The Role of Carbohydrate Response Element Binding Protein in Intestinal and Hepatic Fructose Metabolism.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 181, doi. 10.3390/nu9020181
- By:
- Publication type:
- Article
Works matching IS 20726643 AND DT 2017 AND VI 9 AND IP 2
Results: 94
1
2
The Effects of Iodine Fortified Milk on the Iodine Status of Lactating Mothers and Infants in an Area with a Successful Salt Iodization Program: A Randomized Controlled Trial.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 180, doi. 10.3390/nu9020180
- By:
- Publication type:
- Article
3
Antiosteoporotic Activity of Genistein Aglycone in Postmenopausal Women: Evidence from a Post-Hoc Analysis of a Multicenter Randomized Controlled Trial.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 179, doi. 10.3390/nu9020179
- By:
- Publication type:
- Article
4
The Effect of Simulated Flash-Heat Pasteurization on Immune Components of Human Milk.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 178, doi. 10.3390/nu9020178
- By:
- Publication type:
- Article
5
Mediterranean Diet and Its Correlates among Adolescents in Non-Mediterranean European Countries: A Population-Based Study.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 177, doi. 10.3390/nu9020177
- By:
- Publication type:
- Article
6
Hypoallergenic Variant of the Major Egg White Allergen Gal d 1 Produced by Disruption of Cysteine Bridges.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 171, doi. 10.3390/nu9020171
- By:
- Publication type:
- Article
7
Zinc Status Biomarkers and Cardiometabolic Risk Factors in Metabolic Syndrome: A Case Control Study.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 175, doi. 10.3390/nu9020175
- By:
- Publication type:
- Article
8
A Village-Based Intervention: Promoting Folic Acid Use among Rural Chinese Women.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 174, doi. 10.3390/nu9020174
- By:
- Publication type:
- Article
9
The Effects of Moderate Whole Grain Consumption on Fasting Glucose and Lipids, Gastrointestinal Symptoms, and Microbiota.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 173, doi. 10.3390/nu9020173
- By:
- Publication type:
- Article
10
Validity and Reliability of General Nutrition Knowledge Questionnaire for Adults in Uganda.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 172, doi. 10.3390/nu9020172
- By:
- Publication type:
- Article
11
Age-Related Loss in BoneMineral Density of Rats Fed Lifelong on a Fish Oil-Based Diet Is Avoided by Coenzyme Q<sub>10</sub> Addition.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 176, doi. 10.3390/nu9020176
- By:
- Publication type:
- Article
12
Calcium Intake and Nutritional Adequacy in Spanish Children: The ANIVA Study.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 170, doi. 10.3390/nu9020170
- By:
- Publication type:
- Article
13
'Dose-to-Mother' Deuterium Oxide Dilution Technique: An Accurate Strategy to Measure Vitamin A Intake in Breastfed Infants.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 169, doi. 10.3390/nu9020169
- By:
- Publication type:
- Article
14
Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 168, doi. 10.3390/nu9020168
- By:
- Publication type:
- Article
15
Fructose and Sucrose Intake Increase Exogenous Carbohydrate Oxidation during Exercise.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 167, doi. 10.3390/nu9020167
- By:
- Publication type:
- Article
16
S-Allylmercaptocysteine Attenuates Cisplatin-Induced Nephrotoxicity through Suppression of Apoptosis, Oxidative Stress, and Inflammation.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 166, doi. 10.3390/nu9020166
- By:
- Publication type:
- Article
17
Catechol Groups Enable Reactive Oxygen Species Scavenging-Mediated Suppression of PKD-NFkappaB-IL-8 Signaling Pathway by Chlorogenic and Caffeic Acids in Human Intestinal Cells.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 165, doi. 10.3390/nu9020165
- By:
- Publication type:
- Article
18
Metabolic Effects of Glucose-Fructose Co-Ingestion Compared to Glucose Alone during Exercise in Type 1 Diabetes.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 164, doi. 10.3390/nu9020164
- By:
- Publication type:
- Article
19
Cinnamic Acid and Its Derivatives: Mechanisms for Prevention and Management of Diabetes and Its Complications.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 163, doi. 10.3390/nu9020163
- By:
- Publication type:
- Article
20
Individual Diet Modeling Shows How to Balance the Diet of French Adults with or without Excessive Free Sugar Intakes.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 162, doi. 10.3390/nu9020162
- By:
- Publication type:
- Article
21
Role of Fiber in Symptomatic Uncomplicated Diverticular Disease: A Systematic Review.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 161, doi. 10.3390/nu9020161
- By:
- Publication type:
- Article
22
Certain Grain Foods Can Be Meaningful Contributors to Nutrient Density in the Diets of U.S. Children and Adolescents: Data from the National Health and Nutrition Examination Survey, 2009-2012.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 160, doi. 10.3390/nu9020160
- By:
- Publication type:
- Article
23
Role of Vitamin A/Retinoic Acid in Regulation of Embryonic and Adult Hematopoiesis.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 159, doi. 10.3390/nu9020159
- By:
- Publication type:
- Article
24
Effects of Acute Blueberry Flavonoids on Mood in Children and Young Adults.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 158, doi. 10.3390/nu9020158
- By:
- Publication type:
- Article
25
The Cross-Sectional Association between Consumption of the Recommended Five Food Group "Grain (Cereal)", Dietary Fibre and Anthropometric Measures among Australian Adults.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 157, doi. 10.3390/nu9020157
- By:
- Publication type:
