Works in Banat's Journal of Biotechnology, 2011, Vol 2, Issue 3


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    UTILIZATION OF OSTRICH OIL IN FOODS.

    Published in:
    Banat's Journal of Biotechnology, 2011, v. 2, n. 3, p. 7
    By:
    • Basuny, Amany M. M.;
    • Arafat, Shaker M.;
    • Nasef, Shereen L.
    Publication type:
    Article
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