu9080895

By:

Zanetti, Michela;
Cappellari, Gianluca Gortan;
Barbetta, Davide;
Semolic, Annamaria;
Barazzoni, Rocco

Publication type:

Article

Familial Resemblance in Dietary Intakes of Children, Adolescents, and Parents: Does Dietary Quality Play a Role?

Published in:

Nutrients, 2017, v. 9, n. 8, p. 892, doi. 10.3390/nu9080892

By:

Bogl, Leonie H.;
Silventoinen, Karri;
Hebestreit, Antje;
Intemann, Timm;
Williams, Garrath;
Michels, Nathalie;
Molnár, Dénes;
Page, Angie S.;
Pala, Valeria;
Papoutsou, Stalo;
Pigeot, Iris;
Reisch, Lucia A.;
Russo, Paola;
Veidebaum, Toomas;
Moreno, Luis A.;
Lissner, Lauren;
Kaprio, Jaakko

Publication type:

Article

Omega-3 Long-Chain Fatty Acids in the Heart, Kidney, Liver and Plasma Metabolite Profiles of Australian Prime Lambs Supplemented with Pelleted Canola and Flaxseed Oils.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 893, doi. 10.3390/nu9080893

By:

Nguyen, Don V.;
Le, Van H.;
Nguyen, Quang V.;
Malau-Aduli, Bunmi S.;
Nichols, Peter D.;
Malau-Aduli, Aduli E. O.

Publication type:

Article

Consistency of Eating Rate, Oral Processing Behaviours and Energy Intake across Meals.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 891, doi. 10.3390/nu9080891

By:

Mccrickerd, Keri;
Forde, Ciaran G.

Publication type:

Article

Long-Term Coffee Consumption Is Associated with Decreased Incidence of New-Onset Hypertension: A Dose-Response Meta-Analysis.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 890, doi. 10.3390/nu9080890

By:

Grosso, Giuseppe;
Micek, Agnieszka;
Godos, Justyna;
Pajak, Andrzej;
Sciacca, Salvatore;
Bes-Rastrollo, Maira;
Galvano, Fabio;
Martinez-Gonzalez, Miguel A.

Publication type:

Article

Attenuation of Multiple Organ Damage by Continuous Low-Dose Solvent-Free Infusions of Resveratrol after Severe Hemorrhagic Shock in Rats.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 889, doi. 10.3390/nu9080889

By:

Müller, Tobias;
Kirsch, Michael;
Petrat, Frank

Publication type:

Article

Comparison of Australian Recommended Food Score (ARFS) and Plasma Carotenoid Concentrations: A Validation Study in Adults.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 888, doi. 10.3390/nu9080888

By:

Ashton, Lee;
Williams, Rebecca;
Wood, Lisa;
Schumacher, Tracy;
Burrows, Tracy;
Rollo, Megan;
Pezdirc, Kristine;
Callister, Robin;
Collins, Clare

Publication type:

Article

The Efficacy of Bifidobacterium longum BORI and Lactobacillus acidophilus AD031 Probiotic Treatment in Infants with Rotavirus Infection.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 887, doi. 10.3390/nu9080887

By:

Myeong Soo Park;
Bin Kwon;
Seockmo Ku;
Geun Eog Ji

Publication type:

Article

Dietary Fructose Enhances the Ability of Low Concentrations of Angiotensin II to Stimulate Proximal Tubule Na<sup>+</sup> Reabsorption.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 885, doi. 10.3390/nu9080885

By:

Gonzalez-Vicente, Agustin;
Cabral, Pablo D.;
Hong, Nancy J.;
Asirwatham, Jessica;
Nianxin Yang;
Berthiaume, Jessica M.;
Dominici, Fernando P.;
Garvin, Jeffrey L.

Publication type:

Article

Changes in Lipids and Inflammatory Markers after Consuming Diets High in Red Meat or Dairy for Four Weeks.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 886, doi. 10.3390/nu9080886

By:

Turner, Kirsty M.;
Keogh, Jennifer B.;
Meikle, Peter J.;
Clifton, Peter M.

