Works matching IS 19365802 AND DT 2011 AND VI 4 AND IP 4
Results: 8
Gustatory Discriminative Norms for Caffeine in Normal Use Point to Supertasters, Tasters and Non-tasters.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 154, doi. 10.1007/s12078-011-9092-6
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- Article
Use of an Immediate Swallow Protocol to Assess Taste and Aroma Integration in fMRI Studies.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 163, doi. 10.1007/s12078-011-9094-4
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- Article
Women Exposure to Pleasant Ambient Fragrance and Receptivity to a Man's Courtship Request.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 195, doi. 10.1007/s12078-011-9096-2
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- Article
Individually Modified Saliva Delivery Changes the Perceived Intensity of Saltiness and Sourness.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 145, doi. 10.1007/s12078-011-9099-z
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- Article
Noxious Stimuli Sensitivity in Regular Spicy Food Users and Non-Users: Comparison of Visual Analog and General Labeled Magnitude Scaling.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 123, doi. 10.1007/s12078-011-9100-x
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- Article
Individual Variability in the Awareness of Odors: Demographic Parameters and Odor Identification Ability.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 175, doi. 10.1007/s12078-011-9103-7
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- Article
Does Length of Sampling Affect Quality of Body Odor Samples?
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 186, doi. 10.1007/s12078-011-9104-6
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- Article
Astringency Perception and Heritability Among Young Finnish Twins.
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- Chemosensory Perception, 2011, v. 4, n. 4, p. 134, doi. 10.1007/s12078-011-9098-0
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- Article