Works matching IS 2072-6643 AND VI 16 AND IP 20 AND DT 2024
Results: 149
Hydroxyprolyl-Glycine in 24 H Urine Shows Higher Correlation with Meat Consumption than Prolyl-Hydroxyproline, a Major Collagen Peptide in Urine and Blood.
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- Nutrients, 2024, v. 16, n. 20, p. 3574, doi. 10.3390/nu16203574
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The Importance of Argan Oil in Medicine and Cosmetology.
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- Nutrients, 2024, v. 16, n. 20, p. 3573, doi. 10.3390/nu16203573
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Exploring the Possibilities of Incorporating Edible Insects into a Vegetarian Diet: A Survey of Vegetarian Consumer Acceptance.
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- Nutrients, 2024, v. 16, n. 20, p. 3572, doi. 10.3390/nu16203572
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No Difference in Liver Damage Induced by Isocaloric Fructose or Glucose in Mice with a High-Fat Diet.
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- Nutrients, 2024, v. 16, n. 20, p. 3571, doi. 10.3390/nu16203571
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Associations of Microbiota and Nutrition with Cognitive Impairment in Diseases.
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- Nutrients, 2024, v. 16, n. 20, p. 3570, doi. 10.3390/nu16203570
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- Article
The Association Between Preoperative Sarcopenia and Sarcopenic Obesity and the Occurrence of Postoperative Complications in Patients Undergoing Pancreaticoduodenectomy for Periampullary Malignancies—A Literature Review.
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- Nutrients, 2024, v. 16, n. 20, p. 3569, doi. 10.3390/nu16203569
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Nutritional Education Needs and Preferences of Sports Volunteers: Access, Expectations, and Forms of Support.
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- Nutrients, 2024, v. 16, n. 20, p. 3568, doi. 10.3390/nu16203568
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Supplementation and Mitigating Cognitive Decline in Older Adults With or Without Mild Cognitive Impairment or Dementia: A Systematic Review.
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- Nutrients, 2024, v. 16, n. 20, p. 3567, doi. 10.3390/nu16203567
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A Review on In Vivo Research Dehydration Models and Application of Rehydration Strategies.
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- Nutrients, 2024, v. 16, n. 20, p. 3566, doi. 10.3390/nu16203566
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- Article
Effect of Consuming Salmon Products on Vitamin D Status of Young Caucasian Women in Autumn—A Randomized 8-Week Dietary VISA 2 (Vitamin D in Salmon Part 2) Intervention Study.
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- Nutrients, 2024, v. 16, n. 20, p. 3565, doi. 10.3390/nu16203565
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Effect of Probiotics Supplementation on Cortisol Levels: A Systematic Review and Meta-Analysis.
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- Nutrients, 2024, v. 16, n. 20, p. 3564, doi. 10.3390/nu16203564
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- Article
Beneficial Effects of Ginger Root Extract on Pain Behaviors, Inflammation, and Mitochondrial Function in the Colon and Different Brain Regions of Male and Female Neuropathic Rats: A Gut–Brain Axis Study.
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- Nutrients, 2024, v. 16, n. 20, p. 3563, doi. 10.3390/nu16203563
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Exploring the Interplay of Genetics and Nutrition in the Rising Epidemic of Obesity and Metabolic Diseases.
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- Nutrients, 2024, v. 16, n. 20, p. 3562, doi. 10.3390/nu16203562
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- Article
Dietary Habits of Young Poles and Their Selected Determinants: A Review and Implications for Public Health.
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- Nutrients, 2024, v. 16, n. 20, p. 3561, doi. 10.3390/nu16203561
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Proteins and Peptides from Food Sources with Effect on Satiety and Their Role as Anti-Obesity Agents: A Narrative Review.
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- Nutrients, 2024, v. 16, n. 20, p. 3560, doi. 10.3390/nu16203560
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Nutritional and Microbial Strategies for Treating Acne, Alopecia, and Atopic Dermatitis.
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- Nutrients, 2024, v. 16, n. 20, p. 3559, doi. 10.3390/nu16203559
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Healthy Lifestyle, Metabolic Signature, and Risk of Cardiovascular Diseases: A Population-Based Study.