Publication type:

Article

Diet Quality Scores of Australian Adults Who Have Completed the Healthy Eating Quiz.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 880, doi. 10.3390/nu9080880

By:

Williams, Rebecca L.;
Rollo, Megan E.;
Schumacher, Tracy;
Collins, Clare E.

Publication type:

Article

Fat Sensation: Fatty Acid Taste and Olfaction Sensitivity and the Link with Disinhibited Eating Behaviour.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 879, doi. 10.3390/nu9080879

By:

Kindleysides, Sophie;
Beck, Kathryn L.;
Walsh, Daniel C. I.;
Henderson, Lisa;
Jayasinghe, Shakeela N.;
Golding, Matt;
Breier, Bernhard H.

Publication type:

Article

Type 1 Diabetes and Non-Alcoholic Fatty Liver Disease: When Should We Be Concerned? A Nationwide Study in Brazil.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 878, doi. 10.3390/nu9080878

By:

Vasconcelos Barros, Bianca Senger;
Conte Santos, Deborah;
Haas Pizarro, Marcela;
Nunes De Melo, Laura Gomes;
Brito Gomes, Marilia

Publication type:

Article

Correction: Gupta, P.M.; et al. Iron, Anemia, and Iron Deficiency Anemia among Young Children in the United States Nutrients 2016, 8, 330.

Published in:: 2017
Publication type:: Correction Notice

The Healthy Eating Agenda in Australia. Is Salt a Priority for Manufacturers?

Published in:

Nutrients, 2017, v. 9, n. 8, p. 881, doi. 10.3390/nu9080881

By:

Lindberg, Rebecca;
Nichols, Tyler;
Yam, Chrystal

Publication type:

Article

Dietary Propolis Ameliorates Dextran Sulfate Sodium-Induced Colitis and Modulates the Gut Microbiota in Rats Fed a Western Diet.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 875, doi. 10.3390/nu9080875

By:

Kai Wang;
Xiaolu Jin;
Mengmeng You;
Wenli Tian;
Le Leu, Richard K.;
Topping, David L.;
Conlon, Michael A.;
Liming Wu;
Fuliang Hu

Publication type:

Article

What Is Nutritious Snack Food? A Comparison of Expert and Layperson Assessments.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 874, doi. 10.3390/nu9080874

By:

Bucher, Tamara;
Hartmann, Christina;
Rollo, Megan E.;
Collins, Clare E.

Publication type:

Article

The Effect of a Standardized Ginger Extract on Chemotherapy-Induced Nausea-Related Quality of Life in Patients Undergoing Moderately or Highly Emetogenic Chemotherapy: A Double Blind, Randomized, Placebo Controlled Trial.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 867, doi. 10.3390/nu9080867

By:

Marx, Wolfgang;
Mccarthy, Alexandra L.;
Ried, Karin;
Mckavanagh, Dan;
Vitetta, Luis;
Sali, Avni;
Lohning, Anna;
Isenring, Elisabeth

Publication type:

Article

The Roles of Vitamin C in Skin Health.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 866, doi. 10.3390/nu9080866

By:

Pullar, Juliet M.;
Carr, Anitra C.;
Vissers, Margreet C. M.

Publication type:

Article

Grain Foods Are Contributors of Nutrient Density for American Adults and Help Close Nutrient Recommendation Gaps: Data from the National Health and Nutrition Examination Survey, 2009-2012.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 873, doi. 10.3390/nu9080873

By:

Papanikolaou, Yanni;
Fulgoni Iii, Victor L.

Publication type:

Article

Longitudinal Associations of High-Fructose Diet with Cardiovascular Events and Potential Risk Factors: Tehran Lipid and Glucose Study.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 872, doi. 10.3390/nu9080872

By:

Bahadoran, Zahra;
Mirmiran, Parvin;
Tohidi, Maryam;
Azizi, Fereidoun

Publication type:

Article

Effect of Mediterranean Diet and Antioxidant Formulation in Non-Alcoholic Fatty Liver Disease: A Randomized Study.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 870, doi. 10.3390/nu9080870

By:

Abenavoli, Ludovico;
Greco, Marta;
Milic, Natasa;
Accattato, Francesca;
Foti, Daniela;
Gulletta, Elio;
Luzza, Francesco

Publication type:

Article