Editorial.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 1
- By:
- Publication type:
- Article
Works matching IS 1999561X AND DT 2021 AND VI 14 AND IP 2
Results: 12
1
2
Norwegian Primary School Teachers’ Pedagogical Practices for Food and Health Meals and School Lunches.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 130
- By:
- Publication type:
- Article
3
Home Economic Teachers’ ICT Use in Finland Seen From a Lens of Reciprocal Determinism.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 116
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- Publication type:
- Article
4
Perceived Stress in Relation to Socioeconomic and Lifestyle Characteristics in Greece: A Cross-Sectional Study.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 108
- By:
- Publication type:
- Article
5
A Caring Professional Continuum: Home Economics Working Through Families.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 94
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- Publication type:
- Article
6
Meme Uptake Strategy for Re-invigorating Home Economics: HEcMemes.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 80
- By:
- Publication type:
- Article
7
A Study of How Cooking is Taught.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 69
- By:
- Publication type:
- Article
8
The Future of Home Economics Teaching: Teachers’ Reflections on 21st Century Competencies.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 51
- By:
- Publication type:
- Article
9
Alternative Childcare Arrangement of Working Mothers in SekondiTakoradi Metropolis, Ghana.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 41
- By:
- Publication type:
- Article
10
The Emerging Identities of Student Teachers in Handicraft and Home Economics in Estonia.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 30
- By:
- Publication type:
- Article
11
Use of Cowpea (Vigna Unguiculata) as Substitute for Wheat Flour in the Preparation of Snacks.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 19
- By:
- Publication type:
- Article
12
Food Literacy in Australian Secondary Schools—Views of Young Adults, Parents, and Teachers.
- Published in:
- International Journal of Home Economics, 2021, v. 14, n. 2, p. 4
- By:
- Publication type:
- Article