Works matching IS 20486790 AND DT 2023 AND VI 12
Results: 131
What happened among Japanese children from school closure due to COVID-19 after school re-opening? Changes in sleep habits and dietary intake.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2022.116
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- Article
Validity and reliability of food frequency questionnaire used in age-related eye disease studies in Turkish adults.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.10
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Validation of a sports nutrition knowledge questionnaire for athletes in the United Kingdom and Ireland.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2022.109
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Usual intake of one-carbon metabolism nutrients in a young adult population aged 19–30 years: a cross-sectional study.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.38
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- Article
Undernutrition and anaemia among Indian adolescents: role of dietary diversity and hygiene practices.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.19
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Trimethylamine increases intestinal fatty acid absorption: in vitro studies in a Caco-2 cell culture system.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.91
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- Article
Time to complementary feeding initiation and its predictors among children aged 9–23 months in Meket District, Northeast Ethiopia: a Cox Weibull regression.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.71
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Tiered dietary exposure assessment of steviol glycosides in the Belgian population.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.13
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The relationship between parent’s self-reported exposure to food marketing and child and parental purchasing and consumption outcomes in five countries: findings from the International Food Policy Study.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.88
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The relationship between caffeine and its metabolites and bone mineral density in postmenopausal women: a cross-sectional analysis from the NHANES database.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.98
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The effects of purslane consumption on blood pressure, body weight, body mass index, and waist circumference: a systematic review and meta-analysis of randomised controlled.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.115
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The effect of source of protein fed during pregnancy and lactation on the development of characteristics of metabolic syndrome in male offspring of obese Wistar rats.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.97
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The competence of street food vendors to provide nutritious and safe food to consumers: a cross-sectional survey among street food vendors in Northern Ghana.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.65
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- Article
The association of socio-demographic and environmental factors with stunting among under-five children in Hawassa City, Sidama National Regional State, Ethiopia — CORRIGENDUM.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.73
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- Article
The association of socio-demographic and environmental factors with stunting among under-five children in Hawassa City, Sidama National Regional State, Ethiopia – CORRIGENDUM.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.85
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The association between dietary intake of macro- and micronutrients and multimorbidity: a cross-sectional study in Cyprus.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.102
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- Article
The association of parathyroid hormone with serum 25-hydroxyvitamin during pregnancy.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2022.110
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- Article
Technological tools for assessing children’s food intake: a scoping review.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.27
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- Article
Stunting at birth: linear growth failure at an early age among newborns in Hawassa city public health hospitals, Sidama region, Ethiopia: a facility-based cross-sectional study.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.46
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- Article
Selenium intakes in the Irish adult population – CORRIGENDUM.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.35
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Socio-demographic factors associated with hunger among food pantry users in Eastern Massachusetts.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2022.118
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Skinfold calipers: which instrument to use?
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.58
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- Article
Serving size estimates using digital food photographs among Japanese adults: a critical analysis.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.14
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- Article
Selenium serum levels in patients with SARS-CoV-2 infection: a systematic review and meta-analysis.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.69
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- Article
Spatial distribution of stunting and wasting in 6–59 months children in Nepal: analysis using a Bayesian distributional bivariate probit model.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.9
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- Article
Selenium intakes in the Irish adult population.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.23
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Risk factors associated with overweight and obesity in people with severe mental illness in South Asia: cross-sectional study in Bangladesh, India, and Pakistan.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.100
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Response to the Letter to the Editor on the association between selenium intake and cognitive function among older adults in the US: National Health and Nutrition Examination Surveys 2011–2014.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.43
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Response to the critical analysis of the article ‘Comparison and convergent validity of five Mediterranean dietary indexes applied to Brazilian adults and older adults: data from a population-based study (2015 ISA-Nutrition)’.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.60
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Response to letters provided from Marko Kerac, Marie McGrath, James A Berkley, Carlos S Grijalva-Eternod, Natasha Lelijveld, Martha Mwangome, and Eleanor Rogers (Manuscript ID JNS-LE-22-0110).
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2022.100
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Response to letter by Lo et al.: Investigating seasonal association between vitamin D concentration, muscle mass and strength in postmenopausal women: a critical analysis.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.34
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Response to Ahmed G et al. concerning ‘Accuracy of estimates of serving size using digitally displayed food photographs among Japanese adults'.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.15
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- Article
Relative validity of a non-quantitative 33-item dietary screener with a semi-quantitative food frequency questionnaire among young adults.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.57
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Relationship between overweight and obesity and insufficient micronutrient intake: a nationwide study in Taiwan.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.31
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REDD1 deletion and treadmill running increase liver hepcidin and gluconeogenic enzymes in male mice.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.37
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Rate, risk factors and estimations of time to develop severe acute malnutrition after children receiving antiretroviral therapy at selected health facilities in northwest Ethiopia.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.42
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Rate, risk factors and estimated time to develop attrition after under-five children started moderate acute malnutrition treatment in Gubalafto, North East Ethiopia.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.4
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Proximate composition and mineral content of spices increasingly employed in the Mediterranean diet.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.52
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Prevalence of vitamin E inadequacy, dietary intake and sources of alpha-tocopherol, and predictors of alpha- and gamma-tocopherol status in adolescent girls in Central Mozambique.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.103
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Prevalence of undernutrition and associated factors among children aged 6–23 months: a cross-sectional analysis from South-East Ethiopia.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.109
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Prevalence and contributing factors of anaemia among children aged 6–24 months and 25–59 months in Mali.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.93
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Prevalence of vitamin D deficiency in patients with spinal cord injury at admission: a single-centred study in the UK.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.12
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Prevalence of healthy diet and activity behaviours among U.S. Latino preschool children living in an emerging Latino community.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.50
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Plum supplementation and lipid profile: a systematic review and meta-analysis of randomised controlled trials.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2022.101
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Perceptions, attitudes and beliefs towards soya among healthy Asian women participating in a soya randomised controlled trial.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.48
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Pantry clients and Supplemental Nutrition Assistance Program-Education practitioners’ perspectives on factors influencing healthy eating policy, system and environmental interventions in food pantries.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.64
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Orange juice intake and lipid profile: a systematic review and meta-analysis of randomised controlled trials.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.22
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Oral supplementation of vitamin D is safe and can be an effective strategy to fill the nutritional gap.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.1
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Optimal complementary feeding practices of children aged 6–23 months in three agro-ecological rural districts of Jimma zones of southwest Ethiopia.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.26
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Nutritional quality of lunch meals and plate waste in school lunch programme in Southern Thailand — CORRIGENDUM.
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- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.56
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