Effect of Processing Methods and Blending Cereal and Legume Grain on Some Mineral and Sensory Qualities of Weaning Foods.
- Published in:
- East African Journal of Sciences, 2018, v. 12, n. 2, p. 145
- By:
- Publication type:
- Article
Works matching IS 19920407 AND DT 2018 AND VI 12 AND IP 2
Results: 6
1
2
Effect of Non-Conventional Storage Methods on External and Internal Egg Qualities.
- Published in:
- East African Journal of Sciences, 2018, v. 12, n. 2, p. 137
- By:
- Publication type:
- Article
3
Practices and Challenges of Beekeeping in Chiro District of West Hararghe Zone, Eastern Oromia, Ethiopia.
- Published in:
- East African Journal of Sciences, 2018, v. 12, n. 2, p. 127
- By:
- Publication type:
- Article
4
Effect of Integrating Variety, Seed Treatment, and Foliar Fungicide Spray Timing on Managing Common Bean Anthracnose at Bako, Western Ethiopia.
- Published in:
- East African Journal of Sciences, 2018, v. 12, n. 2, p. 111
- By:
- Publication type:
- Article
5
Diagnosing the Suitability of Lake Water for Domestic and Agricultural Uses: A Case Study in Eastern Ethiopia.
- Published in:
- East African Journal of Sciences, 2018, v. 12, n. 2, p. 101
- By:
- Publication type:
- Article
6
Effect of Altitude, Shade, and Processing Methods on the Quality and Biochemical Composition of Green Coffee Beans in Ethiopia.
- Published in:
- East African Journal of Sciences, 2018, v. 12, n. 2, p. 87
- By:
- Publication type:
- Article