Works matching IS 1986602X AND DT 2024 AND VI 15 AND IP 3/4

Results: 9
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    Untitled.

    Published in:
    Quality of Life: A Multi-Disciplinary Journal of Food Science, Environmental Science & Public Health, 2024, v. 15, n. 3/4, p. i
    Publication type:
    Article
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    REDUCTION OF HEXAVALENT CHROMIUM BY NANO ZERO-VALENT IRON.

    Published in:
    Quality of Life: A Multi-Disciplinary Journal of Food Science, Environmental Science & Public Health, 2024, v. 15, n. 3/4, p. 137, doi. 10.7251/QOL2403137S
    By:
    • STOJCHEVSKI, MARTIN;
    • KUVENDZIEV, STEFAN;
    • BOZINOVSKI, ZORAN;
    • MARINKOVSKI, MIRKO;
    • LISICHKOV, KIRIL
    Publication type:
    Article
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    THE ANTIFUNGAL PROPERTIES OF A FRESH EXTRACT DERIVED FROM ALLIUM SATIVUM.

    Published in:
    Quality of Life: A Multi-Disciplinary Journal of Food Science, Environmental Science & Public Health, 2024, v. 15, n. 3/4, p. 111, doi. 10.7251/QOL2403111K
    By:
    • KALABA, VESNA;
    • KALABA, DRAGANA;
    • MILOŠEVIĆ, DRAGICA ĐURĐEVIĆ;
    • ILIĆ, TANJA;
    • BALABAN, ŽELJKA MARJANOVIĆ
    Publication type:
    Article
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    MODELING AND VISUALIZATION OF NOISE LEVELS NEAR MINING OPERATIONS.

    Published in:
    Quality of Life: A Multi-Disciplinary Journal of Food Science, Environmental Science & Public Health, 2024, v. 15, n. 3/4, p. 96, doi. 10.7251/QOL2403096P
    By:
    • POPOVIĆ, ZORAN P.;
    • ILIĆ, PREDRAG;
    • BJELIĆ, LJILJANA STOJANOVIĆ;
    • MARKIĆ, DRAGANA NEŠKOVIĆ
    Publication type:
    Article