Works matching IS 20550928 AND DT 2019 AND VI 5 AND IP 1
Results: 62
Relationship between ethanol consumption and TBL2 rs17145738 on LDL-C concentration in Japanese adults: a four season 3-day weighed diet record study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. 1, doi. 10.1186/s40795-019-0315-6
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Mixed methods evaluation of an employer-led, free lunch initiative in Northern Ireland.
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- BMC Nutrition, 2019, v. 5, n. 1, p. 1, doi. 10.1186/s40795-019-0321-8
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Infant and young child nutritional status and their caregivers' feeding knowledge and hygiene practices in internally displaced person camps, Somalia.
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- BMC Nutrition, 2019, v. 5, n. 1, p. 1, doi. 10.1186/s40795-019-0325-4
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Rationale, design, and methodology for the healthy mothers-healthy children study: a randomized controlled trial.
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- BMC Nutrition, 2019, v. 5, n. 1, p. 1, doi. 10.1186/s40795-019-0322-7
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Diet quality is associated with malnutrition and low calf circumference in Canadian long-term care residents.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0314-7
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- Article
Prevalence and associated factors of adolescent undernutrition in Ethiopia: a systematic review and meta-analysis.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0309-4
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Characterization, dietary habits and nutritional intake of omnivorous, lacto-ovo vegetarian and vegan runners – a pilot study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0313-8
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Nutritional status and Cardiometabolic health among adolescents; findings from southwestern Nigeria.
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- BMC Nutrition, 2019, v. 5, n. 1, p. 1, doi. 10.1186/s40795-019-0308-5
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Food choice patterns of long-haul truck drivers driving through Germany, a cross sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0326-3
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Awareness and factors associated with reported intake of folic acid-fortified flour among women of reproductive age in Ifakara, Morogoro region, Tanzania: a cross-sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0324-5
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Measuring energy, macro and micronutrient intake in UK children and adolescents: a comparison of validated dietary assessment tools.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0312-9
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- Article
Performance of an adapted household food insecurity access scale in measuring seasonality in household food insecurity in rural Ethiopia: a cohort analysis.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0323-6
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Nutrition education and cooking workshops for families of children with cancer: a feasibility study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0319-2
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Clinical application of invalid foods using mealworms and evaluation of nutrition status and immune function: a study protocol for a randomized, double blind, placebo-controlled trial.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0307-6
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Predictors of undernutrition among the elderly in Sodo zuriya district Wolaita zone, Ethiopia.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0320-9
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Reproducibility and relative validity of a newly developed web-based food-frequency questionnaire for assessment of preconception diet.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0310-y
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Socio-demographic and facility-based determinants of perceived quality of nutrition Services of Pregnant and Lactating Adolescent Girls in Trans-Mara east Sub-County, Narok County, Kenya.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0316-5
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Nutritional status and associated factors among high school adolescents in Debre Tabor Town, South Gondar Zone, Northcentral Ethiopia.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0306-7
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Baseline diet quality of predominantly minority children and adolescents from households characterized by low socioeconomic status in the Childhood Obesity Prevention and Treatment Research (COPTR) Consortium.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0302-y
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Association of nutritional support programs with zinc deficiency in Colombian children: a cross-sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0305-8
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The effect of vitamin D supplementation on the glycemic control of pre-diabetic Qatari patients in a randomized control trial.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0311-x
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Correlates of stunting among under-five children in Bangladesh: a multilevel approach.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0304-9
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Prevalence and associated risk factors of anaemia among women attending antenatal and post-natal clinics at a public health facility in Ghana.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0303-x
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- Article
Baseline diet quality of predominantly minority children and adolescents from households characterized by low socioeconomic status in the Childhood Obesity Prevention and Treatment Research (COPTR) Consortium.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0302-y
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- Article
Concordance between estimates of acute malnutrition measured by weight-for-height and by mid-upper arm circumference after age adjustment: population-representative surveys from humanitarian settings.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0301-z
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Determinants of stunting among children aged 0–59 months in Nepal: findings from Nepal Demographic and health Survey, 2006, 2011, and 2016.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0300-0
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Impact of lunch provision on anthropometry, hemoglobin, and micronutrient status of female Cambodian garment workers: exploratory randomized controlled trial.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0297-4
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Malnutrition in Chakradharpur, Jharkhand: an anthropological study of perceptions and care practices from India.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0299-2
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Acceptability and utilization of a lipid-based nutrient supplement formulated for pregnant women in rural Niger: a multi-methods study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0298-3
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Magnitude and associated factors of wasting among under five orphans in Dilla town, southern Ethiopia: 2018: a cross-sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0295-6
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A space-time analysis of recurrent malnutrition-related hospitalisations in Kilifi, Kenya for children under-5 years.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0296-5
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Prevalence of vitamin D deficiency in pregnant women and their babies in Bhaktapur, Nepal.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0294-7
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Potential impact of restricted caribou (Rangifer tarandus) consumption on anemia prevalence among Inuit adults in northern Canada.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0292-9
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The effect of culinary interventions (cooking classes) on dietary intake and behavioral change: a systematic review and evidence map.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0293-8
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Iodine level concentration, coverage of adequately iodized salt consumption and factors affecting proper iodized salt utilization among households in North Ethiopia: a community based cross sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0291-x
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Prevalence and associated factors of undernutrition among under-five children from model and non-model households in east Gojjam zone, Northwest Ethiopia: a comparative cross-sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0290-y
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Impact of fruits and vegetables vouchers on food insecurity in disadvantaged families from a Paris suburb.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0289-4
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Diet satisfaction and associated factors among adult surgical orthopaedic inpatients at a teaching hospital in Lusaka province, Zambia; a hospital-based cross-sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0288-5
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Knowledge about iodine requirements during pregnancy and breastfeeding among pregnant women living in Northern Ireland.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0285-8
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- Article
Predictors of stunting among children 6–59 months of age in Sodo Zuria District, South Ethiopia: a community based cross-sectional study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0287-6
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- Article
Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0278-7
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Addressing malnutrition among children in routine care: how is the Integrated Management of Childhood Illnesses strategy implemented at health centre level in Burundi?
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0282-y
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- Article
Trends and inequalities in stunting in Nepal: a secondary data analysis of four Nepal demographic health surveys from 2001 to 2016.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0283-x
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- Article
Child assessments of vegetable preferences and cooking self-efficacy show predictive validity with targeted diet quality measures.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0286-7
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- Article
Determinants of undernutrition among adult patients receiving antiretroviral therapy at Debre Markos referral hospital, Northwest Ethiopia: a case-control study design.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0284-9
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- Article
Maternal undernutrition as proxy indicators of their offspring's undernutrition: evidence from 2011 Ethiopia demographic and health survey.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0281-z
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Uptake of minimum acceptable diet among children aged 6–23 months in orthodox religion followers during fasting season in rural area, DEMBECHA, north West Ethiopia.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0274-y
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Identifying perceived barriers and enablers of healthy eating in college students in Hawai'i: a qualitative study using focus groups.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0280-0
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Insulin resistance (HOMA-IR) and body fat (%) are associated to low intake of fruit and vegetables in Swedish, young adults: the cross-sectional lifestyle, biomarkers and atherosclerosis study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0279-6
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Factors associated with prelacteal feeding practices in Debre Berhan district, North Shoa, Central Ethiopia: a cross-sectional, community-based study.
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- BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0277-8
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- Article