Works matching IS 19365802 AND DT 2019 AND VI 12 AND IP 2

Results: 7

Development of a Regional Taste Test that Uses Edible Circles for Stimulus Delivery.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 115, doi. 10.1007/s12078-019-09265-9

By:

Abarintos, Ray A.;
Jimenez, Jayvic C.;
Tucker, Robin M.;
Smutzer, Gregory

Publication type:

Article

Examination and Validation of Classification Schema for Determining Thermal Taste Status.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 69, doi. 10.1007/s12078-019-09264-w

By:

Thibodeau, Margaret;
Saliba, Anthony;
Bajec, Martha;
Pickering, Gary

Publication type:

Article

Alcohol and Taste Intensity.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 90, doi. 10.1007/s12078-019-09262-y

By:

Ng, Grace I.;
Chen, Chiung M.;
Graubard, Barry I.;
Hoffman, Howard J.;
Breslow, Rosalind A.

Publication type:

Article

Olfaction During Pregnancy and Postpartum Period.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 125, doi. 10.1007/s12078-019-09259-7

By:

Fornazieri, Marco Aurélio;
Prina, Douglas Manuel Carrapeiro;
Favoreto, João Paulo Maximiano;
Rodrigues e Silva, Kleber;
Ueda, Denis Massatsugu;
de Rezende Pinna, Fábio;
Voegels, Richard Louis;
Cameron, Leslie;
Doty, Richard L.

Publication type:

Article

Sommelier Students Display Superior Abilities to Identify but Not to Detect or Discriminate Odors Early in their Training.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 106, doi. 10.1007/s12078-019-09256-w

By:

Poupon, Daphnée;
Fernandez, Pauline;
Frasnelli, Johannes

Publication type:

Article

Odors Are More Sensitive to Evaluative Conditioning than Sounds.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 135, doi. 10.1007/s12078-018-09255-3

By:

Pützer, Anika;
Otto, Tobias;
Wolf, Oliver T.

Publication type:

Article

Association Between Olfactory Performance and Affective Symptoms in Children.

Published in:

Chemosensory Perception, 2019, v. 12, n. 2, p. 100, doi. 10.1007/s12078-018-9253-y

By:

Schienle, Anne;
Schlintl, Carina

Publication type:

Article