Works matching IS 1938663X AND DT 2016 AND VI 18
Results: 8
Genetic diversity of 33 forage cactus pear accessions based on principal component analysis.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 78, doi. 10.56890/jpacd.v18i.56
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- Article
Production and trends of scientific research on cactus pear in mainstream journals.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 87, doi. 10.56890/jpacd.v18i.57
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- Article
Molecular Characterization of Turkish Cactus Pear (Opuntia spp.) by RAPD Markers.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 65, doi. 10.56890/jpacd.v18i.55
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- Article
Effects of compost level in soil and season on the production and composition of cactus varieties.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 52, doi. 10.56890/jpacd.v18i.54
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- Article
Replacement of gelatin with Opuntia ficus-indica mucilage in flavored pink and unflavored white marshmallows. Part 2: Consumer liking.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 40, doi. 10.56890/jpacd.v18i.52
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- Article
Replacement of gelatin with liquid Opuntia ficus-indica mucilage in marshmallows. Part 1: Physical parameters.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 25, doi. 10.56890/jpacd.v18i.52
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- Article
The importance of native bees, especially cactus bees (Diadasia spp) in the pollination of cactus pears.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 15
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- Article
Changes in physical and chemical properties of Opuntia dillenii fruits during the growing stages.
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- Journal of the Professional Association for Cactus Development, 2016, v. 18, p. 1
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- Article