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- Nutrients, 2024, v. 16, n. 20, p. 3553, doi. 10.3390/nu16203553
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- Article
The Contribution of Postprandial Glucose Levels to Hyperglycemia in Type 2 Diabetes Calculated from Continuous Glucose Monitoring Data: Real World Evidence from the DIALECT-2 Cohort.
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- Nutrients, 2024, v. 16, n. 20, p. 3557, doi. 10.3390/nu16203557
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- Article
Association of the Composite Dietary Antioxidant Index and Consumption Time with NAFLD: The U.S. National Health and Nutrition Examination Survey, 2017–2020.
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- Nutrients, 2024, v. 16, n. 20, p. 3556, doi. 10.3390/nu16203556
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A One-Week Elderberry Juice Intervention Augments the Fecal Microbiota and Suggests Improvement in Glucose Tolerance and Fat Oxidation in a Randomized Controlled Trial.
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- Nutrients, 2024, v. 16, n. 20, p. 3555, doi. 10.3390/nu16203555
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Regular Exercise Training Induces More Changes on Intestinal Glucose Uptake from Blood and Microbiota Composition in Leaner Compared to Heavier Individuals in Monozygotic Twins Discordant for BMI.
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- Nutrients, 2024, v. 16, n. 20, p. 3554, doi. 10.3390/nu16203554
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- Article
Ouabain Ameliorates Alzheimer's Disease-Associated Neuropathology and Cognitive Impairment in FAD 4T Mice.
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- Nutrients, 2024, v. 16, n. 20, p. 3558, doi. 10.3390/nu16203558
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Immunomodulatory Effects of a Prebiotic Formula with 2′-Fucosyllactose and Galacto- and Fructo-Oligosaccharides on Cyclophosphamide (CTX)-Induced Immunosuppressed BALB/c Mice via the Gut–Immune Axis.
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- Nutrients, 2024, v. 16, n. 20, p. 3552, doi. 10.3390/nu16203552
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Higher Adherence to the Mediterranean Diet Is Associated with a Lower Risk of Steatotic, Alcohol-Related, and Metabolic Dysfunction-Associated Steatotic Liver Disease: A Retrospective Analysis.
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- Nutrients, 2024, v. 16, n. 20, p. 3551, doi. 10.3390/nu16203551
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Anti-Obesity Effects of a Collagen with Low Digestibility and High Swelling Capacity: A Human Randomized Control Trial.
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- Nutrients, 2024, v. 16, n. 20, p. 3550, doi. 10.3390/nu16203550
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Network Pharmacology Combined with Experimental Validation to Investigate the Mechanism of the Anti-Hyperuricemia Action of Portulaca oleracea Extract.
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- Nutrients, 2024, v. 16, n. 20, p. 3549, doi. 10.3390/nu16203549
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Dissecting Causal Relationships Between Dietary Habits and Diverse Subtypes of Stroke: Mendelian Randomization Study.
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- Nutrients, 2024, v. 16, n. 20, p. 3548, doi. 10.3390/nu16203548
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The Consumption of Non-Sugar Sweetened and Ready-to-Drink Beverages as Emerging Types of Beverages in Shanghai.
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- Nutrients, 2024, v. 16, n. 20, p. 3547, doi. 10.3390/nu16203547
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Association Between Gut Microbiome Composition and Physical Characteristics in Patients with Severe Motor and Intellectual Disabilities: Perspectives from Microbial Diversity.
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- Nutrients, 2024, v. 16, n. 20, p. 3546, doi. 10.3390/nu16203546
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Clinical Efficacy and Tolerability of Lemon Balm (Melissa officinalis L.) in Psychological Well-Being: A Review.
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- Nutrients, 2024, v. 16, n. 20, p. 3545, doi. 10.3390/nu16203545
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Self-Initiated Dietary Adjustments Alter Microbiota Abundances: Implications for Perceived Health.
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- Nutrients, 2024, v. 16, n. 20, p. 3544, doi. 10.3390/nu16203544
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Metataxonomics and Metabolomics Profiles in Metabolic Dysfunction-Associated Fatty Liver Disease Patients on a "Navelina" Orange-Enriched Diet.
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- Nutrients, 2024, v. 16, n. 20, p. 3543, doi. 10.3390/nu16203543
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Stakeholder Perspectives on the School Food Environment: Insights from South African Learners—A Pilot Study.
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- Nutrients, 2024, v. 16, n. 20, p. 3542, doi. 10.3390/nu16203542
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Effect of Moderate Beer Intake on the Lipid Composition of Human Red Blood Cell Membranes.
