Age-Related Change in the Time Course of Perceived Odor Intensity.
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- Chemosensory Perception, 2016, v. 9, n. 1, p. 14, doi. 10.1007/s12078-015-9200-0
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- Article
Works matching IS 19365802 AND DT 2016 AND VI 9 AND IP 1
Results: 5
1
2
The Contribution of Bitter Blockers and Sensory Interactions to Flavour Perception.
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- Chemosensory Perception, 2016, v. 9, n. 1, p. 1, doi. 10.1007/s12078-015-9201-z
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- Publication type:
- Article
3
Olfactory Acuity and Automatic Associations to Odor Words Modulate Adverse Effects of Ammonia.
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- Chemosensory Perception, 2016, v. 9, n. 1, p. 27, doi. 10.1007/s12078-016-9202-6
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- Publication type:
- Article
4
Thermal Tasting and Difference Thresholds for Prototypical Tastes in Wine.
- Published in:
- Chemosensory Perception, 2016, v. 9, n. 1, p. 37, doi. 10.1007/s12078-016-9203-5
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- Publication type:
- Article
5
Chemosensory Function in Congenitally Blind or Deaf Teenagers.
- Published in:
- Chemosensory Perception, 2016, v. 9, n. 1, p. 8, doi. 10.1007/s12078-015-9199-2
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- Publication type:
- Article