Works matching IS 19369751 AND DT 2024 AND VI 17 AND IP 11

Results: 12

Analytical Method Development and Validation Based on Simple Color Reactions and Microwave Plasma–Atomic Emission Spectrometry (MP-AES) for the Detection of Adulteration in Teff Injera (Ethiopian Flatbread).

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1571, doi. 10.1007/s12161-024-02684-9

By:

Kerie, Yeniewa;
Hymete, Ariaya;
Ashenef, Ayenew

Publication type:

Article

Sensitive Liquid Chromatography-Tandem Mass Spectrometry (LC–MS/MS) Analysis of Alkaloid Nitrogen Oxides at Three Different Processing Stages of Binglang.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1601, doi. 10.1007/s12161-024-02683-w

By:

Pan, Xingyu;
Chen, Jinzi;
Guo, Tao;
Kuang, Fengjiao;
Kang, Zonghua;
Luo, Jianguang

Publication type:

Article

NIRS-Based Prediction for Protein, Oil, and Fatty Acids in Soybean (Glycine max (L.) Merrill) Seeds.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1592, doi. 10.1007/s12161-024-02678-7

By:

B., Yakubu A.;
S., Shaibu A.;
G., Mohammed S.;
H., Ibrahim;
B., Mohammed I.

Publication type:

Article

Solid-Phase Extraction of Pesticides in Water Using Corncob Biochar.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1626, doi. 10.1007/s12161-024-02677-8

By:

Soares, Pâmela Ribeiro Lopes;
da Silva, Miliana Gouveia;
Luna, João Harlley Martins;
Santos, Tarcísio Martins;
Santos, Luís Fabrício Santana;
Navickiene, Sandro;
dos Santos Freitas, Lisiane

Publication type:

Article

Rapid Determination of Acrylamide by HILIC-MS/MS in Selected Food Samples.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1540, doi. 10.1007/s12161-024-02676-9

By:

Đekić, Sanja;
Kecojević, Isidora;
Bajić, Biljana;
Joksimović, Ana;
Ilić, Mila;
Lolić, Aleksandar;
Baošić, Rada

Publication type:

Article

Development of Simple Method for Multi-elemental Determination of Inorganic Elements in Handmade Chocolate Employing Extraction Induced by Emulsion Breaking and MIP OES.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1559, doi. 10.1007/s12161-024-02674-x

By:

Guimarães, Geovana B.;
Guimarães, Leonardo B.;
Romero, Julia C.;
Queiroz, Sheylla M. S.;
Lima, Daniel C.;
Santos, Luana N.;
da Silva, Erik G. P.;
de Jesus, Raildo M.;
Dias, Fábio S.;
Lepri, Fábio G.;
Silva, Allison G.;
Amorim, Fábio Alan C.

Publication type:

Article

Stage-Specific Biomarkers for Papaya Sticky Disease Using the Molecular Profile of Carica papaya (L.) Leaf Extracts: A Chromatographic Approach.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1581, doi. 10.1007/s12161-024-02673-y

By:

Britto, Isabella Oliveira;
Fernandes, Patricia Machado Bueno;
Santos, Alexandre Martins Costa

Publication type:

Article

Identification of Flavonoid from Wolfberry (Lycium barbarum) by Using Two-Step Chromatography and Bioactivity Exploration.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1550, doi. 10.1007/s12161-024-02672-z

By:

Liu, Chuang;
Wang, Qilan;
Lei, Yuqing;
Abd El-Aty, A. M.;
Zhang, Gong

Publication type:

Article

Ultrahigh-Performance Liquid Chromatography–Tandem Mass Spectrometry-Based Untargeted Metabolomics to Differentiate Guizhou Glutinous Sorghum and Hongyingzi Sorghum.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1610, doi. 10.1007/s12161-024-02671-0

By:

Zhang, Siyu;
Liu, Song;
Yang, Yubo;
Jiang, Feng;
Zhao, Zhenyu;
Yang, Fan;
Wang, Li

Publication type:

Article

Improving Citrus Fruit Classification with X-ray Images Using Features Enhanced Vision Transformer Architecture.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1523, doi. 10.1007/s12161-024-02654-1

By:

Raza, Syed Mudassir;
Raza, Awais;
Babeker, Mohamed Ibrahim Abdallh;
Haq, Zia-Ul;
Islam, Muhammad Adnan;
Li, Shanjun

Publication type:

Article

Determination of Some Element's Migrants in Aqueous Simulant from Plastic Food Contact Products by Inductively Coupled Plasma Mass Spectrometer.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1497, doi. 10.1007/s12161-024-02666-x

By:

Ghuniem, Mahmoud M.

Publication type:

Article

Identification of Adulteration in Jiang-Flavor Chinese Spirits with Edible Alcohol Based on UPLC-Q-TOF/MS Combined with Metabolomics.

Published in:

Food Analytical Methods, 2024, v. 17, n. 11, p. 1511, doi. 10.1007/s12161-024-02664-z

By:

Peng, Zumao;
Chen, Xi;
Zhang, Jian;
Peng, Xiaodong;
Cao, Tianshun;
Shao, Feilong;
Ma, Yiqian;
Wang, Qi;
Zhang, Qian;
Lu, Yuanyu

Publication type:

Article