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- Nutrients, 2024, v. 16, n. 20, p. 3541, doi. 10.3390/nu16203541
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Leucine Intake and Sarcopenia Indicators of an Elderly Group from the Metropolitan Region, Santiago de Chile, Who Participated in the Program for Complementary Food in Older People (PACAM).
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- Nutrients, 2024, v. 16, n. 20, p. 3540, doi. 10.3390/nu16203540
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Addressing Mental Health in Rural Settings: A Narrative Review of Blueberry Supplementation as a Natural Intervention.
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- Nutrients, 2024, v. 16, n. 20, p. 3539, doi. 10.3390/nu16203539
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Sportomics Analyses of the Exercise-Induced Impact on Amino Acid Metabolism and Acute-Phase Protein Kinetics in Female Olympic Athletes.
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- Nutrients, 2024, v. 16, n. 20, p. 3538, doi. 10.3390/nu16203538
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Evaluation of Complementary Feeding Indicators Among Children Aged 6–23 Months According to the Health Literacy Status of Their Mothers.
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- Nutrients, 2024, v. 16, n. 20, p. 3537, doi. 10.3390/nu16203537
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Phenome-Wide Analysis of Coffee Intake on Health over 20 Years of Follow-Up Among Adults in Hong Kong Osteoporosis Study.
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- Nutrients, 2024, v. 16, n. 20, p. 3536, doi. 10.3390/nu16203536
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Vitamin D Supply of Twins during Fetal Life, Its Relation to Anthropometric Parameters of Newborns and the Analysis of Other Factors Related to Birth Size.
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- Nutrients, 2024, v. 16, n. 20, p. 3535, doi. 10.3390/nu16203535
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The Influence of Prone Positioning on Energy and Protein Delivery in COVID-19 Patients Requiring ECMO Support.
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- Nutrients, 2024, v. 16, n. 20, p. 3534, doi. 10.3390/nu16203534
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Is Fasting Superior to Continuous Caloric Restriction for Weight Loss and Metabolic Outcomes in Obese Adults? A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
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- Nutrients, 2024, v. 16, n. 20, p. 3533, doi. 10.3390/nu16203533
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Dietary Probiotic Pediococcus acidilactici GKA4, Dead Probiotic GKA4, and Postbiotic GKA4 Improves Cisplatin-Induced AKI by Autophagy and Endoplasmic Reticulum Stress and Organic Ion Transporters.
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- Nutrients, 2024, v. 16, n. 20, p. 3532, doi. 10.3390/nu16203532
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Effects of a Carbohydrate Meal on Lipolysis.
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- Nutrients, 2024, v. 16, n. 20, p. 3531, doi. 10.3390/nu16203531
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Renal Health Through Medicine–Food Homology: A Comprehensive Review of Botanical Micronutrients and Their Mechanisms.
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- Nutrients, 2024, v. 16, n. 20, p. 3530, doi. 10.3390/nu16203530
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Subacute Effects of Moderate-Intensity Aerobic Exercise in the Fasted State on Cell Metabolism and Signaling in Sedentary Rats.
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- Nutrients, 2024, v. 16, n. 20, p. 3529, doi. 10.3390/nu16203529
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Time-Restricted Eating Versus Daily Calorie Restriction: Effect on Sleep in Adults with Obesity over 12 Months.
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- Nutrients, 2024, v. 16, n. 20, p. 3528, doi. 10.3390/nu16203528
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Mediterranean Diet-Based Sustainable Healthy Diet and Multicomponent Training Combined Intervention Effect on Body Composition, Anthropometry, and Physical Fitness in Healthy Aging.
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- Nutrients, 2024, v. 16, n. 20, p. 3527, doi. 10.3390/nu16203527
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Oral Administration of a Novel, Synthetic Ketogenic Compound Elevates Blood β-Hydroxybutyrate Levels in Mice in Both Fasted and Fed Conditions.
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- Nutrients, 2024, v. 16, n. 20, p. 3526, doi. 10.3390/nu16203526
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Interaction of Cooking-Generated Aerosols on the Human Nervous System and the Impact of Caloric Restriction Post-Exposure.
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- Nutrients, 2024, v. 16, n. 20, p. 3525, doi. 10.3390/nu16203525
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