Works matching IS 20652135 AND DT 2022 AND VI 15 AND IP 1
Results: 11
THE TOTAL CONTENT OF POLYPHENOLS AND THE ANTIOXIDANT PROPERTIES OF SEVERAL BERRY VINEGARS.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 145, doi. 10.31926/but.fwiafe.2022.15.64.1.11
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THE POTENCY OF AVOCADO SEEDS (PERSEA AMERICANA MILL.) AS A SOURCE OF ANTIOXIDANT TEA.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 131, doi. 10.31926/but.fwiafe.2022.15.64.1.10
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EVALUATION OF THE KNOWLEDGE AND ATTITUDE OF USING PERSONAL PROTECTIVE EQUIPMENT AMONG RUBBER FARMERS IN SOUTHERN THAILAND.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 119, doi. 10.31926/but.fwiafe.2022.15.64.1.9
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WOODEN MOSQUES (ÇANDI/ÇANTI MOSQUES) FROM ANATOLIA'S BLACK SEA REGION.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 105, doi. 10.31926/but.fwiafe.2022.15.64.1.8
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IDEA AND SPIRIT OF SEVEN YEARS OF DESIGN AND CRAFTS BASED WORKSHOPS AND RESEARCH ON SITE.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 91, doi. 10.31926/but.fwiafe.2022.15.64.1.7
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CALCULATION OF OPTIMAL LENGTH FOR SKYLINE.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 79, doi. 10.31926/but.fwiafe.2022.15.64.1.6
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A REVIEW ON THE MECHANIZATION OF DATE PALM CULTIVATION.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 57, doi. 10.31926/but.fwiafe.2022.15.64.1.5
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MATHEMATICAL EXPRESSION OF INTERNODE CHARACTERISTICS OF YELLOW AMPEL BAMBOO (BAMBUSA VULGARIS VAR. STRIATA).
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 43, doi. 10.31926/but.fwiafe.2022.15.64.1.4
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PECULIARITIES OF REPRODUCTION OF PINUS NIGRA ARN. IN UKRAINE.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 33, doi. 10.31926/but.fwiafe.2022.15.64.1.3
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CLASSYFING OPERATIONAL EVENTS IN CABLE YARDING BY A MACHINE LEARNING APPLICATION TO GNSS-COLLECTED DATA: A CASE STUDY ON GRAVITY-ASSISTED DOWNHILL YARDING.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 13, doi. 10.31926/but.fwiafe.2022.15.64.1.2
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SEASONAL VARIATION OF GPS ACCURACY AND PRECISION IN FOREST ROAD MAPPING.
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2022, v. 15, n. 1, p. 1, doi. 10.31926/but.fwiafe.2022.15.64.1.1
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