- Article
26
"Cocoa and Chocolate: Science and Gastronomy"--The Second Annual Workshop of the Research Institute on Nutrition and Food Security (INSA): 9 November 2016.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 156, doi. 10.3390/nu90201561
- By:
- Publication type:
- Article
27
Relationship between Long Chain n-3 Polyunsaturated Fatty Acids and Autism Spectrum Disorder: Systematic Review and Meta-Analysis of Case-Control and Randomised Controlled Trials.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 155, doi. 10.3390/nu9020155
- By:
- Publication type:
- Article
28
Exploring the Effect of Lactium™ and Zizyphus Complex on Sleep Quality: A Double-Blind, Randomized Placebo-Controlled Trial.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 154, doi. 10.3390/nu9020154
- By:
- Publication type:
- Article
29
Whole Grains Contribute Only a Small Proportion of Dietary Fiber to the U.S. Diet.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 153, doi. 10.3390/nu9020153
- By:
- Publication type:
- Article
30
Diabetes Mellitus and Younger Age Are Risk Factors for Hyperphosphatemia in Peritoneal Dialysis Patients.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 152, doi. 10.3390/nu9020152
- By:
- Publication type:
- Article
31
Fructose in Breast Milk Is Positively Associated with Infant Body Composition at 6 Months of Age.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 146, doi. 10.3390/nu9020146
- By:
- Publication type:
- Article
32
Black-Box Gastrointestinal Tract--Needs and Prospects of Gaining Insights of Fate of Fat, Protein, and Starch in Case of Exocrine Pancreatic Insufficiency by Using Fistulated Pigs.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 150, doi. 10.3390/nu9020150
- By:
- Publication type:
- Article
33
Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 149, doi. 10.3390/nu9020149
- By:
- Publication type:
- Article
34
Genetic Variations as Modifying Factors to Dietary Zinc Requirements--A Systematic Review.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 148, doi. 10.3390/nu9020148nts
- By:
- Publication type:
- Article
35
Oxyresveratrol Supplementation to C57bl/6 Mice Fed with a High-Fat Diet Ameliorates Obesity-Associated Symptoms.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 147, doi. 10.3390/nu9020147
- By:
- Publication type:
- Article
36
Mediterranean Diet and Phase Angle in a Sample of Adult Population: Results of a Pilot Study.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 151, doi. 10.3390/nu9020151
- By:
- Publication type:
- Article
37
A Mediterranean Diet to Improve Cardiovascular and Cognitive Health: Protocol for a Randomised Controlled Intervention Study.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 145, doi. 10.3390/nu9020145
- By:
- Publication type:
- Article
38
The Association of Knowledge and Behaviours Related to Salt with 24-h Urinary Salt Excretion in a Population from North and South India.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 144, doi. 10.3390/nu9020144nts
- By:
- Publication type:
- Article
39
The Effects of Tocotrienol and Lovastatin Co-Supplementation on Bone Dynamic Histomorphometry and Bone Morphogenetic Protein-2 Expression in Rats with Estrogen Deficiency.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 143, doi. 10.3390/nu9020143
- By:
- Publication type:
- Article
40
Micronutrient Intakes in 553 Dutch Elite and Sub-Elite Athletes: Prevalence of Low and High Intakes in Users and Non-Users of Nutritional Supplements.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 142, doi. 10.3390/nu9020142
- By:
- Publication type:
- Article
41
The Effects of Myo-Inositol and B and D Vitamin Supplementation in the db/+ Mouse Model of Gestational Diabetes Mellitus.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 141, doi. 10.3390/nu9020141
- By:
- Publication type:
- Article
42
A Systematic Review of Technology-Based Dietary Intake Assessment Validation Studies That Include Carotenoid Biomarkers.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 140, doi. 10.3390/nu9020140
- By:
- Publication type:
- Article
43
Association between Serum Vitamin D Levels and Sleep Disturbance in Hemodialysis Patients.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 139, doi. 10.3390/nu9020139
- By:
- Publication type:
- Article
44
Maternal Vitamin D Status in the Late Second Trimester and the Risk of Severe Preeclampsia in Southeastern China.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 138, doi. 10.3390/nu9020138
- By:
- Publication type:
- Article
45
Concerns with the Study on Australian and New Zealand Fish Oil Products by Nichols et al. (Nutrients 2016, 8, 703).
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 137, doi. 10.3390/nu9020137
- By:
- Publication type:
- Article
46
In Pursuit of Vitamin D in Plants.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 136, doi. 10.3390/nu9020136
- By:
- Publication type:
- Article
47
The Acute Effects of Simple Sugar Ingestion on Appetite, Gut-Derived Hormone Response, and Metabolic Markers in Men.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 135, doi. 10.3390/nu9020135
- By:
- Publication type:
- Article
48
Relationship between Self-Reported Dietary Nutrient Intake and Self-Reported Sleep Duration among Japanese Adults.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 134, doi. 10.3390/nu9020134
- By:
- Publication type:
- Article
49
The Comparative Reliability and Feasibility of the Past-Year Canadian Diet History Questionnaire II: Comparison of the Paper and Web Versions.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 133, doi. 10.3390/nu9020133
- By:
- Publication type:
- Article
50
Does the Valuation of Nutritional Claims Differ among Consumers? Insights from Spain.
- Published in:
- Nutrients, 2017, v. 9, n. 2, p. 132, doi. 10.3390/nu9020132
- By:
- Publication type:
- Article